Green garlic — Yield in Belarus
Belarus: Green garlic — Yield was 11,794 kg/ha in 2024. ▲ Rising
Green garlic — Yield in Belarus, 2003–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Belarus recorded 11,794 kg/ha for green garlic — yield in 2024.
Compared with earlier readings it is up 0.9% on the previous year and up 13.5% over ten years.
Over the whole period, green garlic — yield in Belarus peaked at 12,761 kg/ha in 2017 and was at its lowest, 8,335 kg/ha, in 2003.
That places Belarus 28th out of 111 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 22 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 10,208 kg/ha | 8,335 kg/ha | 11,210 kg/ha | 7 |
| 2010s | 10,568 kg/ha | 8,792 kg/ha | 12,761 kg/ha | 10 |
| 2020s | 11,863 kg/ha | 11,611 kg/ha | 12,379 kg/ha | 5 |
Countries ranked near Belarus
- 25 Bosnia and Herzegovina 12,700 kg/ha compare
- 26 Republic of Korea 12,234 kg/ha compare
- 27 Iran (Islamic Republic of) 12,183 kg/ha compare
- 29 Kenya 11,422 kg/ha compare
- 30 Peru 11,417 kg/ha compare
- 31 Tunisia 11,264 kg/ha compare
More agriculture & rural data for Belarus
- Agriculture share gdp 6.9 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.9 (2025)
- Agricultural raw materials exports 3.6% (2021)
- Agricultural raw materials imports 1.3% (2021)
- Rural population 20.5% (2025)
- Rural population growth -2.2% (2025)
- Rural population 1.86 million (2025)
- Agriculture, forestry, and fishing, value added 6.9% (2025)
- Agriculture, forestry, and fishing, value added 6.44 billion current US$ (2025)
- Tomatoes — Production 346,979 t (2024)
Frequently asked questions
- What is green garlic — yield in Belarus?
- Green garlic — yield in Belarus was 11,794 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — yield recorded in Belarus?
- The highest recorded value was 12,761 kg/ha in 2017.
- What is the lowest green garlic — yield recorded in Belarus?
- The lowest recorded value was 8,335 kg/ha in 2003.
- How does Belarus rank for green garlic — yield?
- Belarus ranks 28th out of 111 countries with data for 2024.
- Is green garlic — yield rising or falling in Belarus?
- Over the last ten years it is up 13.5%. The long-run trend across the full record is rising.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.