Green garlic — Yield in Belarus

Belarus: Green garlic — Yield was 11,794 kg/ha in 2024. ▲ Rising

Latest (2024)
11,794 kg/ha
Change on year
up 0.9%
World rank
26th
of 101 countries
All-time high
12,761 kg/ha
in 2017
All-time low
8,335 kg/ha
in 2003
Years of data
22
2003–2024

Green garlic — Yield in Belarus, 2003–2024

05.0k10.0k15.0k2003201320242003: 8.3k kg/ha2004: 9.8k kg/ha2005: 9.9k kg/ha2006: 10.6k kg/ha2007: 10.7k kg/ha2008: 11.2k kg/ha2009: 11.0k kg/ha2010: 12.3k kg/ha2011: 8.8k kg/ha2012: 9.3k kg/ha2013: 8.8k kg/ha2014: 10.4k kg/ha2015: 10.1k kg/ha2016: 11.4k kg/ha2017: 12.8k kg/ha2018: 11.0k kg/ha2019: 10.8k kg/ha2020: 12.4k kg/ha2021: 11.8k kg/ha2022: 11.6k kg/ha2023: 11.7k kg/ha2024: 11.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Belarus recorded 11,794 kg/ha for green garlic — yield in 2024.

Compared with earlier readings it is up 0.9% on the previous year and up 13.5% over ten years.

Over the whole period, green garlic — yield in Belarus peaked at 12,761 kg/ha in 2017 and was at its lowest, 8,335 kg/ha, in 2003.

That places Belarus 26th out of 101 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 22 years of available data.

Green garlic — Yield in Belarus, year by year

Annual values for Green garlic — Yield in Belarus, 2003 to 2024.
Year kg/ha Change
2003 8,335 kg/ha —
2004 9,838 kg/ha +18.0%
2005 9,852 kg/ha +0.1%
2006 10,555 kg/ha +7.1%
2007 10,699 kg/ha +1.4%
2008 11,210 kg/ha +4.8%
2009 10,970 kg/ha -2.1%
2010 12,295 kg/ha +12.1%
2011 8,792 kg/ha -28.5%
2012 9,256 kg/ha +5.3%
2013 8,850 kg/ha -4.4%
2014 10,394 kg/ha +17.4%
2015 10,118 kg/ha -2.7%
2016 11,394 kg/ha +12.6%
2017 12,761 kg/ha +12.0%
2018 11,020 kg/ha -13.6%
2019 10,802 kg/ha -2.0%
2020 12,379 kg/ha +14.6%
2021 11,837 kg/ha -4.4%
2022 11,611 kg/ha -1.9%
2023 11,691 kg/ha +0.7%
2024 11,794 kg/ha +0.9%

Belarus compared with similar countries

  • Belarus's 11,794 kg/ha is above the median for upper middle income countries, which is 8,936 kg/ha, 1.3× the median. (32 countries reporting)
  • Belarus's 11,794 kg/ha is above the median for Europe & Central Asia, which is 8,042 kg/ha, 1.5× the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 10,208 kg/ha 8,335 kg/ha 11,210 kg/ha 7
2010s 10,568 kg/ha 8,792 kg/ha 12,761 kg/ha 10
2020s 11,863 kg/ha 11,611 kg/ha 12,379 kg/ha 5

Countries ranked near Belarus

  1. 23 Colombia 12,798 kg/ha compare
  2. 24 Bosnia and Herzegovina 12,700 kg/ha compare
  3. 24 Caribbean 6,272 kg/ha compare
  4. 25 Republic of Korea 12,234 kg/ha compare
  5. 26 Cabo Verde 5,078 kg/ha compare
  6. 27 Kenya 11,422 kg/ha compare
  7. 28 Peru 11,417 kg/ha compare
  8. 29 Tunisia 11,264 kg/ha compare

See the full ranking of 141 places →

More agriculture & rural data for Belarus

All data for Belarus →

Frequently asked questions

What is green garlic — yield in Belarus?
Green garlic — yield in Belarus was 11,794 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — yield recorded in Belarus?
The highest recorded value was 12,761 kg/ha in 2017.
What is the lowest green garlic — yield recorded in Belarus?
The lowest recorded value was 8,335 kg/ha in 2003.
How does Belarus rank for green garlic — yield?
Belarus ranks 26th out of 101 countries with data for 2024.
Is green garlic — yield rising or falling in Belarus?
Over the last ten years it is up 13.5%. The long-run trend across the full record is rising.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Yield. Statizoid updates them automatically from the source API.

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CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Green garlic — Yield in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/green-garlic-yield/belarus/

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About this data

Indicator
Green garlic — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
141 places, 6,758 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.