Green garlic — Gross per capita Production Index Number in Niger

Niger: Green garlic — Gross per capita Production Index Number was 500.94 in 2024. ◆ Volatile

Latest (2024)
500.94
Change on year
up 6.3%
World rank
3rd
of 89 countries
All-time high
522.12
in 1998
All-time low
57.58
in 2002
Years of data
35
1990–2024

Green garlic — Gross per capita Production Index Number in Niger, 1990–2024

1002003004005001990200720241990: 69.21991: 287.81992: 147.61993: 1091994: 1331995: 103.91996: 135.31997: 223.71998: 522.11999: 423.52000: 165.92001: 191.92002: 57.62003: 1022004: 153.32005: 177.62006: 187.82007: 212.22008: 298.12009: 87.62010: 88.62011: 124.32012: 152.22013: 277.32014: 80.22015: 115.62016: 104.32017: 1142018: 127.62019: 186.22020: 297.72021: 354.72022: 400.52023: 471.22024: 500.9

Source: Food and Agriculture Organization of the United Nations.

Analysis

Niger recorded 500.94 for green garlic — gross per capita production index number in 2024.

Compared with earlier readings it is up 6.3% on the previous year and up 525.0% over ten years.

Over the whole period, green garlic — gross per capita production index number in Niger peaked at 522.12 in 1998 and was at its lowest, 57.58, in 2002.

Niger ranks 3rd of 89 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Green garlic — Gross per capita Production Index Number in Niger, year by year

Annual values for Green garlic — Gross per capita Production Index Number (2014-2016 = 100) in Niger, 1990 to 2024.
Year Value Change
1990 69.21
1991 287.83 +315.9%
1992 147.63 -48.7%
1993 109.01 -26.2%
1994 133.01 +22.0%
1995 103.89 -21.9%
1996 135.3 +30.2%
1997 223.66 +65.3%
1998 522.12 +133.4%
1999 423.48 -18.9%
2000 165.91 -60.8%
2001 191.94 +15.7%
2002 57.58 -70.0%
2003 102.03 +77.2%
2004 153.32 +50.3%
2005 177.58 +15.8%
2006 187.75 +5.7%
2007 212.16 +13.0%
2008 298.15 +40.5%
2009 87.62 -70.6%
2010 88.6 +1.1%
2011 124.33 +40.3%
2012 152.16 +22.4%
2013 277.28 +82.2%
2014 80.15 -71.1%
2015 115.58 +44.2%
2016 104.27 -9.8%
2017 113.97 +9.3%
2018 127.6 +12.0%
2019 186.15 +45.9%
2020 297.67 +59.9%
2021 354.74 +19.2%
2022 400.51 +12.9%
2023 471.21 +17.7%
2024 500.94 +6.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 215.51 69.21 522.12 10
2000s 163.4 57.58 298.15 10
2010s 137.01 80.15 277.28 10
2020s 405.01 297.67 500.94 5

Countries ranked near Niger

  1. 1 Switzerland 800.49 compare
  2. 1 Türkiye 184.78 compare
  3. 2 Tajikistan 661.76 compare
  4. 4 Jordan 473.68 compare
  5. 5 Latvia 404.24 compare
  6. 6 Oman 319.55 compare

See the full ranking of 128 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is green garlic — gross per capita production index number in Niger?
Green garlic — gross per capita production index number in Niger was 500.94 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — gross per capita production index number recorded in Niger?
The highest recorded value was 522.12 in 1998.
What is the lowest green garlic — gross per capita production index number recorded in Niger?
The lowest recorded value was 57.58 in 2002.
How does Niger rank for green garlic — gross per capita production index number?
Niger ranks 3rd out of 89 countries with data for 2024.
Is green garlic — gross per capita production index number rising or falling in Niger?
Over the last ten years it is up 525.0%. The long-run trend across the full record is volatile.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Green garlic — Gross per capita Production Index Number in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/green-garlic-gross-per-capita-production-index-number-2014-2016-100/niger/

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About this data

Indicator
Green garlic — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 6,364 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.