Green garlic — Gross per capita Production Index Number in Azerbaijan

Azerbaijan: Green garlic — Gross per capita Production Index Number was 99.86 in 2024. ▲ Rising

Latest (2024)
99.86
Change on year
up 5.1%
World rank
53rd
of 89 countries
All-time high
210.55
in 2018
All-time low
1.1
in 1995
Years of data
31
1994–2024

Green garlic — Gross per capita Production Index Number in Azerbaijan, 1994–2024

0501001502001994200920241994: 2.11995: 1.11996: 401997: 30.91998: 23.31999: 84.12000: 98.62001: 101.32002: 92.72003: 100.22004: 110.22005: 115.52006: 128.92007: 127.12008: 113.42009: 1182010: 108.32011: 992012: 103.82013: 102.52014: 992015: 100.32016: 100.72017: 101.72018: 210.62019: 182.12020: 121.22021: 113.62022: 110.52023: 952024: 99.9

Source: Food and Agriculture Organization of the United Nations.

Analysis

Azerbaijan recorded 99.86 for green garlic — gross per capita production index number in 2024.

That represents a change of up 5.1% on the previous year and up 0.9% over ten years.

Over the whole period, green garlic — gross per capita production index number in Azerbaijan peaked at 210.55 in 2018 and was at its lowest, 1.1, in 1995.

That places Azerbaijan 53rd out of 89 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Green garlic — Gross per capita Production Index Number in Azerbaijan, year by year

Annual values for Green garlic — Gross per capita Production Index Number (2014-2016 = 100) in Azerbaijan, 1994 to 2024.
Year Value Change
1994 2.12
1995 1.1 -48.1%
1996 40 +3536.4%
1997 30.92 -22.7%
1998 23.29 -24.7%
1999 84.13 +261.2%
2000 98.61 +17.2%
2001 101.32 +2.7%
2002 92.73 -8.5%
2003 100.15 +8.0%
2004 110.23 +10.1%
2005 115.46 +4.7%
2006 128.92 +11.7%
2007 127.07 -1.4%
2008 113.39 -10.8%
2009 118.03 +4.1%
2010 108.32 -8.2%
2011 99.03 -8.6%
2012 103.75 +4.8%
2013 102.53 -1.2%
2014 98.95 -3.5%
2015 100.35 +1.4%
2016 100.7 +0.3%
2017 101.7 +1.0%
2018 210.55 +107.0%
2019 182.1 -13.5%
2020 121.18 -33.5%
2021 113.62 -6.2%
2022 110.47 -2.8%
2023 94.98 -14.0%
2024 99.86 +5.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 30.26 1.1 84.13 6
2000s 110.59 92.73 128.92 10
2010s 120.8 98.95 210.55 10
2020s 108.02 94.98 121.18 5

Countries ranked near Azerbaijan

  1. 50 Slovenia 100.82 compare
  2. 51 Cyprus 100.57 compare
  3. 52 Montenegro 100.37 compare
  4. 54 Libya 96.15 compare
  5. 55 Nigeria 95.18 compare
  6. 56 Tunisia 94.71 compare

See the full ranking of 128 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is green garlic — gross per capita production index number in Azerbaijan?
Green garlic — gross per capita production index number in Azerbaijan was 99.86 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest green garlic — gross per capita production index number recorded in Azerbaijan?
The highest recorded value was 210.55 in 2018.
What is the lowest green garlic — gross per capita production index number recorded in Azerbaijan?
The lowest recorded value was 1.1 in 1995.
How does Azerbaijan rank for green garlic — gross per capita production index number?
Azerbaijan ranks 53rd out of 89 countries with data for 2024.
Is green garlic — gross per capita production index number rising or falling in Azerbaijan?
Over the last ten years it is up 0.9%. The long-run trend across the full record is rising.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Green garlic — Gross per capita Production Index Number in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/green-garlic-gross-per-capita-production-index-number-2014-2016-100/azerbaijan/

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About this data

Indicator
Green garlic — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 6,364 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.