Green garlic — Area harvested in Lithuania
Lithuania: Green garlic — Area harvested was 420 ha in 2024. ▲ Rising
Green garlic — Area harvested in Lithuania, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, green garlic — area harvested in Lithuania stood at 420 ha.
Compared with earlier readings it is down 2.3% on the previous year and down 10.8% over ten years.
Over the whole period, green garlic — area harvested in Lithuania peaked at 624 ha in 2007 and was at its lowest, 215 ha, in 2004.
That places Lithuania 66th out of 102 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Green garlic — Area harvested in Lithuania, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 300 ha | — |
| 1993 | 300 ha | +0.0% |
| 1994 | 300 ha | +0.0% |
| 1995 | 300 ha | +0.0% |
| 1996 | 300 ha | +0.0% |
| 1997 | 300 ha | +0.0% |
| 1998 | 300 ha | +0.0% |
| 1999 | 300 ha | +0.0% |
| 2000 | 300 ha | +0.0% |
| 2001 | 250 ha | -16.7% |
| 2002 | 250 ha | +0.0% |
| 2003 | 342 ha | +36.8% |
| 2004 | 215 ha | -37.1% |
| 2005 | 367 ha | +70.7% |
| 2006 | 473 ha | +28.9% |
| 2007 | 624 ha | +31.9% |
| 2008 | 597 ha | -4.3% |
| 2009 | 559 ha | -6.4% |
| 2010 | 563 ha | +0.7% |
| 2011 | 560 ha | -0.5% |
| 2012 | 533 ha | -4.8% |
| 2013 | 542 ha | +1.7% |
| 2014 | 471 ha | -13.1% |
| 2015 | 474 ha | +0.6% |
| 2016 | 516 ha | +8.9% |
| 2017 | 463 ha | -10.3% |
| 2018 | 430 ha | -7.1% |
| 2019 | 430 ha | +0.0% |
| 2020 | 480 ha | +11.6% |
| 2021 | 450 ha | -6.2% |
| 2022 | 450 ha | +0.0% |
| 2023 | 430 ha | -4.4% |
| 2024 | 420 ha | -2.3% |
Lithuania compared with similar countries
- Lithuania's 420 ha is above the median for high income countries, which is 331 ha, 1.3× the median. (31 countries reporting)
- Lithuania's 420 ha is below the median for Europe & Central Asia, which is 630 ha, 67% of the median. (37 countries reporting)
Biggest year-on-year movements
Years where Green garlic — Area harvested in Lithuania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2005 | +70.7% | 215 ha | 367 ha |
| 2003 | +36.8% | 250 ha | 342 ha |
| 2004 | -37.1% | 342 ha | 215 ha |
| 2007 | +31.9% | 473 ha | 624 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 300 ha | 300 ha | 300 ha | 8 |
| 2000s | 397.7 ha | 215 ha | 624 ha | 10 |
| 2010s | 498.2 ha | 430 ha | 563 ha | 10 |
| 2020s | 446 ha | 420 ha | 480 ha | 5 |
Countries ranked near Lithuania
More agriculture & rural data for Lithuania
- Agriculture, forestry, and fishing, value added (current US$), annual 4.69 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0227 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 748.66 current US$ per person (2025)
- Rural population, annual growth rate -0.7947 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3092 units per person (2025)
- Share of GDP from agriculture 2.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.3% (2025)
- Agricultural raw materials exports 2.4% (2025)
- Agricultural raw materials imports 1.7% (2025)
Frequently asked questions
- What is green garlic — area harvested in Lithuania?
- Green garlic — area harvested in Lithuania was 420 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest green garlic — area harvested recorded in Lithuania?
- The highest recorded value was 624 ha in 2007.
- What is the lowest green garlic — area harvested recorded in Lithuania?
- The lowest recorded value was 215 ha in 2004.
- How does Lithuania rank for green garlic — area harvested?
- Lithuania ranks 66th out of 102 countries with data for 2024.
- Is green garlic — area harvested rising or falling in Lithuania?
- Over the last ten years it is down 10.8%. The long-run trend across the full record is rising.
- Where does this Lithuania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Green garlic — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.