Grapes — Area harvested in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Grapes — Area harvested was 116,064 ha in 2024. ▲ Rising
Grapes — Area harvested in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for grapes — area harvested in Least Developed Countries (LDCs) is 116,064 ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 2.7% on the previous year and up 18.6% over ten years.
Over the whole period, grapes — area harvested in Least Developed Countries (LDCs) peaked at 116,064 ha in 2024 and was at its lowest, 53,700 ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Grapes — Area harvested in Least Developed Countries (LDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 53,700 ha | — |
| 1962 | 53,700 ha | +0.0% |
| 1963 | 53,800 ha | +0.2% |
| 1964 | 56,300 ha | +4.6% |
| 1965 | 58,900 ha | +4.6% |
| 1966 | 64,100 ha | +8.8% |
| 1967 | 70,500 ha | +10.0% |
| 1968 | 74,500 ha | +5.7% |
| 1969 | 75,766 ha | +1.7% |
| 1970 | 75,451 ha | -0.4% |
| 1971 | 78,592 ha | +4.2% |
| 1972 | 79,173 ha | +0.7% |
| 1973 | 79,273 ha | +0.1% |
| 1974 | 80,029 ha | +1.0% |
| 1975 | 81,015 ha | +1.2% |
| 1976 | 81,820 ha | +1.0% |
| 1977 | 83,411 ha | +1.9% |
| 1978 | 83,906 ha | +0.6% |
| 1979 | 80,582 ha | -4.0% |
| 1980 | 81,063 ha | +0.6% |
| 1981 | 80,063 ha | -1.2% |
| 1982 | 78,915 ha | -1.4% |
| 1983 | 77,521 ha | -1.8% |
| 1984 | 75,910 ha | -2.1% |
| 1985 | 74,571 ha | -1.8% |
| 1986 | 68,852 ha | -7.7% |
| 1987 | 69,232 ha | +0.6% |
| 1988 | 71,609 ha | +3.4% |
| 1989 | 72,178 ha | +0.8% |
| 1990 | 74,491 ha | +3.2% |
| 1991 | 74,252 ha | -0.3% |
| 1992 | 70,910 ha | -4.5% |
| 1993 | 72,626 ha | +2.4% |
| 1994 | 75,484 ha | +3.9% |
| 1995 | 77,595 ha | +2.8% |
| 1996 | 78,455 ha | +1.1% |
| 1997 | 78,752 ha | +0.4% |
| 1998 | 79,672 ha | +1.2% |
| 1999 | 80,229 ha | +0.7% |
| 2000 | 80,758 ha | +0.7% |
| 2001 | 81,191 ha | +0.5% |
| 2002 | 81,494 ha | +0.4% |
| 2003 | 79,606 ha | -2.3% |
| 2004 | 68,765 ha | -13.6% |
| 2005 | 69,118 ha | +0.5% |
| 2006 | 71,244 ha | +3.1% |
| 2007 | 74,311 ha | +4.3% |
| 2008 | 77,670 ha | +4.5% |
| 2009 | 81,367 ha | +4.8% |
| 2010 | 81,546 ha | +0.2% |
| 2011 | 81,447 ha | -0.1% |
| 2012 | 81,422 ha | -0.0% |
| 2013 | 81,471 ha | +0.1% |
| 2014 | 97,892 ha | +20.2% |
| 2015 | 98,308 ha | +0.4% |
| 2016 | 100,501 ha | +2.2% |
| 2017 | 105,542 ha | +5.0% |
| 2018 | 106,054 ha | +0.5% |
| 2019 | 108,408 ha | +2.2% |
| 2020 | 111,759 ha | +3.1% |
| 2021 | 112,178 ha | +0.4% |
| 2022 | 112,370 ha | +0.2% |
| 2023 | 113,022 ha | +0.6% |
| 2024 | 116,064 ha | +2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 62,363 ha | 53,700 ha | 75,766 ha | 9 |
| 1970s | 80,325 ha | 75,451 ha | 83,906 ha | 10 |
| 1980s | 74,991 ha | 68,852 ha | 81,063 ha | 10 |
| 1990s | 76,247 ha | 70,910 ha | 80,229 ha | 10 |
| 2000s | 76,552 ha | 68,765 ha | 81,494 ha | 10 |
| 2010s | 94,259 ha | 81,422 ha | 108,408 ha | 10 |
| 2020s | 113,079 ha | 111,759 ha | 116,064 ha | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 1 Spain 903,980 ha compare
- 2 Türkiye 372,285 ha compare
- 2 USSR 845,800 ha compare
- 3 China 773,047 ha compare
- 3 Iran (Islamic Republic of) 119,275 ha compare
- 4 China, mainland 770,850 ha compare
- 5 France 741,330 ha compare
- 5 Republic of Moldova 72,601 ha compare
- 6 Italy 715,790 ha compare
- 6 Syrian Arab Republic 43,713 ha compare
- 7 Bolivia (Plurinational State of) 3,478 ha compare
- 7 Yugoslav SFR 202,910 ha compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 4.6 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 2 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 3.24 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -0.4713 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 1.35 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 2.72 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.87 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 2.55 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 4.35 % change on previous year (2024)
Frequently asked questions
- What is grapes — area harvested in Least Developed Countries (LDCs)?
- Grapes — area harvested in Least Developed Countries (LDCs) was 116,064 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest grapes — area harvested recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 116,064 ha in 2024.
- What is the lowest grapes — area harvested recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 53,700 ha in 1961.
- How does Least Developed Countries (LDCs) rank for grapes — area harvested?
- Least Developed Countries (LDCs) ranks 4th out of 11 groups with data for 2024.
- Is grapes — area harvested rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 18.6%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Grapes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.