Ginger, raw — Gross Production Index Number in Oceania

Oceania: Ginger, raw — Gross Production Index Number was 413.6 in 2024. ◆ Volatile

Latest (2024)
413.6
Change on year
up 19.9%
Rank
1st
of 18 groups
All-time high
413.6
in 2024
All-time low
0.99
in 1961
Years of data
64
1961–2024

Ginger, raw — Gross Production Index Number in Oceania, 1961–2024

0100200300400196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, ginger, raw — gross production index number in Oceania stood at 413.6. That is the highest value across all 64 years on record.

That represents a change of up 19.9% on the previous year and up 352.1% over ten years.

Over the whole period, ginger, raw — gross production index number in Oceania peaked at 413.6 in 2024 and was at its lowest, 0.99, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Gross Production Index Number in Oceania, year by year

Annual values for Ginger, raw — Gross Production Index Number (2014-2016 = 100) in Oceania, 1961 to 2024.
Year Value Change
1961 0.99
1962 1.15 +16.2%
1963 2.47 +114.8%
1964 1.65 -33.2%
1965 1.65 +0.0%
1966 2.14 +29.7%
1967 2.47 +15.4%
1968 5.6 +126.7%
1969 5.6 +0.0%
1970 5.6 +0.0%
1971 2.8 -50.0%
1972 2.8 +0.0%
1973 3.95 +41.1%
1974 4.94 +25.1%
1975 4.78 -3.2%
1976 5.93 +24.1%
1977 8.75 +47.6%
1978 8.53 -2.5%
1979 8.17 -4.2%
1980 7.46 -8.7%
1981 9.16 +22.8%
1982 14.91 +62.8%
1983 12.62 -15.4%
1984 64.25 +409.1%
1985 70.84 +10.3%
1986 82.37 +16.3%
1987 74.13 -10.0%
1988 74.13 +0.0%
1989 87.12 +17.5%
1990 91.61 +5.2%
1991 105.88 +15.6%
1992 76.31 -27.9%
1993 47.87 -37.3%
1994 18.04 -62.3%
1995 36.57 +102.7%
1996 39.6 +8.3%
1997 44.2 +11.6%
1998 57.66 +30.5%
1999 42.96 -25.5%
2000 59.67 +38.9%
2001 23.67 -60.3%
2002 61.12 +158.2%
2003 54.2 -11.3%
2004 60.62 +11.8%
2005 60.16 -0.8%
2006 52.88 -12.1%
2007 51.25 -3.1%
2008 40.33 -21.3%
2009 36.37 -9.8%
2010 38.2 +5.0%
2011 42.68 +11.7%
2012 54.88 +28.6%
2013 97.33 +77.4%
2014 91.49 -6.0%
2015 100.64 +10.0%
2016 107.87 +7.2%
2017 124.95 +15.8%
2018 163.98 +31.2%
2019 155.85 -5.0%
2020 188.94 +21.2%
2021 314.03 +66.2%
2022 313.39 -0.2%
2023 345.04 +10.1%
2024 413.6 +19.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.64 0.99 5.6 9
1970s 5.62 2.8 8.75 10
1980s 49.7 7.46 87.12 10
1990s 56.07 18.04 105.88 10
2000s 50.03 23.67 61.12 10
2010s 97.79 38.2 163.98 10
2020s 315 188.94 413.6 5

Countries ranked near Oceania

  1. 1 Uganda 817.35 compare
  2. 2 Peru 626.11 compare
  3. 3 Mauritius 456.98 compare
  4. 4 Mexico 372.29 compare

See the full ranking of 60 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is ginger, raw — gross production index number in Oceania?
Ginger, raw — gross production index number in Oceania was 413.6 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — gross production index number recorded in Oceania?
The highest recorded value was 413.6 in 2024.
What is the lowest ginger, raw — gross production index number recorded in Oceania?
The lowest recorded value was 0.99 in 1961.
How does Oceania rank for ginger, raw — gross production index number?
Oceania ranks 1st out of 18 groups with data for 2024.
Is ginger, raw — gross production index number rising or falling in Oceania?
Over the last ten years it is up 352.1%. The long-run trend across the full record is volatile.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Ginger, raw — Gross Production Index Number in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-production-index-number-2014-2016-100/oceania/

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About this data

Indicator
Ginger, raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,911 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.