Ginger, raw β€” Gross Production Index Number in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Ginger, raw β€” Gross Production Index Number was 107.82 in 2024. β—† Volatile

Latest (2024)
107.82
Change on year
down 6.2%
Rank
5th
of 7 groups
All-time high
114.94
in 2023
All-time low
0.91
in 1980
Years of data
45
1980–2024

Ginger, raw β€” Gross Production Index Number in Land Locked Developing Countries (LLDCs), 1980–2024

02550751001251980200220241980: 0.911981: 1.11982: 1.21983: 1.21984: 1.41985: 4.51986: 61987: 61988: 7.41989: 8.91990: 10.51991: 17.91992: 19.81993: 21.81994: 22.41995: 24.21996: 26.11997: 28.81998: 33.81999: 34.42000: 32.62001: 35.92002: 37.62003: 58.22004: 59.82005: 61.12006: 622007: 64.82008: 65.22009: 69.92010: 79.52011: 81.62012: 992013: 87.42014: 102.22015: 93.22016: 104.62017: 101.22018: 101.52019: 104.52020: 111.42021: 105.32022: 107.92023: 114.92024: 107.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

Land Locked Developing Countries (LLDCs) recorded 107.82 for ginger, raw β€” gross production index number in 2024.

That represents a change of down 6.2% on the previous year and up 5.5% over ten years.

Over the whole period, ginger, raw β€” gross production index number in Land Locked Developing Countries (LLDCs) peaked at 114.94 in 2023 and was at its lowest, 0.91, in 1980.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 3.86 0.91 8.86 10
1990s 23.96 10.5 34.38 10
2000s 54.71 32.6 69.89 10
2010s 95.47 79.55 104.6 10
2020s 109.48 105.3 114.94 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 2 Peru 626.11 compare
  2. 3 Mauritius 456.98 compare
  3. 4 Mexico 372.29 compare
  4. 5 Dominican Republic 351.79 compare
  5. 6 Madagascar 348.87 compare
  6. 7 Fiji 321.86 compare
  7. 8 Republic of Korea 293.83 compare

See the full ranking of 60 places β†’

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) β†’

Frequently asked questions

What is ginger, raw β€” gross production index number in Land Locked Developing Countries (LLDCs)?
Ginger, raw β€” gross production index number in Land Locked Developing Countries (LLDCs) was 107.82 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw β€” gross production index number recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 114.94 in 2023.
What is the lowest ginger, raw β€” gross production index number recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 0.91 in 1980.
How does Land Locked Developing Countries (LLDCs) rank for ginger, raw β€” gross production index number?
Land Locked Developing Countries (LLDCs) ranks 5th out of 7 groups with data for 2024.
Is ginger, raw β€” gross production index number rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 5.5%. The long-run trend across the full record is volatile.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw β€” Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Ginger, raw β€” Gross Production Index Number in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-production-index-number-2014-2016-100/land-locked-developing-countries-lldcs/

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About this data

Indicator
Ginger, raw β€” Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,911 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.