Ginger, raw — Gross Production Index Number in Nigeria

Nigeria: Ginger, raw — Gross Production Index Number was 170.07 in 2024. ◆ Volatile

Latest (2024)
170.07
Change on year
down 1.1%
World rank
13th
of 36 countries
All-time high
184.6
in 2017
All-time low
0.02
in 1961
Years of data
64
1961–2024

Ginger, raw — Gross Production Index Number in Nigeria, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Nigeria recorded 170.07 for ginger, raw — gross production index number in 2024.

Compared with earlier readings it is down 1.1% on the previous year and up 357.3% over ten years.

Over the whole period, ginger, raw — gross production index number in Nigeria peaked at 184.6 in 2017 and was at its lowest, 0.02, in 1961.

That places Nigeria 13th out of 36 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Gross Production Index Number in Nigeria, year by year

Annual values for Ginger, raw — Gross Production Index Number (2014-2016 = 100) in Nigeria, 1961 to 2024.
Year Value Change
1961 0.02
1962 0.02 +0.0%
1963 0.02 +0.0%
1964 0.02 +0.0%
1965 0.02 +0.0%
1966 0.02 +0.0%
1967 0.02 +0.0%
1968 0.02 +0.0%
1969 0.02 +0.0%
1970 0.02 +0.0%
1971 0.02 +0.0%
1972 0.02 +0.0%
1973 0.02 +0.0%
1974 0.02 +0.0%
1975 0.02 +0.0%
1976 0.02 +0.0%
1977 0.02 +0.0%
1978 0.02 +0.0%
1979 0.02 +0.0%
1980 0.04 +100.0%
1981 0.11 +175.0%
1982 0.22 +100.0%
1983 0.66 +200.0%
1984 1.11 +68.2%
1985 1.77 +59.5%
1986 3.32 +87.6%
1987 4.64 +39.8%
1988 6.19 +33.4%
1989 7.74 +25.0%
1990 9.29 +20.0%
1991 11.06 +19.1%
1992 12.61 +14.0%
1993 14.16 +12.3%
1994 15.26 +7.8%
1995 17.47 +14.5%
1996 18.8 +7.6%
1997 18.58 -1.2%
1998 19.49 +4.9%
1999 20.35 +4.4%
2000 21.68 +6.5%
2001 23 +6.1%
2002 23.22 +1.0%
2003 24.33 +4.8%
2004 25.88 +6.4%
2005 27.65 +6.8%
2006 29.64 +7.2%
2007 35.92 +21.2%
2008 38.72 +7.8%
2009 37.33 -3.6%
2010 35.88 -3.9%
2011 101.78 +183.7%
2012 84.05 -17.4%
2013 109.91 +30.8%
2014 37.19 -66.2%
2015 91.43 +145.8%
2016 171.38 +87.4%
2017 184.6 +7.7%
2018 149.93 -18.8%
2019 150.19 +0.2%
2020 150.71 +0.3%
2021 156.39 +3.8%
2022 166.21 +6.3%
2023 171.9 +3.4%
2024 170.07 -1.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.02 0.02 0.02 9
1970s 0.02 0.02 0.02 10
1980s 2.58 0.04 7.74 10
1990s 15.71 9.29 20.35 10
2000s 28.74 21.68 38.72 10
2010s 111.63 35.88 184.6 10
2020s 163.06 150.71 171.9 5

Countries ranked near Nigeria

  1. 10 Sri Lanka 272.81 compare
  2. 11 Kenya 216.13 compare
  3. 12 Guyana 201.65 compare
  4. 14 China, Taiwan Province of 126.79 compare
  5. 15 Saint Lucia 125.03 compare
  6. 16 Costa Rica 117.66 compare

See the full ranking of 60 places →

More agriculture & rural data for Nigeria

All data for Nigeria →

Frequently asked questions

What is ginger, raw — gross production index number in Nigeria?
Ginger, raw — gross production index number in Nigeria was 170.07 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — gross production index number recorded in Nigeria?
The highest recorded value was 184.6 in 2017.
What is the lowest ginger, raw — gross production index number recorded in Nigeria?
The lowest recorded value was 0.02 in 1961.
How does Nigeria rank for ginger, raw — gross production index number?
Nigeria ranks 13th out of 36 countries with data for 2024.
Is ginger, raw — gross production index number rising or falling in Nigeria?
Over the last ten years it is up 357.3%. The long-run trend across the full record is volatile.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Ginger, raw — Gross Production Index Number in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/ginger-raw-gross-production-index-number-2014-2016-100/nigeria/

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About this data

Indicator
Ginger, raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,911 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.