Ginger, raw — Gross Production Index Number in Dominica
Dominica: Ginger, raw — Gross Production Index Number was 104.07 in 2024. ▲ Rising
Ginger, raw — Gross Production Index Number in Dominica, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for ginger, raw — gross production index number in Dominica is 104.07, measured in 2024.
Compared with earlier readings it is up 0.4% on the previous year and up 5.6% over ten years.
Over the whole period, ginger, raw — gross production index number in Dominica peaked at 137.96 in 1989 and was at its lowest, 41.39, in 2007.
That places Dominica 26th out of 36 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Ginger, raw — Gross Production Index Number in Dominica, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 62.71 | — |
| 1962 | 62.71 | +0.0% |
| 1963 | 68.98 | +10.0% |
| 1964 | 68.98 | +0.0% |
| 1965 | 68.98 | +0.0% |
| 1966 | 72.12 | +4.6% |
| 1967 | 72.12 | +0.0% |
| 1968 | 72.12 | +0.0% |
| 1969 | 72.12 | +0.0% |
| 1970 | 72.12 | +0.0% |
| 1971 | 75.25 | +4.3% |
| 1972 | 75.25 | +0.0% |
| 1973 | 75.25 | +0.0% |
| 1974 | 75.25 | +0.0% |
| 1975 | 75.25 | +0.0% |
| 1976 | 75.25 | +0.0% |
| 1977 | 78.39 | +4.2% |
| 1978 | 78.39 | +0.0% |
| 1979 | 82.78 | +5.6% |
| 1980 | 91.56 | +10.6% |
| 1981 | 94.69 | +3.4% |
| 1982 | 97.83 | +3.3% |
| 1983 | 111.62 | +14.1% |
| 1984 | 124.79 | +11.8% |
| 1985 | 127.93 | +2.5% |
| 1986 | 135.45 | +5.9% |
| 1987 | 127.3 | -6.0% |
| 1988 | 133.57 | +4.9% |
| 1989 | 137.96 | +3.3% |
| 1990 | 122.28 | -11.4% |
| 1991 | 68.98 | -43.6% |
| 1992 | 57.07 | -17.3% |
| 1993 | 58.32 | +2.2% |
| 1994 | 62.71 | +7.5% |
| 1995 | 68 | +8.4% |
| 1996 | 70.05 | +3.0% |
| 1997 | 71.89 | +2.6% |
| 1998 | 71.28 | -0.8% |
| 1999 | 72.25 | +1.4% |
| 2000 | 69.26 | -4.1% |
| 2001 | 67.99 | -1.8% |
| 2002 | 66.71 | -1.9% |
| 2003 | 65.41 | -1.9% |
| 2004 | 64.07 | -2.0% |
| 2005 | 62.79 | -2.0% |
| 2006 | 61.53 | -2.0% |
| 2007 | 41.39 | -32.7% |
| 2008 | 55.81 | +34.8% |
| 2009 | 86.54 | +55.1% |
| 2010 | 72.74 | -15.9% |
| 2011 | 105.35 | +44.8% |
| 2012 | 95.56 | -9.3% |
| 2013 | 97.05 | +1.6% |
| 2014 | 98.54 | +1.5% |
| 2015 | 100.07 | +1.6% |
| 2016 | 101.39 | +1.3% |
| 2017 | 102.85 | +1.4% |
| 2018 | 101.51 | -1.3% |
| 2019 | 100.92 | -0.6% |
| 2020 | 102.24 | +1.3% |
| 2021 | 105.65 | +3.3% |
| 2022 | 102.94 | -2.6% |
| 2023 | 103.61 | +0.7% |
| 2024 | 104.07 | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 68.98 | 62.71 | 72.12 | 9 |
| 1970s | 76.32 | 72.12 | 82.78 | 10 |
| 1980s | 118.27 | 91.56 | 137.96 | 10 |
| 1990s | 72.28 | 57.07 | 122.28 | 10 |
| 2000s | 64.15 | 41.39 | 86.54 | 10 |
| 2010s | 97.6 | 72.74 | 105.35 | 10 |
| 2020s | 103.7 | 102.24 | 105.65 | 5 |
Countries ranked near Dominica
More agriculture & rural data for Dominica
- Rural population, per capita 0.2601 units per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 4.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.121 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,330 current US$ per person (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, annual growth rate -2.16 % change on previous year (2025)
- Share of GDP from agriculture 12.1% (2025)
- Agriculture, forestry, and fishing, value added 87.61 million current US$ (2025)
- Rural population 17,136 (2025)
- Rural population growth -2.2% (2025)
Frequently asked questions
- What is ginger, raw — gross production index number in Dominica?
- Ginger, raw — gross production index number in Dominica was 104.07 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross production index number recorded in Dominica?
- The highest recorded value was 137.96 in 1989.
- What is the lowest ginger, raw — gross production index number recorded in Dominica?
- The lowest recorded value was 41.39 in 2007.
- How does Dominica rank for ginger, raw — gross production index number?
- Dominica ranks 26th out of 36 countries with data for 2024.
- Is ginger, raw — gross production index number rising or falling in Dominica?
- Over the last ten years it is up 5.6%. The long-run trend across the full record is rising.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.