Fruits - Excluding Wine — Production in United Republic of Tanzania
United Republic of Tanzania: Fruits - Excluding Wine — Production was 5,878 1000 t in 2023. ▲ Rising
Fruits - Excluding Wine — Production in United Republic of Tanzania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
United Republic of Tanzania recorded 5,878 1000 t for fruits - excluding wine — production in 2023. That is the highest value across all 14 years on record.
That represents a change of up 1.5% on the previous year and up 23.9% over ten years.
Over the whole period, fruits - excluding wine — production in United Republic of Tanzania peaked at 5,878 1000 t in 2023 and was at its lowest, 4,491 1000 t, in 2012.
That places United Republic of Tanzania 9th out of 20 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Fruits - Excluding Wine — Production in United Republic of Tanzania, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 4,957 1000 t | — |
| 2011 | 5,037 1000 t | +1.6% |
| 2012 | 4,491 1000 t | -10.8% |
| 2013 | 4,745 1000 t | +5.7% |
| 2014 | 5,286 1000 t | +11.4% |
| 2015 | 5,694 1000 t | +7.7% |
| 2016 | 5,334 1000 t | -6.3% |
| 2017 | 4,745 1000 t | -11.0% |
| 2018 | 5,650 1000 t | +19.1% |
| 2019 | 5,661 1000 t | +0.2% |
| 2020 | 5,740 1000 t | +1.4% |
| 2021 | 5,635 1000 t | -1.8% |
| 2022 | 5,790 1000 t | +2.8% |
| 2023 | 5,878 1000 t | +1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 5,160 1000 t | 4,491 1000 t | 5,694 1000 t | 10 |
| 2020s | 5,761 1000 t | 5,635 1000 t | 5,878 1000 t | 4 |
Countries ranked near United Republic of Tanzania
- 6 Mexico 24,389 1000 t compare
- 7 Viet Nam 11,334 1000 t compare
- 7 Philippines 16,560 1000 t compare
- 8 Democratic Republic of the Congo 6,747 1000 t compare
- 8 Nigeria 16,189 1000 t compare
- 9 Spain 14,975 1000 t compare
- 10 Venezuela (Bolivarian Republic of) 2,961 1000 t compare
- 10 Egypt 14,761 1000 t compare
- 11 Italy 14,645 1000 t compare
- 11 Melanesia 2,645 1000 t compare
- 12 Syrian Arab Republic 1,821 1000 t compare
- 12 Colombia 11,305 1000 t compare
More agriculture & rural data for United Republic of Tanzania
- Fat of pigs — Production, annual growth rate 5.12 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -5.19 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.3061 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -5.48 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.4754 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -3.22 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 1.97 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 4.83 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.4754 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 8.85 % change on previous year (2024)
Frequently asked questions
- What is fruits - excluding wine — production in United Republic of Tanzania?
- Fruits - excluding wine — production in United Republic of Tanzania was 5,878 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits - excluding wine — production recorded in United Republic of Tanzania?
- The highest recorded value was 5,878 1000 t in 2023.
- What is the lowest fruits - excluding wine — production recorded in United Republic of Tanzania?
- The lowest recorded value was 4,491 1000 t in 2012.
- How does United Republic of Tanzania rank for fruits - excluding wine — production?
- United Republic of Tanzania ranks 9th out of 20 countries with data for 2023.
- Is fruits - excluding wine — production rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 23.9%. The long-run trend across the full record is rising.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits - Excluding Wine — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.