Fruits - Excluding Wine — Export quantity in Liberia
Liberia: Fruits - Excluding Wine — Export quantity was 0 1000 t in 2023. ◆ Volatile
Fruits - Excluding Wine — Export quantity in Liberia, 2015–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for fruits - excluding wine — export quantity in Liberia is 0 1000 t, measured in 2023. That is the lowest value across all 9 years on record.
Over the whole period, fruits - excluding wine — export quantity in Liberia peaked at 11 1000 t in 2016 and was at its lowest, 0 1000 t, in 2015.
That places Liberia 159th out of 187 countries with data for 2023, putting it in the bottom quarter.
Fruits - Excluding Wine — Export quantity in Liberia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2015 | 0 1000 t | — |
| 2016 | 11 1000 t | — |
| 2017 | 0 1000 t | -100.0% |
| 2018 | 0 1000 t | — |
| 2019 | 0 1000 t | — |
| 2020 | 0 1000 t | — |
| 2021 | 0 1000 t | — |
| 2022 | 0 1000 t | — |
| 2023 | 0 1000 t | — |
Liberia compared with similar countries
- Liberia's 0 1000 t is below the median for low income countries, which is 25 1000 t. (15 countries reporting)
- Liberia's 0 1000 t is below the median for Sub-Saharan Africa, which is 8.5 1000 t. (34 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2.2 1000 t | 0 1000 t | 11 1000 t | 5 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Liberia
- 159 Tonga 0 1000 t
- 159 Democratic People's Republic of Korea 0 1000 t
- 159 Timor-Leste 0 1000 t compare
- 159 Comoros 0 1000 t
- 159 Sao Tome and Principe 0 1000 t
- 159 Guinea-Bissau 0 1000 t compare
- 159 Micronesia 0 1000 t
- 159 Mauritania 0 1000 t
- 159 China, Macao SAR 0 1000 t
- 159 Mongolia 0 1000 t compare
- 159 Saint Kitts and Nevis 0 1000 t compare
- 159 Vanuatu 0 1000 t compare
- 159 Suriname 0 1000 t compare
- 159 Cabo Verde 0 1000 t
- 159 Grenada 0 1000 t compare
- 159 French Polynesia 0 1000 t compare
- 159 Maldives 0 1000 t
- 159 Seychelles 0 1000 t
- 159 Gabon 0 1000 t
- 159 New Caledonia 0 1000 t
- 159 Guinea 0 1000 t compare
- 159 Antigua and Barbuda 0 1000 t compare
- 159 Papua New Guinea 0 1000 t compare
- 159 Malta 0 1000 t compare
- 159 Democratic Republic of the Congo 0 1000 t compare
- 159 Botswana 0 1000 t
- 159 Nepal 0 1000 t compare
- 159 East Timor 0 1000 t compare
More agriculture & rural data for Liberia
- Agriculture, forestry, and fishing, value added (current US$), annual 5.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3265 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 298.89 current US$ per person (2025)
- Rural population, annual growth rate 0.8615 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.4392 units per person (2025)
- Share of GDP from agriculture 32.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.7% (2025)
- Agricultural raw materials exports 63.7% (2023)
- Agricultural raw materials imports 1.7% (2023)
Frequently asked questions
- What is fruits - excluding wine — export quantity in Liberia?
- Fruits - excluding wine — export quantity in Liberia was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits - excluding wine — export quantity recorded in Liberia?
- The highest recorded value was 11 1000 t in 2016.
- What is the lowest fruits - excluding wine — export quantity recorded in Liberia?
- The lowest recorded value was 0 1000 t in 2015.
- How does Liberia rank for fruits - excluding wine — export quantity?
- Liberia ranks 159th out of 187 countries with data for 2023.
- Where does this Liberia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits - Excluding Wine — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.