Malta vs Palestine, State of: Fruit Primary — Yield
Fruit Primary — Yield over time
- Malta
- Palestine, State of
How they compare
Malta currently reports 16,369 kg/ha against 16,043 kg/ha in Palestine, State of, a difference of 326 kg/ha.
The two have swapped places 5 times across 29 shared years of data; in 1994 it was Palestine, State of ahead.
Malta ranks 43rd and Palestine, State of ranks 46th of 191 countries.
Across the 4 decades both report, Malta averaged higher in 1 and Palestine, State of in 3.
Head to head by decade
| Decade | Malta | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11,039 kg/ha | 13,273 kg/ha | 2,234 kg/ha | Palestine, State of |
| 2000s | 9,568 kg/ha | 11,461 kg/ha | 1,893 kg/ha | Palestine, State of |
| 2010s | 8,546 kg/ha | 12,824 kg/ha | 4,278 kg/ha | Palestine, State of |
| 2020s | 18,490 kg/ha | 16,367 kg/ha | 2,123 kg/ha | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Malta or Palestine, State of?
- Malta, at 16,369 kg/ha against 16,043 kg/ha in Palestine, State of as of 2024.
- What is the difference in fruit primary — yield between Malta and Palestine, State of?
- 326 kg/ha, with Malta ahead.
- How many years of comparable data are there for Malta and Palestine, State of?
- 29 years are reported by both, from 1994 to 2022.
- How do Malta and Palestine, State of rank globally for fruit primary — yield?
- Malta ranks 43rd and Palestine, State of ranks 46th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.