Fruit Primary — Yield in Uruguay

Uruguay: Fruit Primary — Yield was 17,171 kg/ha in 2024. ▲ Rising

Latest (2024)
17,171 kg/ha
Change on year
down 2.3%
World rank
35th
of 207 countries
All-time high
19,635 kg/ha
in 2012
All-time low
8,046 kg/ha
in 1989
Years of data
64
1961–2024

Fruit Primary — Yield in Uruguay, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Uruguay recorded 17,171 kg/ha for fruit primary — yield in 2024.

The figure is down 2.3% on the previous year and up 4.5% over ten years.

Over the whole period, fruit primary — yield in Uruguay peaked at 19,635 kg/ha in 2012 and was at its lowest, 8,046 kg/ha, in 1989.

Uruguay ranks 35th of 207 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,213 kg/ha 11,048 kg/ha 15,682 kg/ha 9
1970s 14,154 kg/ha 11,737 kg/ha 16,462 kg/ha 10
1980s 12,801 kg/ha 8,046 kg/ha 19,173 kg/ha 10
1990s 11,420 kg/ha 8,607 kg/ha 13,185 kg/ha 10
2000s 14,368 kg/ha 11,597 kg/ha 17,918 kg/ha 10
2010s 16,274 kg/ha 13,344 kg/ha 19,635 kg/ha 10
2020s 17,603 kg/ha 14,961 kg/ha 19,378 kg/ha 5

Countries ranked near Uruguay

  1. 32 Panama 17,397 kg/ha compare
  2. 33 Brazil 17,297 kg/ha compare
  3. 34 Guadeloupe 17,236 kg/ha compare
  4. 36 China 17,126 kg/ha compare
  5. 37 China, mainland 17,121 kg/ha compare
  6. 38 Argentina 17,098 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is fruit primary — yield in Uruguay?
Fruit primary — yield in Uruguay was 17,171 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Uruguay?
The highest recorded value was 19,635 kg/ha in 2012.
What is the lowest fruit primary — yield recorded in Uruguay?
The lowest recorded value was 8,046 kg/ha in 1989.
How does Uruguay rank for fruit primary — yield?
Uruguay ranks 35th out of 207 countries with data for 2024.
Is fruit primary — yield rising or falling in Uruguay?
Over the last ten years it is up 4.5%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.