Panama vs Uruguay: Fruit Primary — Yield
Fruit Primary — Yield over time
- Panama
- Uruguay
How they compare
Panama currently reports 17,397 kg/ha against 17,171 kg/ha in Uruguay, a difference of 226 kg/ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Panama ahead.
Panama ranks 38th and Uruguay ranks 41st of 252 countries.
Across the 7 decades both report, Panama averaged higher in 5 and Uruguay in 2.
Head to head by decade
| Decade | Panama | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 55,869 kg/ha | 13,213 kg/ha | 42,656 kg/ha | Panama |
| 1970s | 56,205 kg/ha | 14,154 kg/ha | 42,050 kg/ha | Panama |
| 1980s | 43,505 kg/ha | 12,801 kg/ha | 30,704 kg/ha | Panama |
| 1990s | 27,905 kg/ha | 11,420 kg/ha | 16,485 kg/ha | Panama |
| 2000s | 20,368 kg/ha | 14,368 kg/ha | 6,000 kg/ha | Panama |
| 2010s | 13,737 kg/ha | 16,274 kg/ha | 2,537 kg/ha | Uruguay |
| 2020s | 16,466 kg/ha | 17,603 kg/ha | 1,137 kg/ha | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Panama or Uruguay?
- Panama, at 17,397 kg/ha against 17,171 kg/ha in Uruguay as of 2024.
- What is the difference in fruit primary — yield between Panama and Uruguay?
- 226 kg/ha, with Panama ahead.
- How many years of comparable data are there for Panama and Uruguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Panama and Uruguay rank globally for fruit primary — yield?
- Panama ranks 38th and Uruguay ranks 41st of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.