Bhutan vs Portugal: Fruit Primary — Yield
Fruit Primary — Yield over time
- Bhutan
- Portugal
How they compare
Bhutan currently reports 8,473 kg/ha against 8,311 kg/ha in Portugal, a difference of 162 kg/ha.
The two have swapped places 20 times across 64 shared years of data; in 1961 it was Bhutan ahead.
Bhutan ranks 145th and Portugal ranks 146th of 252 countries.
Across the 7 decades both report, Bhutan averaged higher in 4 and Portugal in 3.
Head to head by decade
| Decade | Bhutan | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,687 kg/ha | 4,067 kg/ha | 380 kg/ha | Portugal |
| 1970s | 3,760 kg/ha | 4,207 kg/ha | 447.11 kg/ha | Portugal |
| 1980s | 4,547 kg/ha | 4,212 kg/ha | 335.6 kg/ha | Bhutan |
| 1990s | 5,667 kg/ha | 5,067 kg/ha | 599.63 kg/ha | Bhutan |
| 2000s | 6,937 kg/ha | 6,087 kg/ha | 850.1 kg/ha | Bhutan |
| 2010s | 8,826 kg/ha | 7,287 kg/ha | 1,539 kg/ha | Bhutan |
| 2020s | 7,903 kg/ha | 8,354 kg/ha | 450.6 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Bhutan or Portugal?
- Bhutan, at 8,473 kg/ha against 8,311 kg/ha in Portugal as of 2024.
- What is the difference in fruit primary — yield between Bhutan and Portugal?
- 162 kg/ha, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Bhutan and Portugal rank globally for fruit primary — yield?
- Bhutan ranks 145th and Portugal ranks 146th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.