Fruit Primary — Yield in Côte d'Ivoire

Côte d'Ivoire: Fruit Primary — Yield was 3,168 kg/ha in 2024. ▲ Rising

Latest (2024)
3,168 kg/ha
Change on year
down 1.1%
World rank
198th
of 207 countries
All-time high
4,690 kg/ha
in 1997
All-time low
1,916 kg/ha
in 1961
Years of data
64
1961–2024

Fruit Primary — Yield in Côte d'Ivoire, 1961–2024

01.0k2.0k3.0k4.0k5.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, fruit primary — yield in Côte d'Ivoire stood at 3,168 kg/ha.

That represents a change of down 1.1% on the previous year and down 19.6% over ten years.

Over the whole period, fruit primary — yield in Côte d'Ivoire peaked at 4,690 kg/ha in 1997 and was at its lowest, 1,916 kg/ha, in 1961.

That places Côte d'Ivoire 198th out of 207 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,128 kg/ha 1,916 kg/ha 2,305 kg/ha 9
1970s 2,946 kg/ha 2,383 kg/ha 3,949 kg/ha 10
1980s 4,155 kg/ha 3,890 kg/ha 4,465 kg/ha 10
1990s 4,297 kg/ha 3,960 kg/ha 4,690 kg/ha 10
2000s 4,220 kg/ha 3,768 kg/ha 4,381 kg/ha 10
2010s 3,712 kg/ha 3,441 kg/ha 3,939 kg/ha 10
2020s 3,241 kg/ha 3,168 kg/ha 3,318 kg/ha 5

Countries ranked near Côte d'Ivoire

  1. 195 Chad 3,478 kg/ha compare
  2. 196 Iraq 3,398 kg/ha compare
  3. 197 Cook Islands 3,258 kg/ha compare
  4. 199 Singapore 2,620 kg/ha compare
  5. 200 New Caledonia 2,502 kg/ha compare
  6. 201 Micronesia (Federated States of) 2,452 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Côte d'Ivoire

All data for Côte d'Ivoire →

Frequently asked questions

What is fruit primary — yield in Côte d'Ivoire?
Fruit primary — yield in Côte d'Ivoire was 3,168 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Côte d'Ivoire?
The highest recorded value was 4,690 kg/ha in 1997.
What is the lowest fruit primary — yield recorded in Côte d'Ivoire?
The lowest recorded value was 1,916 kg/ha in 1961.
How does Côte d'Ivoire rank for fruit primary — yield?
Côte d'Ivoire ranks 198th out of 207 countries with data for 2024.
Is fruit primary — yield rising or falling in Côte d'Ivoire?
Over the last ten years it is down 19.6%. The long-run trend across the full record is rising.
Where does this Côte d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.