New Caledonia vs Singapore: Fruit Primary — Yield
Fruit Primary — Yield over time
- New Caledonia
- Singapore
How they compare
Singapore currently reports 2,620 kg/ha against 2,502 kg/ha in New Caledonia, a difference of 118 kg/ha.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Singapore ahead.
New Caledonia ranks 243rd and Singapore ranks 242nd of 252 countries.
Singapore has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | New Caledonia | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,820 kg/ha | 7,287 kg/ha | 2,466 kg/ha | Singapore |
| 1970s | 5,050 kg/ha | 6,017 kg/ha | 966.92 kg/ha | Singapore |
| 1980s | 3,323 kg/ha | 5,834 kg/ha | 2,511 kg/ha | Singapore |
| 1990s | 1,853 kg/ha | 3,592 kg/ha | 1,739 kg/ha | Singapore |
| 2000s | 2,402 kg/ha | 3,008 kg/ha | 606.24 kg/ha | Singapore |
| 2010s | 2,634 kg/ha | 2,669 kg/ha | 34.83 kg/ha | Singapore |
| 2020s | 2,402 kg/ha | 2,610 kg/ha | 207.54 kg/ha | Singapore |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, New Caledonia or Singapore?
- Singapore, at 2,620 kg/ha against 2,502 kg/ha in New Caledonia as of 2024.
- What is the difference in fruit primary — yield between New Caledonia and Singapore?
- 118 kg/ha, with Singapore ahead.
- How many years of comparable data are there for New Caledonia and Singapore?
- 64 years are reported by both, from 1961 to 2024.
- How do New Caledonia and Singapore rank globally for fruit primary — yield?
- New Caledonia ranks 243rd and Singapore ranks 242nd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.