Fruit Primary β Yield in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Fruit Primary β Yield was 7,608 kg/ha in 2024. β² Rising
Fruit Primary β Yield in Low Income Food Deficit Countries (LIFDCs), 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, fruit primary β yield in Low Income Food Deficit Countries (LIFDCs) stood at 7,608 kg/ha.
That represents a change of up 0.7% on the previous year and down 2.1% over ten years.
Over the whole period, fruit primary β yield in Low Income Food Deficit Countries (LIFDCs) peaked at 7,872 kg/ha in 2016 and was at its lowest, 5,849 kg/ha, in 1985.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,208 kg/ha | 5,908 kg/ha | 6,543 kg/ha | 9 |
| 1970s | 6,683 kg/ha | 6,039 kg/ha | 7,068 kg/ha | 10 |
| 1980s | 6,106 kg/ha | 5,849 kg/ha | 6,445 kg/ha | 10 |
| 1990s | 6,159 kg/ha | 6,064 kg/ha | 6,270 kg/ha | 10 |
| 2000s | 6,794 kg/ha | 6,147 kg/ha | 7,650 kg/ha | 10 |
| 2010s | 7,677 kg/ha | 7,385 kg/ha | 7,872 kg/ha | 10 |
| 2020s | 7,591 kg/ha | 7,504 kg/ha | 7,657 kg/ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Unmanufactured tobacco β Production 780,098 t (2024)
- Meat of pig with the bone, fresh or chilled β Producing 35.14 million An (2024)
- Meat of pig with the bone, fresh or chilled β Production 1.56 million t (2024)
- Meat of pig with the bone, fresh or chilled β Yield/Carcass Weight 44 kg/An (2024)
- Tomatoes β Yield 19,788 kg/ha (2024)
- Tomatoes β Area harvested 620,931 ha (2024)
- Swine / pigs β Stocks 43.63 million An (2024)
- Tomatoes β Production 12.29 million t (2024)
- Bananas β Area harvested 1.64 million ha (2024)
- Bananas β Production 17.25 million t (2024)
Frequently asked questions
- What is fruit primary β yield in Low Income Food Deficit Countries (LIFDCs)?
- Fruit primary β yield in Low Income Food Deficit Countries (LIFDCs) was 7,608 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary β yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 7,872 kg/ha in 2016.
- What is the lowest fruit primary β yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 5,849 kg/ha in 1985.
- How does Low Income Food Deficit Countries (LIFDCs) rank for fruit primary β yield?
- Low Income Food Deficit Countries (LIFDCs) ranks 10th out of 10 groups with data for 2024.
- Is fruit primary β yield rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is down 2.1%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary β Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.