Fruit Primary — Yield in Georgia
Georgia: Fruit Primary — Yield was 4,826 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Georgia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, fruit primary — yield in Georgia stood at 4,826 kg/ha.
The figure is up 15.6% on the previous year and up 5.8% over ten years.
Over the whole period, fruit primary — yield in Georgia peaked at 5,414 kg/ha in 2019 and was at its lowest, 3,880 kg/ha, in 2000.
That places Georgia 181st out of 207 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,578 kg/ha | 4,147 kg/ha | 5,163 kg/ha | 8 |
| 2000s | 4,363 kg/ha | 3,880 kg/ha | 5,078 kg/ha | 10 |
| 2010s | 4,599 kg/ha | 3,991 kg/ha | 5,414 kg/ha | 10 |
| 2020s | 4,733 kg/ha | 4,175 kg/ha | 4,994 kg/ha | 5 |
Countries ranked near Georgia
- 178 Equatorial Guinea 4,972 kg/ha compare
- 179 Democratic Republic of the Congo 4,901 kg/ha compare
- 180 Nauru 4,884 kg/ha compare
- 182 Grenada 4,677 kg/ha compare
- 183 Micronesia 4,532 kg/ha compare
- 184 Guinea 4,513 kg/ha compare
More agriculture & rural data for Georgia
- Agriculture share gdp 5.18 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 5.18 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
- Rural population 38.8% (2025)
- Rural population growth 2.9% (2025)
- Rural population 1.53 million (2025)
- Agriculture, forestry, and fishing, value added 5.2% (2025)
- Agriculture, forestry, and fishing, value added 1.98 billion current US$ (2025)
- Unmanufactured tobacco — Production 272.34 t (2024)
Frequently asked questions
- What is fruit primary — yield in Georgia?
- Fruit primary — yield in Georgia was 4,826 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Georgia?
- The highest recorded value was 5,414 kg/ha in 2019.
- What is the lowest fruit primary — yield recorded in Georgia?
- The lowest recorded value was 3,880 kg/ha in 2000.
- How does Georgia rank for fruit primary — yield?
- Georgia ranks 181st out of 207 countries with data for 2024.
- Is fruit primary — yield rising or falling in Georgia?
- Over the last ten years it is up 5.8%. The long-run trend across the full record is rising.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.