Dominica vs Gabon: Fruit Primary — Yield
Fruit Primary — Yield over time
- Dominica
- Gabon
How they compare
Dominica currently reports 6,420 kg/ha against 6,268 kg/ha in Gabon, a difference of 152 kg/ha.
Across all 64 years both countries report, Dominica has been ahead every year.
Dominica ranks 189th and Gabon ranks 191st of 252 countries.
Dominica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominica | Gabon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,723 kg/ha | 4,077 kg/ha | 6,646 kg/ha | Dominica |
| 1970s | 11,739 kg/ha | 4,314 kg/ha | 7,426 kg/ha | Dominica |
| 1980s | 12,206 kg/ha | 4,594 kg/ha | 7,612 kg/ha | Dominica |
| 1990s | 8,295 kg/ha | 5,175 kg/ha | 3,121 kg/ha | Dominica |
| 2000s | 6,786 kg/ha | 4,930 kg/ha | 1,856 kg/ha | Dominica |
| 2010s | 6,448 kg/ha | 5,654 kg/ha | 793.58 kg/ha | Dominica |
| 2020s | 6,383 kg/ha | 6,255 kg/ha | 128.08 kg/ha | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Dominica or Gabon?
- Dominica, at 6,420 kg/ha against 6,268 kg/ha in Gabon as of 2024.
- What is the difference in fruit primary — yield between Dominica and Gabon?
- 152 kg/ha, with Dominica ahead.
- How many years of comparable data are there for Dominica and Gabon?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominica and Gabon rank globally for fruit primary — yield?
- Dominica ranks 189th and Gabon ranks 191st of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.