Fruit Primary — Yield in Dominica
Dominica: Fruit Primary — Yield was 6,420 kg/ha in 2024. ▼ Falling
Fruit Primary — Yield in Dominica, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for fruit primary — yield in Dominica is 6,420 kg/ha, measured in 2024.
That represents a change of up 0.3% on the previous year and down 0.3% over ten years.
Over the whole period, fruit primary — yield in Dominica peaked at 18,436 kg/ha in 1984 and was at its lowest, 6,247 kg/ha, in 2007.
That places Dominica 156th out of 207 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,723 kg/ha | 8,307 kg/ha | 12,135 kg/ha | 9 |
| 1970s | 11,739 kg/ha | 10,355 kg/ha | 12,756 kg/ha | 10 |
| 1980s | 12,206 kg/ha | 6,846 kg/ha | 18,436 kg/ha | 10 |
| 1990s | 8,295 kg/ha | 7,654 kg/ha | 8,900 kg/ha | 10 |
| 2000s | 6,786 kg/ha | 6,247 kg/ha | 7,723 kg/ha | 10 |
| 2010s | 6,448 kg/ha | 6,253 kg/ha | 6,787 kg/ha | 10 |
| 2020s | 6,383 kg/ha | 6,353 kg/ha | 6,420 kg/ha | 5 |
Countries ranked near Dominica
- 153 Eritrea 6,577 kg/ha compare
- 154 French Polynesia 6,572 kg/ha compare
- 155 Tajikistan 6,496 kg/ha compare
- 157 Republic of Moldova 6,332 kg/ha compare
- 158 Gabon 6,268 kg/ha compare
- 159 South Sudan 6,105 kg/ha compare
More agriculture & rural data for Dominica
- Rural population 17,136 (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 2.2% (2023)
- Rural population 26.0% (2025)
- Rural population growth -2.2% (2025)
- Agriculture, forestry, and fishing, value added 12.1% (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 12.1 (2025)
- Agriculture share gdp 12.1 (2025)
- Agriculture, forestry, and fishing, value added 87.61 million current US$ (2025)
- Cereal yield vs gdp per capita 1.68 (2023)
Frequently asked questions
- What is fruit primary — yield in Dominica?
- Fruit primary — yield in Dominica was 6,420 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Dominica?
- The highest recorded value was 18,436 kg/ha in 1984.
- What is the lowest fruit primary — yield recorded in Dominica?
- The lowest recorded value was 6,247 kg/ha in 2007.
- How does Dominica rank for fruit primary — yield?
- Dominica ranks 156th out of 207 countries with data for 2024.
- Is fruit primary — yield rising or falling in Dominica?
- Over the last ten years it is down 0.3%. The long-run trend across the full record is falling.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.