Fruit Primary — Yield in Dominica
Dominica: Fruit Primary — Yield was 6,420 kg/ha in 2024. ▼ Falling
Fruit Primary — Yield in Dominica, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for fruit primary — yield in Dominica is 6,420 kg/ha, measured in 2024.
That represents a change of up 0.3% on the previous year and down 0.3% over ten years.
Over the whole period, fruit primary — yield in Dominica peaked at 18,436 kg/ha in 1984 and was at its lowest, 6,247 kg/ha, in 2007.
That places Dominica 145th out of 191 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Fruit Primary — Yield in Dominica, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 11,713 kg/ha | — |
| 1962 | 11,604 kg/ha | -0.9% |
| 1963 | 9,089 kg/ha | -21.7% |
| 1964 | 10,099 kg/ha | +11.1% |
| 1965 | 11,668 kg/ha | +15.5% |
| 1966 | 8,307 kg/ha | -28.8% |
| 1967 | 10,351 kg/ha | +24.6% |
| 1968 | 11,542 kg/ha | +11.5% |
| 1969 | 12,135 kg/ha | +5.1% |
| 1970 | 12,372 kg/ha | +2.0% |
| 1971 | 11,666 kg/ha | -5.7% |
| 1972 | 11,510 kg/ha | -1.3% |
| 1973 | 11,945 kg/ha | +3.8% |
| 1974 | 11,180 kg/ha | -6.4% |
| 1975 | 11,627 kg/ha | +4.0% |
| 1976 | 12,756 kg/ha | +9.7% |
| 1977 | 12,150 kg/ha | -4.8% |
| 1978 | 11,832 kg/ha | -2.6% |
| 1979 | 10,355 kg/ha | -12.5% |
| 1980 | 14,304 kg/ha | +38.1% |
| 1981 | 17,822 kg/ha | +24.6% |
| 1982 | 18,123 kg/ha | +1.7% |
| 1983 | 15,185 kg/ha | -16.2% |
| 1984 | 18,436 kg/ha | +21.4% |
| 1985 | 6,846 kg/ha | -62.9% |
| 1986 | 7,932 kg/ha | +15.9% |
| 1987 | 7,970 kg/ha | +0.5% |
| 1988 | 8,190 kg/ha | +2.8% |
| 1989 | 7,252 kg/ha | -11.4% |
| 1990 | 8,669 kg/ha | +19.5% |
| 1991 | 8,609 kg/ha | -0.7% |
| 1992 | 8,487 kg/ha | -1.4% |
| 1993 | 8,900 kg/ha | +4.9% |
| 1994 | 8,345 kg/ha | -6.2% |
| 1995 | 8,490 kg/ha | +1.7% |
| 1996 | 8,152 kg/ha | -4.0% |
| 1997 | 7,860 kg/ha | -3.6% |
| 1998 | 7,790 kg/ha | -0.9% |
| 1999 | 7,654 kg/ha | -1.8% |
| 2000 | 7,723 kg/ha | +0.9% |
| 2001 | 6,954 kg/ha | -10.0% |
| 2002 | 6,885 kg/ha | -1.0% |
| 2003 | 6,515 kg/ha | -5.4% |
| 2004 | 6,768 kg/ha | +3.9% |
| 2005 | 6,620 kg/ha | -2.2% |
| 2006 | 6,825 kg/ha | +3.1% |
| 2007 | 6,247 kg/ha | -8.5% |
| 2008 | 6,598 kg/ha | +5.6% |
| 2009 | 6,722 kg/ha | +1.9% |
| 2010 | 6,253 kg/ha | -7.0% |
| 2011 | 6,787 kg/ha | +8.5% |
| 2012 | 6,481 kg/ha | -4.5% |
| 2013 | 6,523 kg/ha | +0.6% |
| 2014 | 6,441 kg/ha | -1.3% |
| 2015 | 6,440 kg/ha | -0.0% |
| 2016 | 6,363 kg/ha | -1.2% |
| 2017 | 6,394 kg/ha | +0.5% |
| 2018 | 6,410 kg/ha | +0.2% |
| 2019 | 6,389 kg/ha | -0.3% |
| 2020 | 6,355 kg/ha | -0.5% |
| 2021 | 6,353 kg/ha | -0.0% |
| 2022 | 6,384 kg/ha | +0.5% |
| 2023 | 6,403 kg/ha | +0.3% |
| 2024 | 6,420 kg/ha | +0.3% |
Dominica compared with similar countries
- Dominica's 6,420 kg/ha is below the median for upper middle income countries, which is 11,381 kg/ha, 56% of the median. (51 countries reporting)
- Dominica's 6,420 kg/ha is below the median for Latin America & Caribbean, which is 15,433 kg/ha, 42% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Fruit Primary — Yield in Dominica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | -62.9% | 18,436 kg/ha | 6,846 kg/ha |
| 1980 | +38.1% | 10,355 kg/ha | 14,304 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,723 kg/ha | 8,307 kg/ha | 12,135 kg/ha | 9 |
| 1970s | 11,739 kg/ha | 10,355 kg/ha | 12,756 kg/ha | 10 |
| 1980s | 12,206 kg/ha | 6,846 kg/ha | 18,436 kg/ha | 10 |
| 1990s | 8,295 kg/ha | 7,654 kg/ha | 8,900 kg/ha | 10 |
| 2000s | 6,786 kg/ha | 6,247 kg/ha | 7,723 kg/ha | 10 |
| 2010s | 6,448 kg/ha | 6,253 kg/ha | 6,787 kg/ha | 10 |
| 2020s | 6,383 kg/ha | 6,353 kg/ha | 6,420 kg/ha | 5 |
Countries ranked near Dominica
- 142 Eritrea 6,577 kg/ha compare
- 143 French Polynesia 6,572 kg/ha compare
- 144 Tajikistan 6,496 kg/ha compare
- 146 Gabon 6,268 kg/ha compare
- 147 South Sudan 6,105 kg/ha compare
- 148 Antigua and Barbuda 6,074 kg/ha compare
More agriculture & rural data for Dominica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.121 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,330 current US$ per person (2025)
- Rural population, annual growth rate -2.16 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2601 units per person (2025)
- Share of GDP from agriculture 12.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.1% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 2.2% (2023)
Frequently asked questions
- What is fruit primary — yield in Dominica?
- Fruit primary — yield in Dominica was 6,420 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Dominica?
- The highest recorded value was 18,436 kg/ha in 1984.
- What is the lowest fruit primary — yield recorded in Dominica?
- The lowest recorded value was 6,247 kg/ha in 2007.
- How does Dominica rank for fruit primary — yield?
- Dominica ranks 145th out of 191 countries with data for 2024.
- Is fruit primary — yield rising or falling in Dominica?
- Over the last ten years it is down 0.3%. The long-run trend across the full record is falling.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.