Fruit Primary — Yield in Colombia
Colombia: Fruit Primary — Yield was 13,611 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Colombia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Colombia recorded 13,611 kg/ha for fruit primary — yield in 2024.
That represents a change of up 1.1% on the previous year and up 11.2% over ten years.
Over the whole period, fruit primary — yield in Colombia peaked at 14,088 kg/ha in 2019 and was at its lowest, 7,140 kg/ha, in 1971.
That places Colombia 59th out of 191 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Yield in Colombia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 9,326 kg/ha | — |
| 1962 | 9,168 kg/ha | -1.7% |
| 1963 | 9,279 kg/ha | +1.2% |
| 1964 | 9,110 kg/ha | -1.8% |
| 1965 | 10,894 kg/ha | +19.6% |
| 1966 | 9,073 kg/ha | -16.7% |
| 1967 | 9,707 kg/ha | +7.0% |
| 1968 | 9,789 kg/ha | +0.8% |
| 1969 | 9,648 kg/ha | -1.4% |
| 1970 | 9,819 kg/ha | +1.8% |
| 1971 | 7,140 kg/ha | -27.3% |
| 1972 | 7,325 kg/ha | +2.6% |
| 1973 | 7,725 kg/ha | +5.5% |
| 1974 | 8,000 kg/ha | +3.6% |
| 1975 | 8,443 kg/ha | +5.5% |
| 1976 | 8,528 kg/ha | +1.0% |
| 1977 | 7,592 kg/ha | -11.0% |
| 1978 | 8,189 kg/ha | +7.9% |
| 1979 | 8,160 kg/ha | -0.4% |
| 1980 | 8,169 kg/ha | +0.1% |
| 1981 | 8,490 kg/ha | +3.9% |
| 1982 | 9,154 kg/ha | +7.8% |
| 1983 | 9,650 kg/ha | +5.4% |
| 1984 | 10,050 kg/ha | +4.1% |
| 1985 | 9,214 kg/ha | -8.3% |
| 1986 | 10,180 kg/ha | +10.5% |
| 1987 | 9,915 kg/ha | -2.6% |
| 1988 | 9,849 kg/ha | -0.7% |
| 1989 | 9,695 kg/ha | -1.6% |
| 1990 | 10,766 kg/ha | +11.0% |
| 1991 | 11,448 kg/ha | +6.3% |
| 1992 | 11,225 kg/ha | -1.9% |
| 1993 | 11,188 kg/ha | -0.3% |
| 1994 | 11,140 kg/ha | -0.4% |
| 1995 | 11,092 kg/ha | -0.4% |
| 1996 | 10,613 kg/ha | -4.3% |
| 1997 | 10,860 kg/ha | +2.3% |
| 1998 | 10,186 kg/ha | -6.2% |
| 1999 | 11,523 kg/ha | +13.1% |
| 2000 | 11,119 kg/ha | -3.5% |
| 2001 | 11,053 kg/ha | -0.6% |
| 2002 | 11,439 kg/ha | +3.5% |
| 2003 | 11,480 kg/ha | +0.4% |
| 2004 | 11,614 kg/ha | +1.2% |
| 2005 | 11,712 kg/ha | +0.8% |
| 2006 | 12,117 kg/ha | +3.5% |
| 2007 | 11,970 kg/ha | -1.2% |
| 2008 | 12,026 kg/ha | +0.5% |
| 2009 | 12,183 kg/ha | +1.3% |
| 2010 | 12,019 kg/ha | -1.3% |
| 2011 | 11,992 kg/ha | -0.2% |
| 2012 | 11,808 kg/ha | -1.5% |
| 2013 | 12,468 kg/ha | +5.6% |
| 2014 | 12,240 kg/ha | -1.8% |
| 2015 | 12,580 kg/ha | +2.8% |
| 2016 | 12,600 kg/ha | +0.2% |
| 2017 | 13,693 kg/ha | +8.7% |
| 2018 | 13,553 kg/ha | -1.0% |
| 2019 | 14,088 kg/ha | +3.9% |
| 2020 | 13,367 kg/ha | -5.1% |
| 2021 | 13,309 kg/ha | -0.4% |
| 2022 | 13,312 kg/ha | +0.0% |
| 2023 | 13,456 kg/ha | +1.1% |
| 2024 | 13,611 kg/ha | +1.1% |
Colombia compared with similar countries
- Colombia's 13,611 kg/ha is above the median for upper middle income countries, which is 11,381 kg/ha, 1.2× the median. (51 countries reporting)
- Colombia's 13,611 kg/ha is below the median for Latin America & Caribbean, which is 15,433 kg/ha, 88% of the median. (32 countries reporting)
Biggest year-on-year movements
Years where Fruit Primary — Yield in Colombia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1971 | -27.3% | 9,819 kg/ha | 7,140 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,555 kg/ha | 9,073 kg/ha | 10,894 kg/ha | 9 |
| 1970s | 8,092 kg/ha | 7,140 kg/ha | 9,819 kg/ha | 10 |
| 1980s | 9,437 kg/ha | 8,169 kg/ha | 10,180 kg/ha | 10 |
| 1990s | 11,004 kg/ha | 10,186 kg/ha | 11,523 kg/ha | 10 |
| 2000s | 11,671 kg/ha | 11,053 kg/ha | 12,183 kg/ha | 10 |
| 2010s | 12,704 kg/ha | 11,808 kg/ha | 14,088 kg/ha | 10 |
| 2020s | 13,411 kg/ha | 13,309 kg/ha | 13,611 kg/ha | 5 |
Countries ranked near Colombia
More agriculture & rural data for Colombia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.93 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0995 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 851.52 current US$ per person (2025)
- Rural population, annual growth rate -0.2113 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2122 units per person (2025)
- Share of GDP from agriculture 9.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.9% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is fruit primary — yield in Colombia?
- Fruit primary — yield in Colombia was 13,611 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Colombia?
- The highest recorded value was 14,088 kg/ha in 2019.
- What is the lowest fruit primary — yield recorded in Colombia?
- The lowest recorded value was 7,140 kg/ha in 1971.
- How does Colombia rank for fruit primary — yield?
- Colombia ranks 59th out of 191 countries with data for 2024.
- Is fruit primary — yield rising or falling in Colombia?
- Over the last ten years it is up 11.2%. The long-run trend across the full record is rising.
- Where does this Colombia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.