Fruit Primary — Yield in Algeria

Algeria: Fruit Primary — Yield was 14,427 kg/ha in 2024. ◆ Volatile

Latest (2024)
14,427 kg/ha
Change on year
up 2.2%
World rank
62nd
of 207 countries
All-time high
14,427 kg/ha
in 2024
All-time low
2,832 kg/ha
in 1978
Years of data
64
1961–2024

Fruit Primary — Yield in Algeria, 1961–2024

2.5k5.0k7.5k10.0k12.5k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, fruit primary — yield in Algeria stood at 14,427 kg/ha. That is the highest value across all 64 years on record.

The figure is up 2.2% on the previous year and up 36.8% over ten years.

Over the whole period, fruit primary — yield in Algeria peaked at 14,427 kg/ha in 2024 and was at its lowest, 2,832 kg/ha, in 1978.

Algeria ranks 62nd of 207 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,347 kg/ha 3,345 kg/ha 5,111 kg/ha 9
1970s 3,699 kg/ha 2,832 kg/ha 4,582 kg/ha 10
1980s 3,564 kg/ha 3,008 kg/ha 4,051 kg/ha 10
1990s 4,884 kg/ha 3,620 kg/ha 6,140 kg/ha 10
2000s 6,422 kg/ha 5,554 kg/ha 7,731 kg/ha 10
2010s 10,367 kg/ha 7,578 kg/ha 13,144 kg/ha 10
2020s 13,561 kg/ha 12,978 kg/ha 14,427 kg/ha 5

Countries ranked near Algeria

  1. 59 Venezuela (Bolivarian Republic of) 14,650 kg/ha compare
  2. 60 Lebanon 14,594 kg/ha compare
  3. 61 Solomon Islands 14,521 kg/ha compare
  4. 63 Australia 13,973 kg/ha compare
  5. 64 Colombia 13,611 kg/ha compare
  6. 65 Malaysia 13,439 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is fruit primary — yield in Algeria?
Fruit primary — yield in Algeria was 14,427 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Algeria?
The highest recorded value was 14,427 kg/ha in 2024.
What is the lowest fruit primary — yield recorded in Algeria?
The lowest recorded value was 2,832 kg/ha in 1978.
How does Algeria rank for fruit primary — yield?
Algeria ranks 62nd out of 207 countries with data for 2024.
Is fruit primary — yield rising or falling in Algeria?
Over the last ten years it is up 36.8%. The long-run trend across the full record is volatile.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.