Fruit Primary — Yield in Algeria
Algeria: Fruit Primary — Yield was 14,427 kg/ha in 2024. ◆ Volatile
Fruit Primary — Yield in Algeria, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, fruit primary — yield in Algeria stood at 14,427 kg/ha. That is the highest value across all 64 years on record.
The figure is up 2.2% on the previous year and up 36.8% over ten years.
Over the whole period, fruit primary — yield in Algeria peaked at 14,427 kg/ha in 2024 and was at its lowest, 2,832 kg/ha, in 1978.
Algeria ranks 70th of 252 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Fruit Primary — Yield in Algeria, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,905 kg/ha | — |
| 1962 | 4,599 kg/ha | -6.2% |
| 1963 | 4,642 kg/ha | +1.0% |
| 1964 | 4,127 kg/ha | -11.1% |
| 1965 | 5,111 kg/ha | +23.9% |
| 1966 | 3,345 kg/ha | -34.6% |
| 1967 | 3,368 kg/ha | +0.7% |
| 1968 | 4,566 kg/ha | +35.6% |
| 1969 | 4,461 kg/ha | -2.3% |
| 1970 | 4,529 kg/ha | +1.5% |
| 1971 | 4,582 kg/ha | +1.2% |
| 1972 | 3,682 kg/ha | -19.6% |
| 1973 | 3,816 kg/ha | +3.6% |
| 1974 | 4,093 kg/ha | +7.3% |
| 1975 | 3,847 kg/ha | -6.0% |
| 1976 | 3,352 kg/ha | -12.9% |
| 1977 | 3,008 kg/ha | -10.2% |
| 1978 | 2,832 kg/ha | -5.9% |
| 1979 | 3,249 kg/ha | +14.7% |
| 1980 | 3,276 kg/ha | +0.8% |
| 1981 | 3,226 kg/ha | -1.5% |
| 1982 | 3,008 kg/ha | -6.8% |
| 1983 | 3,120 kg/ha | +3.7% |
| 1984 | 3,659 kg/ha | +17.3% |
| 1985 | 3,768 kg/ha | +3.0% |
| 1986 | 4,051 kg/ha | +7.5% |
| 1987 | 3,926 kg/ha | -3.1% |
| 1988 | 3,704 kg/ha | -5.7% |
| 1989 | 3,903 kg/ha | +5.4% |
| 1990 | 3,620 kg/ha | -7.3% |
| 1991 | 4,213 kg/ha | +16.4% |
| 1992 | 4,815 kg/ha | +14.3% |
| 1993 | 5,056 kg/ha | +5.0% |
| 1994 | 4,552 kg/ha | -10.0% |
| 1995 | 4,818 kg/ha | +5.9% |
| 1996 | 5,250 kg/ha | +8.9% |
| 1997 | 4,858 kg/ha | -7.5% |
| 1998 | 5,522 kg/ha | +13.7% |
| 1999 | 6,140 kg/ha | +11.2% |
| 2000 | 5,554 kg/ha | -9.5% |
| 2001 | 5,908 kg/ha | +6.4% |
| 2002 | 5,935 kg/ha | +0.5% |
| 2003 | 6,501 kg/ha | +9.5% |
| 2004 | 6,429 kg/ha | -1.1% |
| 2005 | 6,843 kg/ha | +6.4% |
| 2006 | 6,833 kg/ha | -0.2% |
| 2007 | 5,817 kg/ha | -14.9% |
| 2008 | 6,669 kg/ha | +14.7% |
| 2009 | 7,731 kg/ha | +15.9% |
| 2010 | 7,578 kg/ha | -2.0% |
| 2011 | 8,321 kg/ha | +9.8% |
| 2012 | 8,910 kg/ha | +7.1% |
| 2013 | 9,611 kg/ha | +7.9% |
| 2014 | 10,547 kg/ha | +9.7% |
| 2015 | 11,400 kg/ha | +8.1% |
| 2016 | 10,654 kg/ha | -6.5% |
| 2017 | 11,071 kg/ha | +3.9% |
| 2018 | 12,430 kg/ha | +12.3% |
| 2019 | 13,144 kg/ha | +5.7% |
| 2020 | 13,103 kg/ha | -0.3% |
| 2021 | 12,978 kg/ha | -1.0% |
| 2022 | 13,182 kg/ha | +1.6% |
| 2023 | 14,115 kg/ha | +7.1% |
| 2024 | 14,427 kg/ha | +2.2% |
Algeria compared with similar countries
- Algeria's 14,427 kg/ha is above the median for upper middle income countries, which is 11,783 kg/ha, 1.2× the median. (53 countries reporting)
- Algeria's 14,427 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 12,174 kg/ha, 1.2× the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,347 kg/ha | 3,345 kg/ha | 5,111 kg/ha | 9 |
| 1970s | 3,699 kg/ha | 2,832 kg/ha | 4,582 kg/ha | 10 |
| 1980s | 3,564 kg/ha | 3,008 kg/ha | 4,051 kg/ha | 10 |
| 1990s | 4,884 kg/ha | 3,620 kg/ha | 6,140 kg/ha | 10 |
| 2000s | 6,422 kg/ha | 5,554 kg/ha | 7,731 kg/ha | 10 |
| 2010s | 10,367 kg/ha | 7,578 kg/ha | 13,144 kg/ha | 10 |
| 2020s | 13,561 kg/ha | 12,978 kg/ha | 14,427 kg/ha | 5 |
Countries ranked near Algeria
More agriculture & rural data for Algeria
- Cropland extent over the long-term, annual growth rate -0.0292 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1792 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0235 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.8702 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1451 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 878.12 current US$ per person (2025)
- Rural population, annual growth rate -0.884 % change on previous year (2025)
Frequently asked questions
- What is fruit primary — yield in Algeria?
- Fruit primary — yield in Algeria was 14,427 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Algeria?
- The highest recorded value was 14,427 kg/ha in 2024.
- What is the lowest fruit primary — yield recorded in Algeria?
- The lowest recorded value was 2,832 kg/ha in 1978.
- How does Algeria rank for fruit primary — yield?
- Algeria ranks 70th out of 252 countries with data for 2024.
- Is fruit primary — yield rising or falling in Algeria?
- Over the last ten years it is up 36.8%. The long-run trend across the full record is volatile.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.