Algeria vs Colombia: Fruit Primary — Yield
Fruit Primary — Yield over time
- Algeria
- Colombia
How they compare
Algeria currently reports 14,427 kg/ha against 13,611 kg/ha in Colombia, a difference of 816 kg/ha.
That makes Algeria's figure about 1.1 times Colombia's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Colombia ahead.
Algeria ranks 70th and Colombia ranks 72nd of 252 countries.
Across the 7 decades both report, Algeria averaged higher in 1 and Colombia in 6.
Head to head by decade
| Decade | Algeria | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,347 kg/ha | 9,555 kg/ha | 5,208 kg/ha | Colombia |
| 1970s | 3,699 kg/ha | 8,092 kg/ha | 4,393 kg/ha | Colombia |
| 1980s | 3,564 kg/ha | 9,437 kg/ha | 5,873 kg/ha | Colombia |
| 1990s | 4,884 kg/ha | 11,004 kg/ha | 6,120 kg/ha | Colombia |
| 2000s | 6,422 kg/ha | 11,671 kg/ha | 5,249 kg/ha | Colombia |
| 2010s | 10,367 kg/ha | 12,704 kg/ha | 2,337 kg/ha | Colombia |
| 2020s | 13,561 kg/ha | 13,411 kg/ha | 150.04 kg/ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Algeria or Colombia?
- Algeria, at 14,427 kg/ha against 13,611 kg/ha in Colombia as of 2024.
- What is the difference in fruit primary — yield between Algeria and Colombia?
- 816 kg/ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Colombia?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Colombia rank globally for fruit primary — yield?
- Algeria ranks 70th and Colombia ranks 72nd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.