Fruit Primary — Production in Sierra Leone
Sierra Leone: Fruit Primary — Production was 292,087 t in 2024. ▲ Rising
Fruit Primary — Production in Sierra Leone, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for fruit primary — production in Sierra Leone is 292,087 t, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.2% on the previous year and up 11.4% over ten years.
Over the whole period, fruit primary — production in Sierra Leone peaked at 292,087 t in 2024 and was at its lowest, 84,400 t, in 1961.
Sierra Leone ranks 151st of 253 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Production in Sierra Leone, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 84,400 t | — |
| 1962 | 88,600 t | +5.0% |
| 1963 | 89,900 t | +1.5% |
| 1964 | 93,400 t | +3.9% |
| 1965 | 96,700 t | +3.5% |
| 1966 | 95,500 t | -1.2% |
| 1967 | 97,500 t | +2.1% |
| 1968 | 98,500 t | +1.0% |
| 1969 | 101,000 t | +2.5% |
| 1970 | 103,000 t | +2.0% |
| 1971 | 103,000 t | +0.0% |
| 1972 | 106,000 t | +2.9% |
| 1973 | 107,000 t | +0.9% |
| 1974 | 110,000 t | +2.8% |
| 1975 | 111,000 t | +0.9% |
| 1976 | 114,000 t | +2.7% |
| 1977 | 116,000 t | +1.8% |
| 1978 | 119,000 t | +2.6% |
| 1979 | 122,000 t | +2.5% |
| 1980 | 128,000 t | +4.9% |
| 1981 | 132,500 t | +3.5% |
| 1982 | 138,700 t | +4.7% |
| 1983 | 141,800 t | +2.2% |
| 1984 | 145,000 t | +2.3% |
| 1985 | 148,000 t | +2.1% |
| 1986 | 151,000 t | +2.0% |
| 1987 | 153,000 t | +1.3% |
| 1988 | 160,700 t | +5.0% |
| 1989 | 168,700 t | +5.0% |
| 1990 | 153,028 t | -9.3% |
| 1991 | 152,985 t | -0.0% |
| 1992 | 157,217 t | +2.8% |
| 1993 | 155,110 t | -1.3% |
| 1994 | 159,323 t | +2.7% |
| 1995 | 156,465 t | -1.8% |
| 1996 | 159,688 t | +2.1% |
| 1997 | 162,572 t | +1.8% |
| 1998 | 161,000 t | -1.0% |
| 1999 | 162,500 t | +0.9% |
| 2000 | 170,536 t | +4.9% |
| 2001 | 174,991 t | +2.6% |
| 2002 | 182,118 t | +4.1% |
| 2003 | 188,500 t | +3.5% |
| 2004 | 200,000 t | +6.1% |
| 2005 | 209,725 t | +4.9% |
| 2006 | 215,500 t | +2.8% |
| 2007 | 221,600 t | +2.8% |
| 2008 | 225,000 t | +1.5% |
| 2009 | 230,857 t | +2.6% |
| 2010 | 237,310 t | +2.8% |
| 2011 | 243,887 t | +2.8% |
| 2012 | 251,500 t | +3.1% |
| 2013 | 256,799 t | +2.1% |
| 2014 | 262,215 t | +2.1% |
| 2015 | 266,544 t | +1.7% |
| 2016 | 270,403 t | +1.4% |
| 2017 | 274,225 t | +1.4% |
| 2018 | 278,011 t | +1.4% |
| 2019 | 281,867 t | +1.4% |
| 2020 | 284,457 t | +0.9% |
| 2021 | 285,303 t | +0.3% |
| 2022 | 288,315 t | +1.1% |
| 2023 | 291,593 t | +1.1% |
| 2024 | 292,087 t | +0.2% |
Sierra Leone compared with similar countries
- Sierra Leone's 292,087 t is below the median for low income countries, which is 1.24 million t, 23% of the median. (23 countries reporting)
- Sierra Leone's 292,087 t is below the median for Sub-Saharan Africa, which is 459,726 t, 64% of the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 93,944 t | 84,400 t | 101,000 t | 9 |
| 1970s | 111,100 t | 103,000 t | 122,000 t | 10 |
| 1980s | 146,740 t | 128,000 t | 168,700 t | 10 |
| 1990s | 157,989 t | 152,985 t | 162,572 t | 10 |
| 2000s | 201,883 t | 170,536 t | 230,857 t | 10 |
| 2010s | 262,276 t | 237,310 t | 281,867 t | 10 |
| 2020s | 288,351 t | 284,457 t | 292,087 t | 5 |
Countries ranked near Sierra Leone
- 148 Guyana 385,322 t compare
- 149 United Arab Emirates 357,113 t compare
- 150 El Salvador 330,948 t compare
- 152 Puerto Rico 281,944 t compare
- 153 Congo 272,820 t compare
- 153 Congo 272,820 t compare
More agriculture & rural data for Sierra Leone
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1983 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0005 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.4477 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 8.47 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2954 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 250 current US$ per person (2025)
- Rural population, annual growth rate 1 % change on previous year (2025)
Frequently asked questions
- What is fruit primary — production in Sierra Leone?
- Fruit primary — production in Sierra Leone was 292,087 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — production recorded in Sierra Leone?
- The highest recorded value was 292,087 t in 2024.
- What is the lowest fruit primary — production recorded in Sierra Leone?
- The lowest recorded value was 84,400 t in 1961.
- How does Sierra Leone rank for fruit primary — production?
- Sierra Leone ranks 151st out of 253 countries with data for 2024.
- Is fruit primary — production rising or falling in Sierra Leone?
- Over the last ten years it is up 11.4%. The long-run trend across the full record is rising.
- Where does this Sierra Leone data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.