Fruit Primary — Area harvested in Zimbabwe

Zimbabwe: Fruit Primary — Area harvested was 32,548 ha in 2024. ▲ Rising

Latest (2024)
32,548 ha
Change on year
up 0.5%
World rank
122nd
of 207 countries
All-time high
38,398 ha
in 2004
All-time low
13,850 ha
in 1961
Years of data
64
1961–2024

Fruit Primary — Area harvested in Zimbabwe, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for fruit primary — area harvested in Zimbabwe is 32,548 ha, measured in 2024.

Compared with earlier readings it is up 0.5% on the previous year and up 50.0% over ten years.

Over the whole period, fruit primary — area harvested in Zimbabwe peaked at 38,398 ha in 2004 and was at its lowest, 13,850 ha, in 1961.

That places Zimbabwe 122nd out of 207 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,393 ha 13,850 ha 17,110 ha 9
1970s 20,199 ha 17,670 ha 22,310 ha 10
1980s 26,399 ha 22,945 ha 32,113 ha 10
1990s 34,329 ha 31,350 ha 36,055 ha 10
2000s 34,521 ha 23,907 ha 38,398 ha 10
2010s 22,718 ha 21,318 ha 27,999 ha 10
2020s 31,703 ha 30,554 ha 32,548 ha 5

Countries ranked near Zimbabwe

  1. 119 Croatia 38,650 ha compare
  2. 120 Chad 37,481 ha compare
  3. 121 Albania 35,866 ha compare
  4. 123 United Kingdom of Great Britain and Northern Ireland 32,131 ha compare
  5. 124 Jamaica 30,533 ha compare
  6. 125 Zambia 29,096 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is fruit primary — area harvested in Zimbabwe?
Fruit primary — area harvested in Zimbabwe was 32,548 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Zimbabwe?
The highest recorded value was 38,398 ha in 2004.
What is the lowest fruit primary — area harvested recorded in Zimbabwe?
The lowest recorded value was 13,850 ha in 1961.
How does Zimbabwe rank for fruit primary — area harvested?
Zimbabwe ranks 122nd out of 207 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Zimbabwe?
Over the last ten years it is up 50.0%. The long-run trend across the full record is rising.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.