Fruit Primary — Area harvested in Chad
Chad: Fruit Primary — Area harvested was 37,481 ha in 2024. ▲ Rising
Fruit Primary — Area harvested in Chad, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Chad recorded 37,481 ha for fruit primary — area harvested in 2024.
Compared with earlier readings it is up 4.0% over ten years.
Over the whole period, fruit primary — area harvested in Chad peaked at 37,529 ha in 2020 and was at its lowest, 23,841 ha, in 1991.
That places Chad 108th out of 191 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 40 years of available data.
Fruit Primary — Area harvested in Chad, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 25,200 ha | — |
| 1986 | 25,200 ha | +0.0% |
| 1987 | 25,200 ha | +0.0% |
| 1988 | 25,200 ha | +0.0% |
| 1989 | 25,200 ha | +0.0% |
| 1990 | 25,693 ha | +2.0% |
| 1991 | 23,841 ha | -7.2% |
| 1992 | 24,327 ha | +2.0% |
| 1993 | 24,903 ha | +2.4% |
| 1994 | 25,541 ha | +2.6% |
| 1995 | 26,011 ha | +1.8% |
| 1996 | 26,551 ha | +2.1% |
| 1997 | 27,227 ha | +2.5% |
| 1998 | 27,031 ha | -0.7% |
| 1999 | 27,639 ha | +2.2% |
| 2000 | 28,036 ha | +1.4% |
| 2001 | 28,270 ha | +0.8% |
| 2002 | 28,792 ha | +1.8% |
| 2003 | 29,181 ha | +1.4% |
| 2004 | 29,844 ha | +2.3% |
| 2005 | 29,811 ha | -0.1% |
| 2006 | 31,054 ha | +4.2% |
| 2007 | 31,376 ha | +1.0% |
| 2008 | 32,545 ha | +3.7% |
| 2009 | 33,178 ha | +1.9% |
| 2010 | 34,379 ha | +3.6% |
| 2011 | 34,941 ha | +1.6% |
| 2012 | 36,400 ha | +4.2% |
| 2013 | 36,000 ha | -1.1% |
| 2014 | 36,052 ha | +0.1% |
| 2015 | 37,469 ha | +3.9% |
| 2016 | 36,919 ha | -1.5% |
| 2017 | 36,888 ha | -0.1% |
| 2018 | 37,296 ha | +1.1% |
| 2019 | 37,205 ha | -0.2% |
| 2020 | 37,529 ha | +0.9% |
| 2021 | 37,454 ha | -0.2% |
| 2022 | 37,447 ha | -0.0% |
| 2023 | 37,499 ha | +0.1% |
| 2024 | 37,481 ha | -0.0% |
Chad compared with similar countries
- Chad's 37,481 ha is below the median for low income countries, which is 127,290 ha, 29% of the median. (22 countries reporting)
- Chad's 37,481 ha is below the median for Sub-Saharan Africa, which is 61,574 ha, 61% of the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 25,200 ha | 25,200 ha | 25,200 ha | 5 |
| 1990s | 25,876 ha | 23,841 ha | 27,639 ha | 10 |
| 2000s | 30,209 ha | 28,036 ha | 33,178 ha | 10 |
| 2010s | 36,355 ha | 34,379 ha | 37,469 ha | 10 |
| 2020s | 37,482 ha | 37,447 ha | 37,529 ha | 5 |
Countries ranked near Chad
More agriculture & rural data for Chad
- Agriculture, forestry, and fishing, value added (current US$), annual 5.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3634 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 371.48 current US$ per person (2025)
- Rural population, annual growth rate 2.57 % change on previous year (2025)
- Rural population, per unit of GDP 0.0007 units per US$ of GDP (2025)
- Rural population, per capita 0.7243 units per person (2025)
- Share of GDP from agriculture 36.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 36.3% (2025)
- Agricultural raw materials exports 66.9% (1975)
- Agricultural raw materials imports 0.6% (1995)
Frequently asked questions
- What is fruit primary — area harvested in Chad?
- Fruit primary — area harvested in Chad was 37,481 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — area harvested recorded in Chad?
- The highest recorded value was 37,529 ha in 2020.
- What is the lowest fruit primary — area harvested recorded in Chad?
- The lowest recorded value was 23,841 ha in 1991.
- How does Chad rank for fruit primary — area harvested?
- Chad ranks 108th out of 191 countries with data for 2024.
- Is fruit primary — area harvested rising or falling in Chad?
- Over the last ten years it is up 4.0%. The long-run trend across the full record is rising.
- Where does this Chad data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.
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CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.