Chad vs Zimbabwe: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Chad
- Zimbabwe
How they compare
Chad currently reports 37,481 ha against 32,548 ha in Zimbabwe, a difference of 4,933 ha.
That makes Chad's figure about 1.2 times Zimbabwe's.
The two have swapped places 1 time across 40 shared years of data; in 1985 it was Zimbabwe ahead.
Chad ranks 120th and Zimbabwe ranks 122nd of 207 countries.
Across the 5 decades both report, Chad averaged higher in 2 and Zimbabwe in 3.
Head to head by decade
| Decade | Chad | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 25,200 ha | 28,201 ha | 3,001 ha | Zimbabwe |
| 1990s | 25,876 ha | 34,329 ha | 8,453 ha | Zimbabwe |
| 2000s | 30,209 ha | 34,521 ha | 4,312 ha | Zimbabwe |
| 2010s | 36,355 ha | 22,718 ha | 13,636 ha | Chad |
| 2020s | 37,482 ha | 31,703 ha | 5,779 ha | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Chad or Zimbabwe?
- Chad, at 37,481 ha against 32,548 ha in Zimbabwe as of 2024.
- What is the difference in fruit primary — area harvested between Chad and Zimbabwe?
- 4,933 ha, with Chad ahead.
- How many years of comparable data are there for Chad and Zimbabwe?
- 40 years are reported by both, from 1985 to 2024.
- How do Chad and Zimbabwe rank globally for fruit primary — area harvested?
- Chad ranks 120th and Zimbabwe ranks 122nd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.