Chad vs Zimbabwe: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Chad
- Zimbabwe
How they compare
Chad currently reports 37,481 ha against 32,548 ha in Zimbabwe, a difference of 4,933 ha.
That makes Chad's figure about 1.2 times Zimbabwe's.
The two have swapped places 1 time across 40 shared years of data; in 1985 it was Zimbabwe ahead.
Chad ranks 146th and Zimbabwe ranks 148th of 252 countries.
Across the 5 decades both report, Chad averaged higher in 2 and Zimbabwe in 3.
Head to head by decade
| Decade | Chad | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 25,200 ha | 28,201 ha | 3,001 ha | Zimbabwe |
| 1990s | 25,876 ha | 34,329 ha | 8,453 ha | Zimbabwe |
| 2000s | 30,209 ha | 34,521 ha | 4,312 ha | Zimbabwe |
| 2010s | 36,355 ha | 22,718 ha | 13,636 ha | Chad |
| 2020s | 37,482 ha | 31,703 ha | 5,779 ha | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Chad or Zimbabwe?
- Chad, at 37,481 ha against 32,548 ha in Zimbabwe as of 2024.
- What is the difference in fruit primary — area harvested between Chad and Zimbabwe?
- 4,933 ha, with Chad ahead.
- How many years of comparable data are there for Chad and Zimbabwe?
- 40 years are reported by both, from 1985 to 2024.
- How do Chad and Zimbabwe rank globally for fruit primary — area harvested?
- Chad ranks 146th and Zimbabwe ranks 148th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.