Fruit Primary — Area harvested in Sudan (former)
Sudan (former): Fruit Primary — Area harvested was 250,964 ha in 2011. ▲ Rising
Fruit Primary — Area harvested in Sudan (former), 1961–2011
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2011, fruit primary — area harvested in Sudan (former) stood at 250,964 ha. That is the highest value across all 51 years on record.
Compared with earlier readings it is up 1.3% on the previous year and up 64.6% over ten years.
Over the whole period, fruit primary — area harvested in Sudan (former) peaked at 250,964 ha in 2011 and was at its lowest, 61,580 ha, in 1961.
Sudan (former) ranks 51st of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 51 years of available data.
Fruit Primary — Area harvested in Sudan (former), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 61,580 ha | — |
| 1962 | 62,280 ha | +1.1% |
| 1963 | 62,920 ha | +1.0% |
| 1964 | 68,720 ha | +9.2% |
| 1965 | 70,220 ha | +2.2% |
| 1966 | 72,630 ha | +3.4% |
| 1967 | 74,770 ha | +2.9% |
| 1968 | 75,070 ha | +0.4% |
| 1969 | 78,070 ha | +4.0% |
| 1970 | 81,020 ha | +3.8% |
| 1971 | 84,305 ha | +4.1% |
| 1972 | 86,976 ha | +3.2% |
| 1973 | 91,667 ha | +5.4% |
| 1974 | 91,710 ha | +0.0% |
| 1975 | 88,610 ha | -3.4% |
| 1976 | 87,230 ha | -1.6% |
| 1977 | 86,590 ha | -0.7% |
| 1978 | 85,310 ha | -1.5% |
| 1979 | 87,630 ha | +2.7% |
| 1980 | 90,173 ha | +2.9% |
| 1981 | 91,165 ha | +1.1% |
| 1982 | 92,474 ha | +1.4% |
| 1983 | 93,560 ha | +1.2% |
| 1984 | 90,610 ha | -3.2% |
| 1985 | 94,380 ha | +4.2% |
| 1986 | 96,500 ha | +2.2% |
| 1987 | 99,730 ha | +3.3% |
| 1988 | 99,435 ha | -0.3% |
| 1989 | 103,375 ha | +4.0% |
| 1990 | 108,342 ha | +4.8% |
| 1991 | 110,040 ha | +1.6% |
| 1992 | 112,725 ha | +2.4% |
| 1993 | 109,555 ha | -2.8% |
| 1994 | 113,375 ha | +3.5% |
| 1995 | 115,057 ha | +1.5% |
| 1996 | 119,229 ha | +3.6% |
| 1997 | 119,661 ha | +0.4% |
| 1998 | 122,991 ha | +2.8% |
| 1999 | 133,790 ha | +8.8% |
| 2000 | 147,148 ha | +10.0% |
| 2001 | 152,502 ha | +3.6% |
| 2002 | 160,533 ha | +5.3% |
| 2003 | 186,781 ha | +16.4% |
| 2004 | 215,142 ha | +15.2% |
| 2005 | 211,492 ha | -1.7% |
| 2006 | 233,326 ha | +10.3% |
| 2007 | 222,016 ha | -4.8% |
| 2008 | 229,964 ha | +3.6% |
| 2009 | 242,636 ha | +5.5% |
| 2010 | 247,851 ha | +2.1% |
| 2011 | 250,964 ha | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 69,584 ha | 61,580 ha | 78,070 ha | 9 |
| 1970s | 87,105 ha | 81,020 ha | 91,710 ha | 10 |
| 1980s | 95,140 ha | 90,173 ha | 103,375 ha | 10 |
| 1990s | 116,476 ha | 108,342 ha | 133,790 ha | 10 |
| 2000s | 200,154 ha | 147,148 ha | 242,636 ha | 10 |
| 2010s | 249,408 ha | 247,851 ha | 250,964 ha | 2 |
Countries ranked near Sudan (former)
- 48 Portugal 260,600 ha compare
- 49 Madagascar 260,405 ha compare
- 50 Haiti 253,597 ha compare
- 52 Tajikistan 250,470 ha compare
- 53 Greece 238,890 ha compare
- 54 Papua New Guinea 233,012 ha compare
More agriculture & rural data for Sudan (former)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 6.67 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 0 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 0 % change on previous year (2011)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 6.67 % change on previous year (2011)
- Other fruits, n.e.c. — Yield, annual growth rate -0.7012 % change on previous year (2011)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 6.83 % change on previous year (2011)
- Other fruits, n.e.c. — Production, annual growth rate -0.6792 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -24.77 % change on previous year (2011)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.0212 % change on previous year (2011)
Frequently asked questions
- What is fruit primary — area harvested in Sudan (former)?
- Fruit primary — area harvested in Sudan (former) was 250,964 ha in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — area harvested recorded in Sudan (former)?
- The highest recorded value was 250,964 ha in 2011.
- What is the lowest fruit primary — area harvested recorded in Sudan (former)?
- The lowest recorded value was 61,580 ha in 1961.
- How does Sudan (former) rank for fruit primary — area harvested?
- Sudan (former) ranks 51st out of 191 countries with data for 2011.
- Is fruit primary — area harvested rising or falling in Sudan (former)?
- Over the last ten years it is up 64.6%. The long-run trend across the full record is rising.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.