Fruit Primary — Area harvested in Haiti

Haiti: Fruit Primary — Area harvested was 253,597 ha in 2024. ◆ Volatile

Latest (2024)
253,597 ha
Change on year
up 0.1%
World rank
58th
of 207 countries
All-time high
313,917 ha
in 2016
All-time low
55,200 ha
in 1961
Years of data
64
1961–2024

Fruit Primary — Area harvested in Haiti, 1961–2024

100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Haiti recorded 253,597 ha for fruit primary — area harvested in 2024.

Compared with earlier readings it is up 0.1% on the previous year and down 7.7% over ten years.

Over the whole period, fruit primary — area harvested in Haiti peaked at 313,917 ha in 2016 and was at its lowest, 55,200 ha, in 1961.

That places Haiti 58th out of 207 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 60,089 ha 55,200 ha 65,200 ha 9
1970s 70,840 ha 66,200 ha 82,702 ha 10
1980s 116,855 ha 77,220 ha 157,600 ha 10
1990s 145,116 ha 139,073 ha 157,492 ha 10
2000s 178,241 ha 159,715 ha 213,634 ha 10
2010s 267,066 ha 221,961 ha 313,917 ha 10
2020s 248,173 ha 243,727 ha 253,597 ha 5

Countries ranked near Haiti

  1. 55 Tunisia 261,726 ha compare
  2. 56 Portugal 260,600 ha compare
  3. 57 Madagascar 260,405 ha compare
  4. 59 Sudan (former) 250,964 ha compare
  5. 60 Tajikistan 250,470 ha compare
  6. 61 Democratic People's Republic of Korea 244,197 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is fruit primary — area harvested in Haiti?
Fruit primary — area harvested in Haiti was 253,597 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Haiti?
The highest recorded value was 313,917 ha in 2016.
What is the lowest fruit primary — area harvested recorded in Haiti?
The lowest recorded value was 55,200 ha in 1961.
How does Haiti rank for fruit primary — area harvested?
Haiti ranks 58th out of 207 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Haiti?
Over the last ten years it is down 7.7%. The long-run trend across the full record is volatile.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

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Fruit Primary — Area harvested in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/fruit-primary-area-harvested/haiti/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.