Fruit Primary — Area harvested in Portugal

Portugal: Fruit Primary — Area harvested was 260,600 ha in 2024. ▼ Falling

Latest (2024)
260,600 ha
Change on year
down 0.7%
World rank
48th
of 191 countries
All-time high
613,550 ha
in 1965
All-time low
257,120 ha
in 2018
Years of data
64
1961–2024

Fruit Primary — Area harvested in Portugal, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, fruit primary — area harvested in Portugal stood at 260,600 ha.

That represents a change of down 0.7% on the previous year and down 1.3% over ten years.

Over the whole period, fruit primary — area harvested in Portugal peaked at 613,550 ha in 1965 and was at its lowest, 257,120 ha, in 2018.

That places Portugal 48th out of 191 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Fruit Primary — Area harvested in Portugal, year by year

Annual values for Fruit Primary — Area harvested in Portugal, 1961 to 2024.
Year ha Change
1961 583,870 ha —
1962 597,070 ha +2.3%
1963 606,050 ha +1.5%
1964 610,190 ha +0.7%
1965 613,550 ha +0.6%
1966 517,089 ha -15.7%
1967 521,459 ha +0.8%
1968 516,169 ha -1.0%
1969 518,709 ha +0.5%
1970 523,215 ha +0.9%
1971 533,375 ha +1.9%
1972 539,235 ha +1.1%
1973 442,818 ha -17.9%
1974 446,642 ha +0.9%
1975 450,849 ha +0.9%
1976 454,499 ha +0.8%
1977 455,088 ha +0.1%
1978 470,761 ha +3.4%
1979 464,589 ha -1.3%
1980 436,017 ha -6.1%
1981 426,021 ha -2.3%
1982 424,953 ha -0.3%
1983 424,699 ha -0.1%
1984 424,745 ha +0.0%
1985 441,590 ha +4.0%
1986 454,542 ha +2.9%
1987 458,324 ha +0.8%
1988 459,608 ha +0.3%
1989 466,376 ha +1.5%
1990 478,812 ha +2.7%
1991 406,169 ha -15.2%
1992 398,693 ha -1.8%
1993 387,001 ha -2.9%
1994 377,122 ha -2.6%
1995 359,322 ha -4.7%
1996 352,782 ha -1.8%
1997 346,692 ha -1.7%
1998 338,781 ha -2.3%
1999 326,703 ha -3.6%
2000 325,572 ha -0.3%
2001 324,293 ha -0.4%
2002 320,082 ha -1.3%
2003 317,727 ha -0.7%
2004 309,600 ha -2.6%
2005 301,317 ha -2.7%
2006 291,325 ha -3.3%
2007 280,306 ha -3.8%
2008 270,979 ha -3.3%
2009 260,407 ha -3.9%
2010 259,169 ha -0.5%
2011 258,569 ha -0.2%
2012 259,488 ha +0.4%
2013 262,433 ha +1.1%
2014 263,910 ha +0.6%
2015 265,096 ha +0.4%
2016 260,917 ha -1.6%
2017 265,883 ha +1.9%
2018 257,120 ha -3.3%
2019 258,864 ha +0.7%
2020 259,598 ha +0.3%
2021 259,660 ha +0.0%
2022 259,670 ha +0.0%
2023 262,380 ha +1.0%
2024 260,600 ha -0.7%

Portugal compared with similar countries

  • Portugal's 260,600 ha is above the median for high income countries, which is 19,080 ha, 13.7× the median. (55 countries reporting)
  • Portugal's 260,600 ha is above the median for Europe & Central Asia, which is 61,611 ha, 4.2× the median. (42 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 564,906 ha 516,169 ha 613,550 ha 9
1970s 478,107 ha 442,818 ha 539,235 ha 10
1980s 441,688 ha 424,699 ha 466,376 ha 10
1990s 377,208 ha 326,703 ha 478,812 ha 10
2000s 300,161 ha 260,407 ha 325,572 ha 10
2010s 261,145 ha 257,120 ha 265,883 ha 10
2020s 260,382 ha 259,598 ha 262,380 ha 5

Countries ranked near Portugal

  1. 45 Burkina Faso 268,661 ha compare
  2. 46 Kenya 268,460 ha compare
  3. 47 Tunisia 261,726 ha compare
  4. 49 Madagascar 260,405 ha compare
  5. 50 Haiti 253,597 ha compare
  6. 51 Sudan (former) 250,964 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is fruit primary — area harvested in Portugal?
Fruit primary — area harvested in Portugal was 260,600 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Portugal?
The highest recorded value was 613,550 ha in 1965.
What is the lowest fruit primary — area harvested recorded in Portugal?
The lowest recorded value was 257,120 ha in 2018.
How does Portugal rank for fruit primary — area harvested?
Portugal ranks 48th out of 191 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Portugal?
Over the last ten years it is down 1.3%. The long-run trend across the full record is falling.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

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Fruit Primary — Area harvested in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/stat/fruit-primary-area-harvested/portugal/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.