Fruit Primary — Area harvested in Finland
Finland: Fruit Primary — Area harvested was 7,170 ha in 2024. ◆ Volatile
Fruit Primary — Area harvested in Finland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for fruit primary — area harvested in Finland is 7,170 ha, measured in 2024.
That represents a change of down 4.8% on the previous year and up 10.3% over ten years.
Over the whole period, fruit primary — area harvested in Finland peaked at 13,400 ha in 2018 and was at its lowest, 684 ha, in 1966.
That places Finland 146th out of 191 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Fruit Primary — Area harvested in Finland, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 715 ha | — |
| 1962 | 767 ha | +7.3% |
| 1963 | 721 ha | -6.0% |
| 1964 | 782 ha | +8.5% |
| 1965 | 720 ha | -7.9% |
| 1966 | 684 ha | -5.0% |
| 1967 | 695 ha | +1.6% |
| 1968 | 754 ha | +8.5% |
| 1969 | 779 ha | +3.3% |
| 1970 | 757 ha | -2.8% |
| 1971 | 1,004 ha | +32.6% |
| 1972 | 1,293 ha | +28.8% |
| 1973 | 1,969 ha | +52.3% |
| 1974 | 2,013 ha | +2.2% |
| 1975 | 1,983 ha | -1.5% |
| 1976 | 2,105 ha | +6.2% |
| 1977 | 2,057 ha | -2.3% |
| 1978 | 1,985 ha | -3.5% |
| 1979 | 1,954 ha | -1.6% |
| 1980 | 2,139 ha | +9.5% |
| 1981 | 3,216 ha | +50.4% |
| 1982 | 3,209 ha | -0.2% |
| 1983 | 3,400 ha | +6.0% |
| 1984 | 2,983 ha | -12.3% |
| 1985 | 4,173 ha | +39.9% |
| 1986 | 4,699 ha | +12.6% |
| 1987 | 4,770 ha | +1.5% |
| 1988 | 4,850 ha | +1.7% |
| 1989 | 5,333 ha | +10.0% |
| 1990 | 4,687 ha | -12.1% |
| 1991 | 4,463 ha | -4.8% |
| 1992 | 4,971 ha | +11.4% |
| 1993 | 4,909 ha | -1.2% |
| 1994 | 6,492 ha | +32.2% |
| 1995 | 6,817 ha | +5.0% |
| 1996 | 8,086 ha | +18.6% |
| 1997 | 8,239 ha | +1.9% |
| 1998 | 8,375 ha | +1.7% |
| 1999 | 8,452 ha | +0.9% |
| 2000 | 8,415 ha | -0.4% |
| 2001 | 8,174 ha | -2.9% |
| 2002 | 7,867 ha | -3.8% |
| 2003 | 7,530 ha | -4.3% |
| 2004 | 7,390 ha | -1.9% |
| 2005 | 7,447 ha | +0.8% |
| 2006 | 7,313 ha | -1.8% |
| 2007 | 7,197 ha | -1.6% |
| 2008 | 7,000 ha | -2.7% |
| 2009 | 6,910 ha | -1.3% |
| 2010 | 6,862 ha | -0.7% |
| 2011 | 6,774 ha | -1.3% |
| 2012 | 6,706 ha | -1.0% |
| 2013 | 6,666 ha | -0.6% |
| 2014 | 6,501 ha | -2.5% |
| 2015 | 6,542 ha | +0.6% |
| 2016 | 6,774 ha | +3.5% |
| 2017 | 7,095 ha | +4.7% |
| 2018 | 13,400 ha | +88.9% |
| 2019 | 7,090 ha | -47.1% |
| 2020 | 7,800 ha | +10.0% |
| 2021 | 6,520 ha | -16.4% |
| 2022 | 6,520 ha | +0.0% |
| 2023 | 7,530 ha | +15.5% |
| 2024 | 7,170 ha | -4.8% |
Finland compared with similar countries
- Finland's 7,170 ha is below the median for high income countries, which is 19,080 ha, 38% of the median. (55 countries reporting)
- Finland's 7,170 ha is below the median for Europe & Central Asia, which is 61,611 ha, 12% of the median. (42 countries reporting)
Biggest year-on-year movements
Years where Fruit Primary — Area harvested in Finland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | +88.9% | 7,095 ha | 13,400 ha |
| 1973 | +52.3% | 1,293 ha | 1,969 ha |
| 1981 | +50.4% | 2,139 ha | 3,216 ha |
| 2019 | -47.1% | 13,400 ha | 7,090 ha |
| 1985 | +39.9% | 2,983 ha | 4,173 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 735.22 ha | 684 ha | 782 ha | 9 |
| 1970s | 1,712 ha | 757 ha | 2,105 ha | 10 |
| 1980s | 3,877 ha | 2,139 ha | 5,333 ha | 10 |
| 1990s | 6,549 ha | 4,463 ha | 8,452 ha | 10 |
| 2000s | 7,524 ha | 6,910 ha | 8,415 ha | 10 |
| 2010s | 7,441 ha | 6,501 ha | 13,400 ha | 10 |
| 2020s | 7,108 ha | 6,520 ha | 7,800 ha | 5 |
Countries ranked near Finland
More agriculture & rural data for Finland
- Agriculture, forestry, and fishing, value added (current US$), annual 12.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0261 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,466 current US$ per person (2025)
- Rural population, annual growth rate -0.5476 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2548 units per person (2025)
- Share of GDP from agriculture 2.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.6% (2025)
- Agricultural raw materials exports 7.1% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is fruit primary — area harvested in Finland?
- Fruit primary — area harvested in Finland was 7,170 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — area harvested recorded in Finland?
- The highest recorded value was 13,400 ha in 2018.
- What is the lowest fruit primary — area harvested recorded in Finland?
- The lowest recorded value was 684 ha in 1966.
- How does Finland rank for fruit primary — area harvested?
- Finland ranks 146th out of 191 countries with data for 2024.
- Is fruit primary — area harvested rising or falling in Finland?
- Over the last ten years it is up 10.3%. The long-run trend across the full record is volatile.
- Where does this Finland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.