Fruit Primary — Area harvested in Denmark

Denmark: Fruit Primary — Area harvested was 4,530 ha in 2024. ◆ Volatile

Latest (2024)
4,530 ha
Change on year
up 13.5%
World rank
166th
of 207 countries
All-time high
9,688 ha
in 1992
All-time low
5 ha
in 1981
Years of data
64
1961–2024

Fruit Primary — Area harvested in Denmark, 1961–2024

02.0k4.0k6.0k8.0k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, fruit primary — area harvested in Denmark stood at 4,530 ha.

That represents a change of up 13.5% on the previous year and down 21.8% over ten years.

Over the whole period, fruit primary — area harvested in Denmark peaked at 9,688 ha in 1992 and was at its lowest, 5 ha, in 1981.

That places Denmark 166th out of 207 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 23.11 ha 18 ha 27 ha 9
1970s 13.6 ha 8 ha 23 ha 10
1980s 3,284 ha 5 ha 6,620 ha 10
1990s 8,055 ha 6,797 ha 9,688 ha 10
2000s 6,934 ha 6,189 ha 7,989 ha 10
2010s 5,672 ha 4,163 ha 7,901 ha 10
2020s 4,390 ha 3,990 ha 4,590 ha 5

Countries ranked near Denmark

  1. 163 Sao Tome and Principe 4,868 ha compare
  2. 164 New Caledonia 4,802 ha compare
  3. 165 Guadeloupe 4,762 ha compare
  4. 167 Lesotho 4,212 ha compare
  5. 168 Kuwait 4,091 ha compare
  6. 169 Sweden 3,880 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is fruit primary — area harvested in Denmark?
Fruit primary — area harvested in Denmark was 4,530 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Denmark?
The highest recorded value was 9,688 ha in 1992.
What is the lowest fruit primary — area harvested recorded in Denmark?
The lowest recorded value was 5 ha in 1981.
How does Denmark rank for fruit primary — area harvested?
Denmark ranks 166th out of 207 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Denmark?
Over the last ten years it is down 21.8%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.