Fruit Primary — Area harvested in New Caledonia

New Caledonia: Fruit Primary — Area harvested was 4,802 ha in 2024. ◆ Volatile

Latest (2024)
4,802 ha
Change on year
up 12.7%
World rank
164th
of 207 countries
All-time high
6,132 ha
in 2016
All-time low
1,099 ha
in 1991
Years of data
64
1961–2024

Fruit Primary — Area harvested in New Caledonia, 1961–2024

2.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

New Caledonia recorded 4,802 ha for fruit primary — area harvested in 2024.

That represents a change of up 12.7% on the previous year and up 268.0% over ten years.

Over the whole period, fruit primary — area harvested in New Caledonia peaked at 6,132 ha in 2016 and was at its lowest, 1,099 ha, in 1991.

That places New Caledonia 164th out of 207 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,661 ha 1,500 ha 1,770 ha 9
1970s 1,711 ha 1,620 ha 1,760 ha 10
1980s 2,436 ha 1,905 ha 2,965 ha 10
1990s 1,298 ha 1,099 ha 1,767 ha 10
2000s 1,676 ha 1,147 ha 1,997 ha 10
2010s 3,399 ha 1,267 ha 6,132 ha 10
2020s 4,720 ha 4,259 ha 5,227 ha 5

Countries ranked near New Caledonia

  1. 161 Tonga 5,397 ha compare
  2. 162 Fiji 5,165 ha compare
  3. 163 Sao Tome and Principe 4,868 ha compare
  4. 165 Guadeloupe 4,762 ha compare
  5. 166 Denmark 4,530 ha compare
  6. 167 Lesotho 4,212 ha compare

See the full ranking of 240 places →

More agriculture & rural data for New Caledonia

All data for New Caledonia →

Frequently asked questions

What is fruit primary — area harvested in New Caledonia?
Fruit primary — area harvested in New Caledonia was 4,802 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in New Caledonia?
The highest recorded value was 6,132 ha in 2016.
What is the lowest fruit primary — area harvested recorded in New Caledonia?
The lowest recorded value was 1,099 ha in 1991.
How does New Caledonia rank for fruit primary — area harvested?
New Caledonia ranks 164th out of 207 countries with data for 2024.
Is fruit primary — area harvested rising or falling in New Caledonia?
Over the last ten years it is up 268.0%. The long-run trend across the full record is volatile.
Where does this New Caledonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Fruit Primary — Area harvested in New Caledonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/fruit-primary-area-harvested/new-caledonia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/fruit-primary-area-harvested/new-caledonia/">Fruit Primary — Area harvested in New Caledonia</a> — Statizoid

About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.