Food production index in New Zealand
New Zealand: Food production index was 100.57 2014-2016 = 100 in 2022. ▲ Rising
Food production index in New Zealand, 1961–2022
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.
Analysis
In 2022, food production index in New Zealand stood at 100.57 2014-2016 = 100.
The figure is down 2.6% on the previous year and up 11.3% over ten years.
Over the whole period, food production index in New Zealand peaked at 103.53 2014-2016 = 100 in 2020 and was at its lowest, 34.96 2014-2016 = 100, in 1961.
New Zealand ranks 134th of 195 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 62 years of available data.
Food production index in New Zealand, year by year
| Year | 2014-2016 = 100 | Change |
|---|---|---|
| 1961 | 34.96 2014-2016 = 100 | — |
| 1962 | 36.7 2014-2016 = 100 | +5.0% |
| 1963 | 37.25 2014-2016 = 100 | +1.5% |
| 1964 | 38.58 2014-2016 = 100 | +3.6% |
| 1965 | 38.54 2014-2016 = 100 | -0.1% |
| 1966 | 39.56 2014-2016 = 100 | +2.6% |
| 1967 | 41.25 2014-2016 = 100 | +4.3% |
| 1968 | 43.93 2014-2016 = 100 | +6.5% |
| 1969 | 45.61 2014-2016 = 100 | +3.8% |
| 1970 | 44.71 2014-2016 = 100 | -2.0% |
| 1971 | 45.32 2014-2016 = 100 | +1.4% |
| 1972 | 47.06 2014-2016 = 100 | +3.8% |
| 1973 | 47.17 2014-2016 = 100 | +0.2% |
| 1974 | 43.14 2014-2016 = 100 | -8.5% |
| 1975 | 46.69 2014-2016 = 100 | +8.2% |
| 1976 | 51.93 2014-2016 = 100 | +11.2% |
| 1977 | 50.05 2014-2016 = 100 | -3.6% |
| 1978 | 49.13 2014-2016 = 100 | -1.8% |
| 1979 | 48.8 2014-2016 = 100 | -0.7% |
| 1980 | 50.55 2014-2016 = 100 | +3.6% |
| 1981 | 52.66 2014-2016 = 100 | +4.2% |
| 1982 | 53.58 2014-2016 = 100 | +1.7% |
| 1983 | 55.56 2014-2016 = 100 | +3.7% |
| 1984 | 55.81 2014-2016 = 100 | +0.4% |
| 1985 | 60.17 2014-2016 = 100 | +7.8% |
| 1986 | 57.72 2014-2016 = 100 | -4.1% |
| 1987 | 57.66 2014-2016 = 100 | -0.1% |
| 1988 | 59.18 2014-2016 = 100 | +2.6% |
| 1989 | 57.21 2014-2016 = 100 | -3.3% |
| 1990 | 55 2014-2016 = 100 | -3.9% |
| 1991 | 56.57 2014-2016 = 100 | +2.9% |
| 1992 | 60.16 2014-2016 = 100 | +6.3% |
| 1993 | 59.78 2014-2016 = 100 | -0.6% |
| 1994 | 64.52 2014-2016 = 100 | +7.9% |
| 1995 | 64.58 2014-2016 = 100 | +0.1% |
| 1996 | 67.07 2014-2016 = 100 | +3.9% |
| 1997 | 69.97 2014-2016 = 100 | +4.3% |
| 1998 | 71.38 2014-2016 = 100 | +2.0% |
| 1999 | 66.45 2014-2016 = 100 | -6.9% |
| 2000 | 72.53 2014-2016 = 100 | +9.1% |
| 2001 | 75.36 2014-2016 = 100 | +3.9% |
| 2002 | 75.58 2014-2016 = 100 | +0.3% |
| 2003 | 79.21 2014-2016 = 100 | +4.8% |
| 2004 | 83.13 2014-2016 = 100 | +4.9% |
| 2005 | 81.58 2014-2016 = 100 | -1.9% |
| 2006 | 82.27 2014-2016 = 100 | +0.8% |
| 2007 | 84.66 2014-2016 = 100 | +2.9% |
| 2008 | 84.84 2014-2016 = 100 | +0.2% |
| 2009 | 85.75 2014-2016 = 100 | +1.1% |
| 2010 | 85.97 2014-2016 = 100 | +0.3% |
| 2011 | 85.91 2014-2016 = 100 | -0.1% |
| 2012 | 90.36 2014-2016 = 100 | +5.2% |
| 2013 | 92.85 2014-2016 = 100 | +2.8% |
| 2014 | 98.86 2014-2016 = 100 | +6.5% |
| 2015 | 101.16 2014-2016 = 100 | +2.3% |
| 2016 | 99.99 2014-2016 = 100 | -1.2% |
| 2017 | 98.07 2014-2016 = 100 | -1.9% |
| 2018 | 102.01 2014-2016 = 100 | +4.0% |
| 2019 | 102.33 2014-2016 = 100 | +0.3% |
| 2020 | 103.53 2014-2016 = 100 | +1.2% |
| 2021 | 103.26 2014-2016 = 100 | -0.3% |
| 2022 | 100.57 2014-2016 = 100 | -2.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 39.6 2014-2016 = 100 | 34.96 2014-2016 = 100 | 45.61 2014-2016 = 100 | 9 |
| 1970s | 47.4 2014-2016 = 100 | 43.14 2014-2016 = 100 | 51.93 2014-2016 = 100 | 10 |
| 1980s | 56.01 2014-2016 = 100 | 50.55 2014-2016 = 100 | 60.17 2014-2016 = 100 | 10 |
| 1990s | 63.55 2014-2016 = 100 | 55 2014-2016 = 100 | 71.38 2014-2016 = 100 | 10 |
| 2000s | 80.49 2014-2016 = 100 | 72.53 2014-2016 = 100 | 85.75 2014-2016 = 100 | 10 |
| 2010s | 95.75 2014-2016 = 100 | 85.91 2014-2016 = 100 | 102.33 2014-2016 = 100 | 10 |
| 2020s | 102.45 2014-2016 = 100 | 100.57 2014-2016 = 100 | 103.53 2014-2016 = 100 | 3 |
Countries ranked near New Zealand
- 131 Dominica 100.85 2014-2016 = 100 compare
- 132 Bulgaria 100.74 2014-2016 = 100 compare
- 133 North Macedonia 100.68 2014-2016 = 100 compare
- 135 Montenegro 100.56 2014-2016 = 100 compare
- 136 Papua New Guinea 100.55 2014-2016 = 100 compare
- 137 Namibia 100.53 2014-2016 = 100 compare
More agriculture & rural data for New Zealand
- Agriculture, forestry, and fishing, value added (current US$), annual -10.07 % change on previous year (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 1,976 current US$ per person (2023)
- Rural population, annual growth rate 0.275 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.16 units per person (2025)
- Share of GDP from agriculture 4.0% (2023)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2023)
- Agricultural raw materials exports 9.3% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is food production index in New Zealand?
- Food production index in New Zealand was 100.57 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest food production index recorded in New Zealand?
- The highest recorded value was 103.53 2014-2016 = 100 in 2020.
- What is the lowest food production index recorded in New Zealand?
- The lowest recorded value was 34.96 2014-2016 = 100 in 1961.
- How does New Zealand rank for food production index?
- New Zealand ranks 134th out of 195 countries with data for 2022.
- Is food production index rising or falling in New Zealand?
- Over the last ten years it is up 11.3%. The long-run trend across the full record is rising.
- Where does this New Zealand data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.