Flax, raw or retted — Area harvested in Germany

Germany: Flax, raw or retted — Area harvested was 0 ha in 1990. ◆ Volatile

Latest (1990)
0 ha
World rank
24th
of 44 countries
All-time high
26,570 ha
in 1962
All-time low
0 ha
in 1980
Years of data
21
1961–1990

Flax, raw or retted — Area harvested in Germany, 1961–1990

010.0k20.0k30.0k1961197519901961: 25.7k ha1962: 26.6k ha1963: 17.8k ha1964: 12.1k ha1965: 14.4k ha1966: 16.1k ha1967: 15.1k ha1968: 10.8k ha1969: 10.4k ha1970: 10.6k ha1971: 11.2k ha1972: 9.0k ha1973: 3.8k ha1974: 2.2k ha1975: 2.0k ha1976: 1.4k ha1977: 559 ha1978: 472 ha1979: 286 ha1980: 0 ha1990: 0 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Germany recorded 0 ha for flax, raw or retted — area harvested in 1990. That is the lowest value across all 21 years on record.

Over the whole period, flax, raw or retted — area harvested in Germany peaked at 26,570 ha in 1962 and was at its lowest, 0 ha, in 1980.

That places Germany 24th out of 44 countries with data for 1990, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 16,547 ha 10,446 ha 26,570 ha 9
1970s 4,152 ha 286 ha 11,166 ha 10
1980s 0 ha 0 ha 0 ha 1
1990s 0 ha 0 ha 0 ha 1

Countries ranked near Germany

  1. 21 Yugoslav SFR 30 ha compare
  2. 22 Spain 20 ha compare
  3. 23 Türkiye 14 ha
  4. 24 Austria 0 ha compare
  5. 24 Bulgaria 0 ha compare
  6. 24 Croatia 0 ha
  7. 24 Cyprus 0 ha
  8. 24 Czechia 0 ha
  9. 24 Denmark 0 ha compare
  10. 24 Estonia 0 ha
  11. 24 Greece 0 ha compare
  12. 24 Hungary 0 ha compare
  13. 24 Japan 0 ha compare
  14. 24 Latvia 0 ha
  15. 24 Lithuania 0 ha
  16. 24 Luxembourg 0 ha
  17. 24 Malta 0 ha
  18. 24 New Zealand 0 ha compare
  19. 24 Portugal 0 ha compare
  20. 24 Republic of Korea 0 ha compare
  21. 24 Slovenia 0 ha
  22. 24 Sweden 0 ha compare
  23. 24 Australia and New Zealand 0 ha compare

See the full ranking of 60 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is flax, raw or retted — area harvested in Germany?
Flax, raw or retted — area harvested in Germany was 0 ha in 1990, according to Food and Agriculture Organization of the United Nations.
What is the highest flax, raw or retted — area harvested recorded in Germany?
The highest recorded value was 26,570 ha in 1962.
What is the lowest flax, raw or retted — area harvested recorded in Germany?
The lowest recorded value was 0 ha in 1980.
How does Germany rank for flax, raw or retted — area harvested?
Germany ranks 24th out of 44 countries with data for 1990.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Flax, raw or retted — Area harvested. Statizoid updates them automatically from the source API.

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Flax, raw or retted — Area harvested in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/flax-raw-or-retted-area-harvested/germany/

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About this data

Indicator
Flax, raw or retted — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,675 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.