Flax, raw or retted — Area harvested in Bulgaria

Bulgaria: Flax, raw or retted — Area harvested was 0 ha in 2022. ◆ Volatile

Latest (2022)
0 ha
Change on year
down 100.0%
World rank
23rd
of 43 countries
All-time high
12,305 ha
in 1968
All-time low
0 ha
in 2006
Years of data
62
1961–2022

Flax, raw or retted — Area harvested in Bulgaria, 1961–2022

02.5k5.0k7.5k10.0k12.5k196119912022

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Bulgaria recorded 0 ha for flax, raw or retted — area harvested in 2022. That is the lowest value across all 62 years on record.

Compared with earlier readings it is down 100.0% on the previous year and down 100.0% over ten years.

Over the whole period, flax, raw or retted — area harvested in Bulgaria peaked at 12,305 ha in 1968 and was at its lowest, 0 ha, in 2006.

That places Bulgaria 23rd out of 43 countries with data for 2022, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Flax, raw or retted — Area harvested in Bulgaria, year by year

Annual values for Flax, raw or retted — Area harvested in Bulgaria, 1961 to 2022.
Year ha Change
1961 7,640 ha —
1962 8,249 ha +8.0%
1963 8,385 ha +1.6%
1964 8,568 ha +2.2%
1965 8,902 ha +3.9%
1966 9,038 ha +1.5%
1967 11,237 ha +24.3%
1968 12,305 ha +9.5%
1969 9,775 ha -20.6%
1970 9,002 ha -7.9%
1971 9,197 ha +2.2%
1972 8,354 ha -9.2%
1973 7,017 ha -16.0%
1974 6,576 ha -6.3%
1975 5,878 ha -10.6%
1976 6,621 ha +12.6%
1977 4,353 ha -34.3%
1978 4,804 ha +10.4%
1979 4,526 ha -5.8%
1980 5,625 ha +24.3%
1981 6,236 ha +10.9%
1982 6,120 ha -1.9%
1983 5,618 ha -8.2%
1984 6,034 ha +7.4%
1985 5,853 ha -3.0%
1986 4,525 ha -22.7%
1987 3,864 ha -14.6%
1988 3,138 ha -18.8%
1989 2,165 ha -31.0%
1990 2,806 ha +29.6%
1991 2,007 ha -28.5%
1992 251 ha -87.5%
1993 1 ha -99.6%
1994 2 ha +100.0%
1995 346 ha +17200.0%
1996 49 ha -85.8%
1997 11 ha -77.6%
1998 58 ha +427.3%
1999 78 ha +34.5%
2000 96 ha +23.1%
2001 94 ha -2.1%
2002 145 ha +54.3%
2003 117 ha -19.3%
2004 125 ha +6.8%
2005 120 ha -4.0%
2006 0 ha -100.0%
2007 50 ha —
2008 38 ha -24.0%
2009 107 ha +181.6%
2010 42 ha -60.7%
2011 44 ha +4.8%
2012 37 ha -15.9%
2013 40 ha +8.1%
2014 32 ha -20.0%
2015 40 ha +25.0%
2016 41 ha +2.5%
2017 40 ha -2.4%
2018 0 ha -100.0%
2019 0 ha —
2020 0 ha —
2021 390 ha —
2022 0 ha -100.0%

Biggest year-on-year movements

Years where Flax, raw or retted — Area harvested in Bulgaria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +17200.0% 2 ha 346 ha
1998 +427.3% 11 ha 58 ha
2009 +181.6% 38 ha 107 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,344 ha 7,640 ha 12,305 ha 9
1970s 6,633 ha 4,353 ha 9,197 ha 10
1980s 4,918 ha 2,165 ha 6,236 ha 10
1990s 560.9 ha 1 ha 2,806 ha 10
2000s 89.2 ha 0 ha 145 ha 10
2010s 31.6 ha 0 ha 44 ha 10
2020s 130 ha 0 ha 390 ha 3

Countries ranked near Bulgaria

  1. 20 Slovakia 100 ha compare
  2. 21 Yugoslav SFR 30 ha compare
  3. 22 Spain 20 ha compare
  4. 23 Austria 0 ha compare
  5. 23 Croatia 0 ha compare
  6. 23 Cyprus 0 ha
  7. 23 Czechia 0 ha compare
  8. 23 Denmark 0 ha compare
  9. 23 Estonia 0 ha compare
  10. 23 Germany 0 ha compare
  11. 23 Greece 0 ha compare
  12. 23 Hungary 0 ha compare
  13. 23 Japan 0 ha compare
  14. 23 Latvia 0 ha compare
  15. 23 Lithuania 0 ha compare
  16. 23 Luxembourg 0 ha
  17. 23 Malta 0 ha
  18. 23 New Zealand 0 ha compare
  19. 23 Portugal 0 ha compare
  20. 23 Republic of Korea 0 ha compare
  21. 23 Slovenia 0 ha
  22. 23 Sweden 0 ha compare
  23. 23 Australia and New Zealand 0 ha compare

See the full ranking of 60 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is flax, raw or retted — area harvested in Bulgaria?
Flax, raw or retted — area harvested in Bulgaria was 0 ha in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest flax, raw or retted — area harvested recorded in Bulgaria?
The highest recorded value was 12,305 ha in 1968.
What is the lowest flax, raw or retted — area harvested recorded in Bulgaria?
The lowest recorded value was 0 ha in 2006.
How does Bulgaria rank for flax, raw or retted — area harvested?
Bulgaria ranks 23rd out of 43 countries with data for 2022.
Is flax, raw or retted — area harvested rising or falling in Bulgaria?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Flax, raw or retted — Area harvested. Statizoid updates them automatically from the source API.

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Flax, raw or retted — Area harvested in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/flax-raw-or-retted-area-harvested/bulgaria/

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About this data

Indicator
Flax, raw or retted — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
60 places, 2,675 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.