Figs — Yield in Greece
Greece: Figs — Yield was 6,159 kg/ha in 2024. ▼ Falling
Figs — Yield in Greece, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Greece recorded 6,159 kg/ha for figs — yield in 2024.
The figure is down 17.5% on the previous year and up 43.5% over ten years.
Over the whole period, figs — yield in Greece peaked at 11,897 kg/ha in 1981 and was at its lowest, 3,075 kg/ha, in 2008.
That places Greece 21st out of 51 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Figs — Yield in Greece, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,770 kg/ha | — |
| 1962 | 6,958 kg/ha | +2.8% |
| 1963 | 6,897 kg/ha | -0.9% |
| 1964 | 6,616 kg/ha | -4.1% |
| 1965 | 6,510 kg/ha | -1.6% |
| 1966 | 7,172 kg/ha | +10.2% |
| 1967 | 6,196 kg/ha | -13.6% |
| 1968 | 7,154 kg/ha | +15.5% |
| 1969 | 7,696 kg/ha | +7.6% |
| 1970 | 7,201 kg/ha | -6.4% |
| 1971 | 7,748 kg/ha | +7.6% |
| 1972 | 8,888 kg/ha | +14.7% |
| 1973 | 8,550 kg/ha | -3.8% |
| 1974 | 8,116 kg/ha | -5.1% |
| 1975 | 9,751 kg/ha | +20.2% |
| 1976 | 10,938 kg/ha | +12.2% |
| 1977 | 10,646 kg/ha | -2.7% |
| 1978 | 10,536 kg/ha | -1.0% |
| 1979 | 11,590 kg/ha | +10.0% |
| 1980 | 11,217 kg/ha | -3.2% |
| 1981 | 11,897 kg/ha | +6.1% |
| 1982 | 11,004 kg/ha | -7.5% |
| 1983 | 10,616 kg/ha | -3.5% |
| 1984 | 10,632 kg/ha | +0.1% |
| 1985 | 4,929 kg/ha | -53.6% |
| 1986 | 4,482 kg/ha | -9.1% |
| 1987 | 4,785 kg/ha | +6.8% |
| 1988 | 4,781 kg/ha | -0.1% |
| 1989 | 5,364 kg/ha | +12.2% |
| 1990 | 6,000 kg/ha | +11.9% |
| 1991 | 4,592 kg/ha | -23.5% |
| 1992 | 4,570 kg/ha | -0.5% |
| 1993 | 4,376 kg/ha | -4.2% |
| 1994 | 4,489 kg/ha | +2.6% |
| 1995 | 4,756 kg/ha | +6.0% |
| 1996 | 4,483 kg/ha | -5.7% |
| 1997 | 4,426 kg/ha | -1.3% |
| 1998 | 4,218 kg/ha | -4.7% |
| 1999 | 4,057 kg/ha | -3.8% |
| 2000 | 4,100 kg/ha | +1.1% |
| 2001 | 3,584 kg/ha | -12.6% |
| 2002 | 3,325 kg/ha | -7.2% |
| 2003 | 3,435 kg/ha | +3.3% |
| 2004 | 3,320 kg/ha | -3.3% |
| 2005 | 3,627 kg/ha | +9.2% |
| 2006 | 3,449 kg/ha | -4.9% |
| 2007 | 3,234 kg/ha | -6.2% |
| 2008 | 3,075 kg/ha | -4.9% |
| 2009 | 3,339 kg/ha | +8.6% |
| 2010 | 3,126 kg/ha | -6.4% |
| 2011 | 3,358 kg/ha | +7.4% |
| 2012 | 3,445 kg/ha | +2.6% |
| 2013 | 3,468 kg/ha | +0.7% |
| 2014 | 4,292 kg/ha | +23.8% |
| 2015 | 4,434 kg/ha | +3.3% |
| 2016 | 5,248 kg/ha | +18.4% |
| 2017 | 6,342 kg/ha | +20.8% |
| 2018 | 4,247 kg/ha | -33.0% |
| 2019 | 4,945 kg/ha | +16.4% |
| 2020 | 4,509 kg/ha | -8.8% |
| 2021 | 6,504 kg/ha | +44.2% |
| 2022 | 5,846 kg/ha | -10.1% |
| 2023 | 7,469 kg/ha | +27.8% |
| 2024 | 6,159 kg/ha | -17.5% |
Greece compared with similar countries
- Greece's 6,159 kg/ha is above the median for high income countries, which is 3,425 kg/ha, 1.8× the median. (17 countries reporting)
- Greece's 6,159 kg/ha is above the median for Europe & Central Asia, which is 6,069 kg/ha, 1.0× the median. (17 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,885 kg/ha | 6,196 kg/ha | 7,696 kg/ha | 9 |
| 1970s | 9,396 kg/ha | 7,201 kg/ha | 11,590 kg/ha | 10 |
| 1980s | 7,971 kg/ha | 4,482 kg/ha | 11,897 kg/ha | 10 |
| 1990s | 4,597 kg/ha | 4,057 kg/ha | 6,000 kg/ha | 10 |
| 2000s | 3,449 kg/ha | 3,075 kg/ha | 4,100 kg/ha | 10 |
| 2010s | 4,290 kg/ha | 3,126 kg/ha | 6,342 kg/ha | 10 |
| 2020s | 6,098 kg/ha | 4,509 kg/ha | 7,469 kg/ha | 5 |
Countries ranked near Greece
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is figs — yield in Greece?
- Figs — yield in Greece was 6,159 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest figs — yield recorded in Greece?
- The highest recorded value was 11,897 kg/ha in 1981.
- What is the lowest figs — yield recorded in Greece?
- The lowest recorded value was 3,075 kg/ha in 2008.
- How does Greece rank for figs — yield?
- Greece ranks 21st out of 51 countries with data for 2024.
- Is figs — yield rising or falling in Greece?
- Over the last ten years it is up 43.5%. The long-run trend across the full record is falling.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.