Figs — Area harvested in Asia
Asia: Figs — Area harvested was 108,749 ha in 2024. ▲ Rising
Figs — Area harvested in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, figs — area harvested in Asia stood at 108,749 ha.
That represents a change of up 2.7% on the previous year and down 14.5% over ten years.
Over the whole period, figs — area harvested in Asia peaked at 127,521 ha in 2013 and was at its lowest, 70,797 ha, in 1981.
The long-run direction has been consistently rising across the 64 years of available data.
Figs — Area harvested in Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 72,319 ha | — |
| 1962 | 82,275 ha | +13.8% |
| 1963 | 82,329 ha | +0.1% |
| 1964 | 82,178 ha | -0.2% |
| 1965 | 82,058 ha | -0.1% |
| 1966 | 85,989 ha | +4.8% |
| 1967 | 85,741 ha | -0.3% |
| 1968 | 73,503 ha | -14.3% |
| 1969 | 75,095 ha | +2.2% |
| 1970 | 75,351 ha | +0.3% |
| 1971 | 73,489 ha | -2.5% |
| 1972 | 74,014 ha | +0.7% |
| 1973 | 73,486 ha | -0.7% |
| 1974 | 73,708 ha | +0.3% |
| 1975 | 72,550 ha | -1.6% |
| 1976 | 74,683 ha | +2.9% |
| 1977 | 71,472 ha | -4.3% |
| 1978 | 71,410 ha | -0.1% |
| 1979 | 71,099 ha | -0.4% |
| 1980 | 71,567 ha | +0.7% |
| 1981 | 70,797 ha | -1.1% |
| 1982 | 75,680 ha | +6.9% |
| 1983 | 91,016 ha | +20.3% |
| 1984 | 92,048 ha | +1.1% |
| 1985 | 102,909 ha | +11.8% |
| 1986 | 106,895 ha | +3.9% |
| 1987 | 109,913 ha | +2.8% |
| 1988 | 113,370 ha | +3.1% |
| 1989 | 112,582 ha | -0.7% |
| 1990 | 116,315 ha | +3.3% |
| 1991 | 125,437 ha | +7.8% |
| 1992 | 123,833 ha | -1.3% |
| 1993 | 107,396 ha | -13.3% |
| 1994 | 110,584 ha | +3.0% |
| 1995 | 109,868 ha | -0.6% |
| 1996 | 112,466 ha | +2.4% |
| 1997 | 112,647 ha | +0.2% |
| 1998 | 119,232 ha | +5.8% |
| 1999 | 115,361 ha | -3.2% |
| 2000 | 95,411 ha | -17.3% |
| 2001 | 120,429 ha | +26.2% |
| 2002 | 119,318 ha | -0.9% |
| 2003 | 121,254 ha | +1.6% |
| 2004 | 121,213 ha | -0.0% |
| 2005 | 121,880 ha | +0.6% |
| 2006 | 112,215 ha | -7.9% |
| 2007 | 123,164 ha | +9.8% |
| 2008 | 114,390 ha | -7.1% |
| 2009 | 116,288 ha | +1.7% |
| 2010 | 121,804 ha | +4.7% |
| 2011 | 124,775 ha | +2.4% |
| 2012 | 124,996 ha | +0.2% |
| 2013 | 127,521 ha | +2.0% |
| 2014 | 127,222 ha | -0.2% |
| 2015 | 109,456 ha | -14.0% |
| 2016 | 95,159 ha | -13.1% |
| 2017 | 91,402 ha | -3.9% |
| 2018 | 102,082 ha | +11.7% |
| 2019 | 99,218 ha | -2.8% |
| 2020 | 94,170 ha | -5.1% |
| 2021 | 104,017 ha | +10.5% |
| 2022 | 105,661 ha | +1.6% |
| 2023 | 105,893 ha | +0.2% |
| 2024 | 108,749 ha | +2.7% |
Biggest year-on-year movements
Years where Figs — Area harvested in Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +26.2% | 95,411 ha | 120,429 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 80,165 ha | 72,319 ha | 85,989 ha | 9 |
| 1970s | 73,126 ha | 71,099 ha | 75,351 ha | 10 |
| 1980s | 94,678 ha | 70,797 ha | 113,370 ha | 10 |
| 1990s | 115,314 ha | 107,396 ha | 125,437 ha | 10 |
| 2000s | 116,556 ha | 95,411 ha | 123,164 ha | 10 |
| 2010s | 112,364 ha | 91,402 ha | 127,521 ha | 10 |
| 2020s | 103,698 ha | 94,170 ha | 108,749 ha | 5 |
Countries ranked near Asia
More agriculture & rural data for Asia
- Cattle fat, unrendered — Production, annual growth rate 2.86 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.17 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
Frequently asked questions
- What is figs — area harvested in Asia?
- Figs — area harvested in Asia was 108,749 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest figs — area harvested recorded in Asia?
- The highest recorded value was 127,521 ha in 2013.
- What is the lowest figs — area harvested recorded in Asia?
- The lowest recorded value was 70,797 ha in 1981.
- How does Asia rank for figs — area harvested?
- Asia ranks 1st out of 8 groups with data for 2024.
- Is figs — area harvested rising or falling in Asia?
- Over the last ten years it is down 14.5%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.