Figs — Area harvested in Algeria

Algeria: Figs — Area harvested was 37,431 ha in 2024. ▲ Rising

Latest (2024)
37,431 ha
Change on year
down 3.5%
World rank
2nd
of 68 countries
All-time high
63,000 ha
in 1975
All-time low
14,000 ha
in 1969
Years of data
64
1961–2024

Figs — Area harvested in Algeria, 1961–2024

10.0k20.0k30.0k40.0k50.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, figs — area harvested in Algeria stood at 37,431 ha.

Compared with earlier readings it is down 3.5% on the previous year and down 15.7% over ten years.

Over the whole period, figs — area harvested in Algeria peaked at 63,000 ha in 1975 and was at its lowest, 14,000 ha, in 1969.

That places Algeria 2nd out of 68 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Figs — Area harvested in Algeria, year by year

Annual values for Figs — Area harvested in Algeria, 1961 to 2024.
Year ha Change
1961 41,000 ha —
1962 39,000 ha -4.9%
1963 39,000 ha +0.0%
1964 39,000 ha +0.0%
1965 29,000 ha -25.6%
1966 31,000 ha +6.9%
1967 29,000 ha -6.5%
1968 29,000 ha +0.0%
1969 14,000 ha -51.7%
1970 33,000 ha +135.7%
1971 34,000 ha +3.0%
1972 41,000 ha +20.6%
1973 48,000 ha +17.1%
1974 50,000 ha +4.2%
1975 63,000 ha +26.0%
1976 53,000 ha -15.9%
1977 51,000 ha -3.8%
1978 46,000 ha -9.8%
1979 51,000 ha +10.9%
1980 46,000 ha -9.8%
1981 47,000 ha +2.2%
1982 19,000 ha -59.6%
1983 30,000 ha +57.9%
1984 18,000 ha -40.0%
1985 38,000 ha +111.1%
1986 38,000 ha +0.0%
1987 38,000 ha +0.0%
1988 36,000 ha -5.3%
1989 36,000 ha +0.0%
1990 44,700 ha +24.2%
1991 44,370 ha -0.7%
1992 41,200 ha -7.1%
1993 42,030 ha +2.0%
1994 41,900 ha -0.3%
1995 40,110 ha -4.3%
1996 36,760 ha -8.4%
1997 35,980 ha -2.1%
1998 35,390 ha -1.6%
1999 35,730 ha +1.0%
2000 36,000 ha +0.8%
2001 38,070 ha +5.8%
2002 39,830 ha +4.6%
2003 44,030 ha +10.5%
2004 45,920 ha +4.3%
2005 46,592 ha +1.5%
2006 49,180 ha +5.6%
2007 48,790 ha -0.8%
2008 47,273 ha -3.1%
2009 46,935 ha -0.7%
2010 46,921 ha -0.0%
2011 46,331 ha -1.3%
2012 45,125 ha -2.6%
2013 44,608 ha -1.1%
2014 44,395 ha -0.5%
2015 43,130 ha -2.8%
2016 42,764 ha -0.8%
2017 40,932 ha -4.3%
2018 39,356 ha -3.9%
2019 39,438 ha +0.2%
2020 39,026 ha -1.0%
2021 39,065 ha +0.1%
2022 38,878 ha -0.5%
2023 38,774 ha -0.3%
2024 37,431 ha -3.5%

Algeria compared with similar countries

  • Algeria's 37,431 ha is above the median for upper middle income countries, which is 693.5 ha, 54.0× the median. (18 countries reporting)
  • Algeria's 37,431 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 651 ha, 57.5× the median. (17 countries reporting)

Biggest year-on-year movements

Years where Figs — Area harvested in Algeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1970 +135.7% 14,000 ha 33,000 ha
1985 +111.1% 18,000 ha 38,000 ha
1982 -59.6% 47,000 ha 19,000 ha
1983 +57.9% 19,000 ha 30,000 ha
1969 -51.7% 29,000 ha 14,000 ha
1984 -40.0% 30,000 ha 18,000 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 32,222 ha 14,000 ha 41,000 ha 9
1970s 47,000 ha 33,000 ha 63,000 ha 10
1980s 34,600 ha 18,000 ha 47,000 ha 10
1990s 39,817 ha 35,390 ha 44,700 ha 10
2000s 44,262 ha 36,000 ha 49,180 ha 10
2010s 43,300 ha 39,356 ha 46,921 ha 10
2020s 38,635 ha 37,431 ha 39,065 ha 5

Countries ranked near Algeria

  1. 1 Morocco 68,421 ha compare
  2. 2 Türkiye 58,731 ha compare
  3. 3 Egypt 31,688 ha compare
  4. 3 Iran (Islamic Republic of) 12,312 ha compare
  5. 4 Tunisia 16,612 ha compare
  6. 5 Spain 16,180 ha compare
  7. 5 Syrian Arab Republic 9,273 ha compare

See the full ranking of 99 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is figs — area harvested in Algeria?
Figs — area harvested in Algeria was 37,431 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest figs — area harvested recorded in Algeria?
The highest recorded value was 63,000 ha in 1975.
What is the lowest figs — area harvested recorded in Algeria?
The lowest recorded value was 14,000 ha in 1969.
How does Algeria rank for figs — area harvested?
Algeria ranks 2nd out of 68 countries with data for 2024.
Is figs — area harvested rising or falling in Algeria?
Over the last ten years it is down 15.7%. The long-run trend across the full record is rising.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Area harvested. Statizoid updates them automatically from the source API.

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Figs — Area harvested in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/figs-area-harvested/algeria/

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About this data

Indicator
Figs — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,203 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.