Fats and oils — Vitamin A supply (retinol equivalents) — Value in Syrian Arab Republic

Syrian Arab Republic: Fats and oils — Vitamin A supply (retinol equivalents) — Value was 36 μg/cap/d in 2023. ▼ Falling

Latest (2023)
36 μg/cap/d
Change on year
down 14.3%
World rank
6th
of 13 countries
All-time high
83 μg/cap/d
in 2014
All-time low
36 μg/cap/d
in 2023
Years of data
14
2010–2023

Fats and oils — Vitamin A supply (retinol equivalents) — Value in Syrian Arab Republic, 2010–2023

0204060802010201620232010: 54 μg/cap/d2011: 77 μg/cap/d2012: 69 μg/cap/d2013: 62 μg/cap/d2014: 83 μg/cap/d2015: 78 μg/cap/d2016: 65 μg/cap/d2017: 61 μg/cap/d2018: 59 μg/cap/d2019: 49 μg/cap/d2020: 46 μg/cap/d2021: 44 μg/cap/d2022: 42 μg/cap/d2023: 36 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

In 2023, fats and oils — vitamin a supply (retinol equivalents) — value in Syrian Arab Republic stood at 36 μg/cap/d. That is the lowest value across all 14 years on record.

The figure is down 14.3% on the previous year and down 41.9% over ten years.

Over the whole period, fats and oils — vitamin a supply (retinol equivalents) — value in Syrian Arab Republic peaked at 83 μg/cap/d in 2014 and was at its lowest, 36 μg/cap/d, in 2023.

The long-run direction has been consistently falling across the 14 years of available data.

Fats and oils — Vitamin A supply (retinol equivalents) — Value in Syrian Arab Republic, year by year

Annual values for Fats and oils — Vitamin A supply (retinol equivalents) — Value in Syrian Arab Republic, 2010 to 2023.
Year μg/cap/d Change
2010 54 μg/cap/d
2011 77 μg/cap/d +42.6%
2012 69 μg/cap/d -10.4%
2013 62 μg/cap/d -10.1%
2014 83 μg/cap/d +33.9%
2015 78 μg/cap/d -6.0%
2016 65 μg/cap/d -16.7%
2017 61 μg/cap/d -6.2%
2018 59 μg/cap/d -3.3%
2019 49 μg/cap/d -16.9%
2020 46 μg/cap/d -6.1%
2021 44 μg/cap/d -4.3%
2022 42 μg/cap/d -4.5%
2023 36 μg/cap/d -14.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 65.7 μg/cap/d 49 μg/cap/d 83 μg/cap/d 10
2020s 42 μg/cap/d 36 μg/cap/d 46 μg/cap/d 4

Countries ranked near Syrian Arab Republic

  1. 3 Bolivia (Plurinational State of) 67 μg/cap/d compare
  2. 3 Côte d'Ivoire 6 μg/cap/d compare
  3. 3 Norway 337 μg/cap/d compare
  4. 4 Sweden 332 μg/cap/d compare
  5. 4 Venezuela (Bolivarian Republic of) 65 μg/cap/d compare
  6. 5 France 329 μg/cap/d compare
  7. 5 Iran (Islamic Republic of) 57 μg/cap/d compare
  8. 6 Austria 284 μg/cap/d compare
  9. 7 Finland 271 μg/cap/d compare
  10. 7 United Republic of Tanzania 24 μg/cap/d compare
  11. 8 Poland 253 μg/cap/d compare
  12. 8 Viet Nam 13 μg/cap/d compare
  13. 9 Estonia 250 μg/cap/d compare
  14. 9 Timor-Leste 9 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is fats and oils — vitamin a supply (retinol equivalents) — value in Syrian Arab Republic?
Fats and oils — vitamin a supply (retinol equivalents) — value in Syrian Arab Republic was 36 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fats and oils — vitamin a supply (retinol equivalents) — value recorded in Syrian Arab Republic?
The highest recorded value was 83 μg/cap/d in 2014.
What is the lowest fats and oils — vitamin a supply (retinol equivalents) — value recorded in Syrian Arab Republic?
The lowest recorded value was 36 μg/cap/d in 2023.
How does Syrian Arab Republic rank for fats and oils — vitamin a supply (retinol equivalents) — value?
Syrian Arab Republic ranks 6th out of 13 countries with data for 2023.
Is fats and oils — vitamin a supply (retinol equivalents) — value rising or falling in Syrian Arab Republic?
Over the last ten years it is down 41.9%. The long-run trend across the full record is falling.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fats and oils — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.

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Fats and oils — Vitamin A supply (retinol equivalents) — Value in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/fats-and-oils-vitamin-a-supply-retinol-equivalents-value/syrian-arab-republic-2/

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About this data

Indicator
Fats and oils — Vitamin A supply (retinol equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.