What is eggs primary — yield/carcass weight in Eastern Asia?

Eggs primary — yield/carcass weight in Eastern Asia was 10,955 g/An in 2024, according to Food and Agriculture Organization of the United Nations.

What is the highest eggs primary — yield/carcass weight recorded in Eastern Asia?

The highest recorded value was 13,486 g/An in 1993.

What is the lowest eggs primary — yield/carcass weight recorded in Eastern Asia?

The lowest recorded value was 5,359 g/An in 1962.

How does Eastern Asia rank for eggs primary — yield/carcass weight?

Eastern Asia ranks 18th out of 30 groups with data for 2024.

Is eggs primary — yield/carcass weight rising or falling in Eastern Asia?

Over the last ten years it is down 0.7%. The long-run trend across the full record is rising.

Where does this Eastern Asia data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Eggs Primary — Yield/Carcass Weight in Eastern Asia

Name: Eggs Primary — Yield/Carcass Weight in Eastern Asia
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Eastern Asia: Eggs Primary — Yield/Carcass Weight was 10,955 g/An in 2024. ▲ Rising

Latest (2024)

10,955 g/An

Change on year

up 0.1%

Rank

18th

of 30 groups

All-time high

13,486 g/An

in 1993

All-time low

5,359 g/An

in 1962

Years of data

1961–2024

Eggs Primary — Yield/Carcass Weight in Eastern Asia, 1961–2024

Source: Food and Agriculture Organization of the United Nations. Measured in g/An.

Analysis

In 2024, eggs primary — yield/carcass weight in Eastern Asia stood at 10,955 g/An.

Compared with earlier readings it is up 0.1% on the previous year and down 0.7% over ten years.

Over the whole period, eggs primary — yield/carcass weight in Eastern Asia peaked at 13,486 g/An in 1993 and was at its lowest, 5,359 g/An, in 1962.

Eastern Asia ranks 18th of 30 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Eggs Primary — Yield/Carcass Weight in Eastern Asia, year by year

Annual values for Eggs Primary — Yield/Carcass Weight in Eastern Asia, 1961 to 2024.
Year	g/An	Change
1961	5,422 g/An	—
1962	5,359 g/An	-1.2%
1963	5,641 g/An	+5.3%
1964	5,909 g/An	+4.8%
1965	6,015 g/An	+1.8%
1966	5,796 g/An	-3.6%
1967	5,926 g/An	+2.2%
1968	6,015 g/An	+1.5%
1969	6,178 g/An	+2.7%
1970	6,524 g/An	+5.6%
1971	6,403 g/An	-1.9%
1972	6,565 g/An	+2.5%
1973	6,674 g/An	+1.7%
1974	6,666 g/An	-0.1%
1975	6,836 g/An	+2.6%
1976	6,939 g/An	+1.5%
1977	7,038 g/An	+1.4%
1978	7,211 g/An	+2.5%
1979	7,314 g/An	+1.4%
1980	7,478 g/An	+2.2%
1981	7,877 g/An	+5.3%
1982	8,096 g/An	+2.8%
1983	8,111 g/An	+0.2%
1984	9,224 g/An	+13.7%
1985	9,775 g/An	+6.0%
1986	10,099 g/An	+3.3%
1987	10,447 g/An	+3.4%
1988	11,092 g/An	+6.2%
1989	11,275 g/An	+1.6%
1990	11,454 g/An	+1.6%
1991	12,483 g/An	+9.0%
1992	12,955 g/An	+3.8%
1993	13,486 g/An	+4.1%
1994	12,917 g/An	-4.2%
1995	12,931 g/An	+0.1%
1996	13,360 g/An	+3.3%
1997	12,258 g/An	-8.2%
1998	12,232 g/An	-0.2%
1999	12,162 g/An	-0.6%
2000	11,853 g/An	-2.5%
2001	11,849 g/An	-0.0%
2002	11,719 g/An	-1.1%
2003	12,009 g/An	+2.5%
2004	11,612 g/An	-3.3%
2005	11,407 g/An	-1.8%
2006	11,026 g/An	-3.3%
2007	11,110 g/An	+0.8%
2008	11,316 g/An	+1.9%
2009	11,249 g/An	-0.6%
2010	11,221 g/An	-0.2%
2011	11,316 g/An	+0.8%
2012	11,225 g/An	-0.8%
2013	11,166 g/An	-0.5%
2014	11,031 g/An	-1.2%
2015	10,966 g/An	-0.6%
2016	11,026 g/An	+0.5%
2017	11,039 g/An	+0.1%
2018	11,028 g/An	-0.1%
2019	10,992 g/An	-0.3%
2020	10,946 g/An	-0.4%
2021	10,964 g/An	+0.2%
2022	10,971 g/An	+0.1%
2023	10,948 g/An	-0.2%
2024	10,955 g/An	+0.1%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	5,807 g/An	5,359 g/An	6,178 g/An	9
1970s	6,817 g/An	6,403 g/An	7,314 g/An	10
1980s	9,347 g/An	7,478 g/An	11,275 g/An	10
1990s	12,624 g/An	11,454 g/An	13,486 g/An	10
2000s	11,515 g/An	11,026 g/An	12,009 g/An	10
2010s	11,101 g/An	10,966 g/An	11,316 g/An	10
2020s	10,957 g/An	10,946 g/An	10,971 g/An	5

Countries ranked near Eastern Asia

15 Belgium-Luxembourg 18,737 g/An compare
16 Argentina 18,666 g/An compare
17 Peru 18,310 g/An compare
18 Chile 18,295 g/An compare
19 Luxembourg 18,259 g/An compare
20 Switzerland 18,056 g/An compare
21 Morocco 17,885 g/An compare

See the full ranking of 280 places →

More agriculture & rural data for Eastern Asia

Meat of chickens, fresh or chilled (indigenous) — Gross Production 3.56 % change on previous year (2024)
Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.8253 % change on previous year (2024)
Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 0.939 % change on previous year (2024)
Onions and shallots, dry (excluding dehydrated) — Gross Production -0.3536 % change on previous year (2024)
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -4.12 % change on previous year (2024)
Meat of goat, fresh or chilled (indigenous) — Gross Production Value -3.75 % change on previous year (2024)
Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 2.08 % change on previous year (2024)
Non Food — Gross Production Value (constant 2014-2016 thousand I$) -1.45 % change on previous year (2024)
Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.8638 % change on previous year (2024)
Milk, Total — Gross Production Value (constant 2014-2016 thousand) -2.58 % change on previous year (2024)

All data for Eastern Asia →

Frequently asked questions

What is eggs primary — yield/carcass weight in Eastern Asia?: Eggs primary — yield/carcass weight in Eastern Asia was 10,955 g/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — yield/carcass weight recorded in Eastern Asia?: The highest recorded value was 13,486 g/An in 1993.
What is the lowest eggs primary — yield/carcass weight recorded in Eastern Asia?: The lowest recorded value was 5,359 g/An in 1962.
How does Eastern Asia rank for eggs primary — yield/carcass weight?: Eastern Asia ranks 18th out of 30 groups with data for 2024.
Is eggs primary — yield/carcass weight rising or falling in Eastern Asia?: Over the last ten years it is down 0.7%. The long-run trend across the full record is rising.
Where does this Eastern Asia data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Eggs Primary — Yield/Carcass Weight in Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/eggs-primary-yield-carcass-weight/eastern-asia/

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About this data

Indicator: Eggs Primary — Yield/Carcass Weight
Unit: g/An
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 280 places, 15,862 data points, 1961–2024
Last refreshed: 29 October 2026

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.