Eggs Primary — Production in Kazakhstan

Kazakhstan: Eggs Primary — Production was 250,943 t in 2024. ▲ Rising

Latest (2024)
250,943 t
Change on year
up 1.3%
World rank
41st
of 190 countries
All-time high
285,915 t
in 2017
All-time low
71,540 t
in 1996
Years of data
33
1992–2024

Eggs Primary — Production in Kazakhstan, 1992–2024

50.0k100.0k150.0k200.0k250.0k300.0k1992200820241992: 200.1k t1993: 184.4k t1994: 147.4k t1995: 103.2k t1996: 71.5k t1997: 71.7k t1998: 79.0k t1999: 84.7k t2000: 94.8k t2001: 104.1k t2002: 117.9k t2003: 127.5k t2004: 130.0k t2005: 140.6k t2006: 139.8k t2007: 149.2k t2008: 167.5k t2009: 185.3k t2010: 208.5k t2011: 208.5k t2012: 206.0k t2013: 218.3k t2014: 240.3k t2015: 265.4k t2016: 266.6k t2017: 285.9k t2018: 279.8k t2019: 248.2k t2020: 254.5k t2021: 243.1k t2022: 253.9k t2023: 247.7k t2024: 250.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Kazakhstan recorded 250,943 t for eggs primary — production in 2024.

The figure is up 1.3% on the previous year and up 4.4% over ten years.

Over the whole period, eggs primary — production in Kazakhstan peaked at 285,915 t in 2017 and was at its lowest, 71,540 t, in 1996.

That places Kazakhstan 41st out of 190 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Eggs Primary — Production in Kazakhstan, year by year

Annual values for Eggs Primary — Production in Kazakhstan, 1992 to 2024.
Year t Change
1992 200,050 t —
1993 184,450 t -7.8%
1994 147,400 t -20.1%
1995 103,250 t -30.0%
1996 71,540 t -30.7%
1997 71,720 t +0.3%
1998 78,986 t +10.1%
1999 84,665 t +7.2%
2000 94,750 t +11.9%
2001 104,060 t +9.8%
2002 117,860 t +13.3%
2003 127,459 t +8.1%
2004 130,047 t +2.0%
2005 140,570 t +8.1%
2006 139,813 t -0.5%
2007 149,240 t +6.7%
2008 167,505 t +12.2%
2009 185,339 t +10.6%
2010 208,510 t +12.5%
2011 208,500 t -0.0%
2012 206,020 t -1.2%
2013 218,280 t +6.0%
2014 240,335 t +10.1%
2015 265,420 t +10.4%
2016 266,565 t +0.4%
2017 285,915 t +7.3%
2018 279,811 t -2.1%
2019 248,233 t -11.3%
2020 254,523 t +2.5%
2021 243,140 t -4.5%
2022 253,893 t +4.4%
2023 247,681 t -2.4%
2024 250,943 t +1.3%

Kazakhstan compared with similar countries

  • Kazakhstan's 250,943 t is above the median for upper middle income countries, which is 70,317 t, 3.6× the median. (50 countries reporting)
  • Kazakhstan's 250,943 t is above the median for Europe & Central Asia, which is 80,000 t, 3.1× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 117,758 t 71,540 t 200,050 t 8
2000s 135,664 t 94,750 t 185,339 t 10
2010s 242,759 t 206,020 t 285,915 t 10
2020s 250,036 t 243,140 t 254,523 t 5

Countries ranked near Kazakhstan

  1. 38 Dominican Republic 287,067 t compare
  2. 39 Romania 278,203 t compare
  3. 40 Guatemala 263,635 t compare
  4. 42 Australia 245,291 t compare
  5. 43 Chile 229,969 t compare
  6. 44 Belgium-Luxembourg 225,850 t compare

See the full ranking of 239 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is eggs primary — production in Kazakhstan?
Eggs primary — production in Kazakhstan was 250,943 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Kazakhstan?
The highest recorded value was 285,915 t in 2017.
What is the lowest eggs primary — production recorded in Kazakhstan?
The lowest recorded value was 71,540 t in 1996.
How does Kazakhstan rank for eggs primary — production?
Kazakhstan ranks 41st out of 190 countries with data for 2024.
Is eggs primary — production rising or falling in Kazakhstan?
Over the last ten years it is up 4.4%. The long-run trend across the full record is rising.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

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Eggs Primary — Production in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/eggs-primary-production/kazakhstan/

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About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.