Eggs Primary — Production in Dominican Republic

Dominican Republic: Eggs Primary — Production was 287,067 t in 2024. ◆ Volatile

Latest (2024)
287,067 t
Change on year
up 13.0%
World rank
38th
of 190 countries
All-time high
287,067 t
in 2024
All-time low
12,500 t
in 1961
Years of data
64
1961–2024

Eggs Primary — Production in Dominican Republic, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Dominican Republic recorded 287,067 t for eggs primary — production in 2024. That is the highest value across all 64 years on record.

The figure is up 13.0% on the previous year and up 129.8% over ten years.

Over the whole period, eggs primary — production in Dominican Republic peaked at 287,067 t in 2024 and was at its lowest, 12,500 t, in 1961.

That places Dominican Republic 38th out of 190 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Eggs Primary — Production in Dominican Republic, year by year

Annual values for Eggs Primary — Production in Dominican Republic, 1961 to 2024.
Year t Change
1961 12,500 t —
1962 12,700 t +1.6%
1963 13,200 t +3.9%
1964 13,419 t +1.7%
1965 14,800 t +10.3%
1966 15,000 t +1.4%
1967 15,641 t +4.3%
1968 15,684 t +0.3%
1969 16,000 t +2.0%
1970 17,084 t +6.8%
1971 17,500 t +2.4%
1972 18,000 t +2.9%
1973 20,500 t +13.9%
1974 21,000 t +2.4%
1975 21,500 t +2.4%
1976 22,000 t +2.3%
1977 22,300 t +1.4%
1978 23,000 t +3.1%
1979 20,000 t -13.0%
1980 15,800 t -21.0%
1981 22,000 t +39.2%
1982 19,588 t -11.0%
1983 17,286 t -11.8%
1984 16,776 t -3.0%
1985 16,950 t +1.0%
1986 17,600 t +3.8%
1987 17,900 t +1.7%
1988 19,100 t +6.7%
1989 28,750 t +50.5%
1990 37,631 t +30.9%
1991 38,212 t +1.5%
1992 41,968 t +9.8%
1993 43,235 t +3.0%
1994 43,050 t -0.4%
1995 45,178 t +4.9%
1996 46,811 t +3.6%
1997 47,954 t +2.4%
1998 48,879 t +1.9%
1999 53,561 t +9.6%
2000 58,700 t +9.6%
2001 65,950 t +12.4%
2002 79,252 t +20.2%
2003 67,332 t -15.0%
2004 63,635 t -5.5%
2005 80,219 t +26.1%
2006 87,010 t +8.5%
2007 86,955 t -0.1%
2008 87,175 t +0.3%
2009 91,900 t +5.4%
2010 105,730 t +15.0%
2011 97,420 t -7.9%
2012 96,341 t -1.1%
2013 91,098 t -5.4%
2014 124,902 t +37.1%
2015 126,740 t +1.5%
2016 124,638 t -1.7%
2017 131,872 t +5.8%
2018 150,230 t +13.9%
2019 180,407 t +20.1%
2020 199,828 t +10.8%
2021 204,445 t +2.3%
2022 239,145 t +17.0%
2023 253,973 t +6.2%
2024 287,067 t +13.0%

Dominican Republic compared with similar countries

  • Dominican Republic's 287,067 t is above the median for upper middle income countries, which is 70,317 t, 4.1× the median. (50 countries reporting)
  • Dominican Republic's 287,067 t is above the median for Latin America & Caribbean, which is 40,202 t, 7.1× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Eggs Primary — Production in Dominican Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1989 +50.5% 19,100 t 28,750 t
1981 +39.2% 15,800 t 22,000 t
2014 +37.1% 91,098 t 124,902 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,327 t 12,500 t 16,000 t 9
1970s 20,288 t 17,084 t 23,000 t 10
1980s 19,175 t 15,800 t 28,750 t 10
1990s 44,648 t 37,631 t 53,561 t 10
2000s 76,813 t 58,700 t 91,900 t 10
2010s 122,938 t 91,098 t 180,407 t 10
2020s 236,892 t 199,828 t 287,067 t 5

Countries ranked near Dominican Republic

  1. 35 Algeria 311,000 t compare
  2. 36 Australia and New Zealand 310,214 t compare
  3. 37 Czechoslovakia 289,893 t compare
  4. 39 Romania 278,203 t compare
  5. 40 Guatemala 263,635 t compare
  6. 41 Kazakhstan 250,943 t compare

See the full ranking of 239 places →

More agriculture & rural data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is eggs primary — production in Dominican Republic?
Eggs primary — production in Dominican Republic was 287,067 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Dominican Republic?
The highest recorded value was 287,067 t in 2024.
What is the lowest eggs primary — production recorded in Dominican Republic?
The lowest recorded value was 12,500 t in 1961.
How does Dominican Republic rank for eggs primary — production?
Dominican Republic ranks 38th out of 190 countries with data for 2024.
Is eggs primary — production rising or falling in Dominican Republic?
Over the last ten years it is up 129.8%. The long-run trend across the full record is volatile.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Eggs Primary — Production in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 October 2026, from https://agriculture.statizoid.com/stat/eggs-primary-production/dominican-republic/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/eggs-primary-production/dominican-republic/">Eggs Primary — Production in Dominican Republic</a> — Statizoid

About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.