Eggs Primary — Production in Bhutan

Bhutan: Eggs Primary — Production was 4,025 t in 2024. ◆ Volatile

Latest (2024)
4,025 t
Change on year
up 14.6%
World rank
159th
of 206 countries
All-time high
6,938 t
in 2020
All-time low
100 t
in 1961
Years of data
64
1961–2024

Eggs Primary — Production in Bhutan, 1961–2024

02.0k4.0k6.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bhutan recorded 4,025 t for eggs primary — production in 2024.

Compared with earlier readings it is up 14.6% on the previous year and up 191.7% over ten years.

Over the whole period, eggs primary — production in Bhutan peaked at 6,938 t in 2020 and was at its lowest, 100 t, in 1961.

Bhutan ranks 159th of 206 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 110 t 100 t 116 t 9
1970s 134.2 t 120 t 154 t 10
1980s 234.36 t 155.6 t 300 t 10
1990s 361 t 320 t 440 t 10
2000s 307.4 t 226 t 649 t 10
2010s 3,074 t 1,107 t 5,797 t 10
2020s 4,797 t 3,514 t 6,938 t 5

Countries ranked near Bhutan

  1. 156 Suriname 4,629 t compare
  2. 157 Trinidad and Tobago 4,180 t compare
  3. 158 Chad 4,050 t compare
  4. 160 Namibia 3,910 t compare
  5. 161 Polynesia 3,771 t compare
  6. 162 Botswana 3,547 t compare

See the full ranking of 239 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is eggs primary — production in Bhutan?
Eggs primary — production in Bhutan was 4,025 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Bhutan?
The highest recorded value was 6,938 t in 2020.
What is the lowest eggs primary — production recorded in Bhutan?
The lowest recorded value was 100 t in 1961.
How does Bhutan rank for eggs primary — production?
Bhutan ranks 159th out of 206 countries with data for 2024.
Is eggs primary — production rising or falling in Bhutan?
Over the last ten years it is up 191.7%. The long-run trend across the full record is volatile.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.