Eggs Primary — Production in Suriname

Suriname: Eggs Primary — Production was 4,629 t in 2024. ▲ Rising

Latest (2024)
4,629 t
Change on year
up 4.5%
World rank
144th
of 190 countries
All-time high
5,386 t
in 2016
All-time low
790 t
in 1962
Years of data
64
1961–2024

Eggs Primary — Production in Suriname, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Suriname recorded 4,629 t for eggs primary — production in 2024.

That represents a change of up 4.5% on the previous year and up 74.9% over ten years.

Over the whole period, eggs primary — production in Suriname peaked at 5,386 t in 2016 and was at its lowest, 790 t, in 1962.

Suriname ranks 144th of 190 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Eggs Primary — Production in Suriname, year by year

Annual values for Eggs Primary — Production in Suriname, 1961 to 2024.
Year t Change
1961 820 t —
1962 790 t -3.7%
1963 790 t +0.0%
1964 820 t +3.8%
1965 1,115 t +36.0%
1966 1,076 t -3.5%
1967 1,149 t +6.8%
1968 1,815 t +58.0%
1969 1,900 t +4.7%
1970 2,170 t +14.2%
1971 2,085 t -3.9%
1972 2,100 t +0.7%
1973 2,170 t +3.3%
1974 2,405 t +10.8%
1975 3,000 t +24.7%
1976 3,200 t +6.7%
1977 3,100 t -3.1%
1978 2,250 t -27.4%
1979 2,625 t +16.7%
1980 2,640 t +0.6%
1981 2,650 t +0.4%
1982 2,650 t +0.0%
1983 2,650 t +0.0%
1984 2,500 t -5.7%
1985 3,060 t +22.4%
1986 2,220 t -27.5%
1987 3,165 t +42.6%
1988 3,200 t +1.1%
1989 3,000 t -6.2%
1990 3,050 t +1.7%
1991 3,050 t +0.0%
1992 3,046 t -0.1%
1993 3,200 t +5.0%
1994 3,500 t +9.4%
1995 4,000 t +14.3%
1996 3,000 t -25.0%
1997 4,770 t +59.0%
1998 3,250 t -31.9%
1999 2,800 t -13.8%
2000 3,000 t +7.1%
2001 2,500 t -16.7%
2002 2,500 t +0.0%
2003 2,500 t +0.0%
2004 2,500 t +0.0%
2005 2,700 t +8.0%
2006 1,732 t -35.9%
2007 2,214 t +27.9%
2008 1,810 t -18.2%
2009 2,339 t +29.2%
2010 2,298 t -1.8%
2011 1,616 t -29.7%
2012 2,721 t +68.4%
2013 2,820 t +3.6%
2014 2,647 t -6.1%
2015 3,601 t +36.0%
2016 5,386 t +49.6%
2017 4,631 t -14.0%
2018 3,671 t -20.7%
2019 4,584 t +24.9%
2020 3,824 t -16.6%
2021 4,992 t +30.6%
2022 4,467 t -10.5%
2023 4,427 t -0.9%
2024 4,629 t +4.5%

Suriname compared with similar countries

  • Suriname's 4,629 t is below the median for upper middle income countries, which is 70,317 t, 7% of the median. (50 countries reporting)
  • Suriname's 4,629 t is below the median for Latin America & Caribbean, which is 40,202 t, 12% of the median. (32 countries reporting)

Biggest year-on-year movements

Years where Eggs Primary — Production in Suriname changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +68.4% 1,616 t 2,721 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,142 t 790 t 1,900 t 9
1970s 2,510 t 2,085 t 3,200 t 10
1980s 2,774 t 2,220 t 3,200 t 10
1990s 3,367 t 2,800 t 4,770 t 10
2000s 2,379 t 1,732 t 3,000 t 10
2010s 3,398 t 1,616 t 5,386 t 10
2020s 4,468 t 3,824 t 4,992 t 5

Countries ranked near Suriname

  1. 141 Papua New Guinea 5,419 t compare
  2. 142 Haiti 5,219 t compare
  3. 143 Iceland 5,000 t compare
  4. 145 Trinidad and Tobago 4,180 t compare
  5. 146 Chad 4,050 t compare
  6. 147 Bhutan 4,025 t compare

See the full ranking of 239 places →

More agriculture & rural data for Suriname

All data for Suriname →

Frequently asked questions

What is eggs primary — production in Suriname?
Eggs primary — production in Suriname was 4,629 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggs primary — production recorded in Suriname?
The highest recorded value was 5,386 t in 2016.
What is the lowest eggs primary — production recorded in Suriname?
The lowest recorded value was 790 t in 1962.
How does Suriname rank for eggs primary — production?
Suriname ranks 144th out of 190 countries with data for 2024.
Is eggs primary — production rising or falling in Suriname?
Over the last ten years it is up 74.9%. The long-run trend across the full record is rising.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggs Primary — Production. Statizoid updates them automatically from the source API.

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Eggs Primary — Production in Suriname. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/eggs-primary-production/suriname/

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About this data

Indicator
Eggs Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,862 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.