Edible roots and tubers with high starch or inulin content, n.e.c. in Morocco
Morocco: Edible roots and tubers with high starch or inulin content, n.e.c. was 6,661 kg/ha in 2024. ▬ Flat
Edible roots and tubers with high starch or inulin content, n.e.c. in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for edible roots and tubers with high starch or inulin content, n.e.c. in Morocco is 6,661 kg/ha, measured in 2024.
Compared with earlier readings it is up 0.1% on the previous year and up 2.8% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Morocco peaked at 7,273 kg/ha in 1990 and was at its lowest, 6,453 kg/ha, in 2017.
Morocco ranks 51st of 74 countries on this measure, in the middle of the range.
Edible roots and tubers with high starch or inulin content, n.e.c. in Morocco, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,522 kg/ha | — |
| 1962 | 6,667 kg/ha | +2.2% |
| 1963 | 6,522 kg/ha | -2.2% |
| 1964 | 6,667 kg/ha | +2.2% |
| 1965 | 6,667 kg/ha | +0.0% |
| 1966 | 6,667 kg/ha | +0.0% |
| 1967 | 6,667 kg/ha | +0.0% |
| 1968 | 6,667 kg/ha | +0.0% |
| 1969 | 6,667 kg/ha | +0.0% |
| 1970 | 6,522 kg/ha | -2.2% |
| 1971 | 6,667 kg/ha | +2.2% |
| 1972 | 6,667 kg/ha | +0.0% |
| 1973 | 6,667 kg/ha | +0.0% |
| 1974 | 6,667 kg/ha | +0.0% |
| 1975 | 6,667 kg/ha | +0.0% |
| 1976 | 6,667 kg/ha | +0.0% |
| 1977 | 6,667 kg/ha | +0.0% |
| 1978 | 6,667 kg/ha | +0.0% |
| 1979 | 6,667 kg/ha | +0.0% |
| 1980 | 6,667 kg/ha | +0.0% |
| 1981 | 6,667 kg/ha | +0.0% |
| 1982 | 6,667 kg/ha | +0.0% |
| 1983 | 6,667 kg/ha | +0.0% |
| 1984 | 6,667 kg/ha | +0.0% |
| 1985 | 6,667 kg/ha | +0.0% |
| 1986 | 6,667 kg/ha | +0.0% |
| 1987 | 6,833 kg/ha | +2.5% |
| 1988 | 6,833 kg/ha | +0.0% |
| 1989 | 6,833 kg/ha | +0.0% |
| 1990 | 7,273 kg/ha | +6.4% |
| 1991 | 6,928 kg/ha | -4.7% |
| 1992 | 6,915 kg/ha | -0.2% |
| 1993 | 6,902 kg/ha | -0.2% |
| 1994 | 6,889 kg/ha | -0.2% |
| 1995 | 6,876 kg/ha | -0.2% |
| 1996 | 6,863 kg/ha | -0.2% |
| 1997 | 6,850 kg/ha | -0.2% |
| 1998 | 6,837 kg/ha | -0.2% |
| 1999 | 6,824 kg/ha | -0.2% |
| 2000 | 6,812 kg/ha | -0.2% |
| 2001 | 6,799 kg/ha | -0.2% |
| 2002 | 6,786 kg/ha | -0.2% |
| 2003 | 6,773 kg/ha | -0.2% |
| 2004 | 6,753 kg/ha | -0.3% |
| 2005 | 6,725 kg/ha | -0.4% |
| 2006 | 6,698 kg/ha | -0.4% |
| 2007 | 6,670 kg/ha | -0.4% |
| 2008 | 6,643 kg/ha | -0.4% |
| 2009 | 6,616 kg/ha | -0.4% |
| 2010 | 6,628 kg/ha | +0.2% |
| 2011 | 6,598 kg/ha | -0.5% |
| 2012 | 6,579 kg/ha | -0.3% |
| 2013 | 6,500 kg/ha | -1.2% |
| 2014 | 6,479 kg/ha | -0.3% |
| 2015 | 6,514 kg/ha | +0.5% |
| 2016 | 6,493 kg/ha | -0.3% |
| 2017 | 6,453 kg/ha | -0.6% |
| 2018 | 6,762 kg/ha | +4.8% |
| 2019 | 6,655 kg/ha | -1.6% |
| 2020 | 6,622 kg/ha | -0.5% |
| 2021 | 6,679 kg/ha | +0.9% |
| 2022 | 6,652 kg/ha | -0.4% |
| 2023 | 6,651 kg/ha | -0.0% |
| 2024 | 6,661 kg/ha | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,634 kg/ha | 6,522 kg/ha | 6,667 kg/ha | 9 |
| 1970s | 6,652 kg/ha | 6,522 kg/ha | 6,667 kg/ha | 10 |
| 1980s | 6,717 kg/ha | 6,667 kg/ha | 6,833 kg/ha | 10 |
| 1990s | 6,916 kg/ha | 6,824 kg/ha | 7,273 kg/ha | 10 |
| 2000s | 6,727 kg/ha | 6,616 kg/ha | 6,812 kg/ha | 10 |
| 2010s | 6,566 kg/ha | 6,453 kg/ha | 6,762 kg/ha | 10 |
| 2020s | 6,653 kg/ha | 6,622 kg/ha | 6,679 kg/ha | 5 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Morocco?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Morocco was 6,661 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Morocco?
- The highest recorded value was 7,273 kg/ha in 1990.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Morocco?
- The lowest recorded value was 6,453 kg/ha in 2017.
- How does Morocco rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Morocco ranks 51st out of 74 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Morocco?
- Over the last ten years it is up 2.8%. The long-run trend across the full record is flat.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.