Edible roots and tubers with high starch or inulin content, n.e.c. in Mexico
Mexico: Edible roots and tubers with high starch or inulin content, n.e.c. was 29,308 kg/ha in 2024. ▲ Rising
Edible roots and tubers with high starch or inulin content, n.e.c. in Mexico, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Mexico recorded 29,308 kg/ha for edible roots and tubers with high starch or inulin content, n.e.c. in 2024.
Compared with earlier readings it is up 6.5% on the previous year and up 14.2% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Mexico peaked at 30,365 kg/ha in 1998 and was at its lowest, 7,265 kg/ha, in 1968.
That places Mexico 3rd out of 74 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Edible roots and tubers with high starch or inulin content, n.e.c. in Mexico, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,458 kg/ha | — |
| 1962 | 7,432 kg/ha | -0.4% |
| 1963 | 7,854 kg/ha | +5.7% |
| 1964 | 8,622 kg/ha | +9.8% |
| 1965 | 7,512 kg/ha | -12.9% |
| 1966 | 7,908 kg/ha | +5.3% |
| 1967 | 7,683 kg/ha | -2.8% |
| 1968 | 7,265 kg/ha | -5.4% |
| 1969 | 7,618 kg/ha | +4.9% |
| 1970 | 7,822 kg/ha | +2.7% |
| 1971 | 10,034 kg/ha | +28.3% |
| 1972 | 12,170 kg/ha | +21.3% |
| 1973 | 9,807 kg/ha | -19.4% |
| 1974 | 14,159 kg/ha | +44.4% |
| 1975 | 11,661 kg/ha | -17.6% |
| 1976 | 11,510 kg/ha | -1.3% |
| 1977 | 15,267 kg/ha | +32.6% |
| 1978 | 21,940 kg/ha | +43.7% |
| 1979 | 11,659 kg/ha | -46.9% |
| 1980 | 21,244 kg/ha | +82.2% |
| 1981 | 25,448 kg/ha | +19.8% |
| 1982 | 24,851 kg/ha | -2.3% |
| 1983 | 28,010 kg/ha | +12.7% |
| 1984 | 26,775 kg/ha | -4.4% |
| 1985 | 25,280 kg/ha | -5.6% |
| 1986 | 26,886 kg/ha | +6.4% |
| 1987 | 25,060 kg/ha | -6.8% |
| 1988 | 23,382 kg/ha | -6.7% |
| 1989 | 24,650 kg/ha | +5.4% |
| 1990 | 25,683 kg/ha | +4.2% |
| 1991 | 27,045 kg/ha | +5.3% |
| 1992 | 28,618 kg/ha | +5.8% |
| 1993 | 28,770 kg/ha | +0.5% |
| 1994 | 28,675 kg/ha | -0.3% |
| 1995 | 29,854 kg/ha | +4.1% |
| 1996 | 27,790 kg/ha | -6.9% |
| 1997 | 25,036 kg/ha | -9.9% |
| 1998 | 30,365 kg/ha | +21.3% |
| 1999 | 27,475 kg/ha | -9.5% |
| 2000 | 28,360 kg/ha | +3.2% |
| 2001 | 27,638 kg/ha | -2.5% |
| 2002 | 27,387 kg/ha | -0.9% |
| 2003 | 27,025 kg/ha | -1.3% |
| 2004 | 26,262 kg/ha | -2.8% |
| 2005 | 27,684 kg/ha | +5.4% |
| 2006 | 30,241 kg/ha | +9.2% |
| 2007 | 29,814 kg/ha | -1.4% |
| 2008 | 27,118 kg/ha | -9.0% |
| 2009 | 28,262 kg/ha | +4.2% |
| 2010 | 27,413 kg/ha | -3.0% |
| 2011 | 26,684 kg/ha | -2.7% |
| 2012 | 26,007 kg/ha | -2.5% |
| 2013 | 26,194 kg/ha | +0.7% |
| 2014 | 25,656 kg/ha | -2.1% |
| 2015 | 27,006 kg/ha | +5.3% |
| 2016 | 29,993 kg/ha | +11.1% |
| 2017 | 29,667 kg/ha | -1.1% |
| 2018 | 30,230 kg/ha | +1.9% |
| 2019 | 27,809 kg/ha | -8.0% |
| 2020 | 28,351 kg/ha | +1.9% |
| 2021 | 28,458 kg/ha | +0.4% |
| 2022 | 29,721 kg/ha | +4.4% |
| 2023 | 27,531 kg/ha | -7.4% |
| 2024 | 29,308 kg/ha | +6.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,706 kg/ha | 7,265 kg/ha | 8,622 kg/ha | 9 |
| 1970s | 12,603 kg/ha | 7,822 kg/ha | 21,940 kg/ha | 10 |
| 1980s | 25,159 kg/ha | 21,244 kg/ha | 28,010 kg/ha | 10 |
| 1990s | 27,931 kg/ha | 25,036 kg/ha | 30,365 kg/ha | 10 |
| 2000s | 27,979 kg/ha | 26,262 kg/ha | 30,241 kg/ha | 10 |
| 2010s | 27,666 kg/ha | 25,656 kg/ha | 30,230 kg/ha | 10 |
| 2020s | 28,674 kg/ha | 27,531 kg/ha | 29,721 kg/ha | 5 |
Countries ranked near Mexico
- 1 Lao People's Democratic Republic 35,349 kg/ha compare
- 1 Pakistan 52,659 kg/ha compare
- 2 Malaysia 51,427 kg/ha compare
- 4 Cook Islands 24,667 kg/ha compare
- 4 Venezuela (Bolivarian Republic of) 14,286 kg/ha compare
- 5 Serbia 23,933 kg/ha compare
- 5 Melanesia 14,116 kg/ha compare
- 6 Palestine, State of 19,395 kg/ha compare
- 6 Micronesia 10,000 kg/ha compare
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Share of GDP from agriculture 3.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.9% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Mexico?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Mexico was 29,308 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Mexico?
- The highest recorded value was 30,365 kg/ha in 1998.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Mexico?
- The lowest recorded value was 7,265 kg/ha in 1968.
- How does Mexico rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Mexico ranks 3rd out of 74 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Mexico?
- Over the last ten years it is up 14.2%. The long-run trend across the full record is rising.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.