Edible roots and tubers with high starch or inulin content, n.e.c. in Malawi
Malawi: Edible roots and tubers with high starch or inulin content, n.e.c. was 66 1000 USD in 1990. ▲ Rising
Edible roots and tubers with high starch or inulin content, n.e.c. in Malawi, 1961–1990
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Malawi recorded 66 1000 USD for edible roots and tubers with high starch or inulin content, n.e.c. in 1990.
That represents a change of down 5.7% on the previous year and down 37.7% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Malawi peaked at 123 1000 USD in 1976 and was at its lowest, 53 1000 USD, in 1969.
That places Malawi 44th out of 49 countries with data for 1990, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 30 years of available data.
Edible roots and tubers with high starch or inulin content, n.e.c. in Malawi, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1961 | 70 1000 USD | — |
| 1962 | 70 1000 USD | +0.0% |
| 1963 | 70 1000 USD | +0.0% |
| 1964 | 70 1000 USD | +0.0% |
| 1965 | 70 1000 USD | +0.0% |
| 1966 | 70 1000 USD | +0.0% |
| 1967 | 70 1000 USD | +0.0% |
| 1968 | 70 1000 USD | +0.0% |
| 1969 | 53 1000 USD | -24.3% |
| 1970 | 53 1000 USD | +0.0% |
| 1971 | 53 1000 USD | +0.0% |
| 1972 | 53 1000 USD | +0.0% |
| 1973 | 88 1000 USD | +66.0% |
| 1974 | 88 1000 USD | +0.0% |
| 1975 | 106 1000 USD | +20.5% |
| 1976 | 123 1000 USD | +16.0% |
| 1977 | 106 1000 USD | -13.8% |
| 1978 | 106 1000 USD | +0.0% |
| 1979 | 106 1000 USD | +0.0% |
| 1980 | 106 1000 USD | +0.0% |
| 1981 | 106 1000 USD | +0.0% |
| 1982 | 106 1000 USD | +0.0% |
| 1983 | 70 1000 USD | -34.0% |
| 1984 | 88 1000 USD | +25.7% |
| 1985 | 70 1000 USD | -20.5% |
| 1986 | 88 1000 USD | +25.7% |
| 1987 | 70 1000 USD | -20.5% |
| 1988 | 70 1000 USD | +0.0% |
| 1989 | 70 1000 USD | +0.0% |
| 1990 | 66 1000 USD | -5.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 68.11 1000 USD | 53 1000 USD | 70 1000 USD | 9 |
| 1970s | 88.2 1000 USD | 53 1000 USD | 123 1000 USD | 10 |
| 1980s | 84.4 1000 USD | 70 1000 USD | 106 1000 USD | 10 |
| 1990s | 66 1000 USD | 66 1000 USD | 66 1000 USD | 1 |
Countries ranked near Malawi
More agriculture & rural data for Malawi
- Agriculture, forestry, and fishing, value added (current US$), annual 24.6 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3003 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 201.66 current US$ per person (2025)
- Rural population, annual growth rate 2.19 % change on previous year (2025)
- Rural population, per unit of GDP 0.0012 units per US$ of GDP (2025)
- Rural population, per capita 0.8241 units per person (2025)
- Share of GDP from agriculture 30.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 30.0% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Malawi?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Malawi was 66 1000 USD in 1990, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Malawi?
- The highest recorded value was 123 1000 USD in 1976.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Malawi?
- The lowest recorded value was 53 1000 USD in 1969.
- How does Malawi rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Malawi ranks 44th out of 49 countries with data for 1990.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Malawi?
- Over the last ten years it is down 37.7%. The long-run trend across the full record is rising.
- Where does this Malawi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.