Edible roots and tubers with high starch or inulin content, n.e.c. in Africa
Africa: Edible roots and tubers with high starch or inulin content, n.e.c. was 1.01 million 1000 USD in 2024. ▲ Rising
Edible roots and tubers with high starch or inulin content, n.e.c. in Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
In 2024, edible roots and tubers with high starch or inulin content, n.e.c. in Africa stood at 1.01 million 1000 USD.
The figure is up 0.1% on the previous year and down 4.2% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Africa peaked at 1.05 million 1000 USD in 2014 and was at its lowest, 77,381 1000 USD, in 1992.
That places Africa 3rd out of 22 groups with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Edible roots and tubers with high starch or inulin content, n.e.c. in Africa, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1961 | 389,558 1000 USD | — |
| 1962 | 396,284 1000 USD | +1.7% |
| 1963 | 396,915 1000 USD | +0.2% |
| 1964 | 398,458 1000 USD | +0.4% |
| 1965 | 399,416 1000 USD | +0.2% |
| 1966 | 399,895 1000 USD | +0.1% |
| 1967 | 400,781 1000 USD | +0.2% |
| 1968 | 444,800 1000 USD | +11.0% |
| 1969 | 401,697 1000 USD | -9.7% |
| 1970 | 402,062 1000 USD | +0.1% |
| 1971 | 358,447 1000 USD | -10.8% |
| 1972 | 402,693 1000 USD | +12.3% |
| 1973 | 359,933 1000 USD | -10.6% |
| 1974 | 360,801 1000 USD | +0.2% |
| 1975 | 317,929 1000 USD | -11.9% |
| 1976 | 318,006 1000 USD | +0.0% |
| 1977 | 493,446 1000 USD | +55.2% |
| 1978 | 405,034 1000 USD | -17.9% |
| 1979 | 488,385 1000 USD | +20.6% |
| 1980 | 488,817 1000 USD | +0.1% |
| 1981 | 402,128 1000 USD | -17.7% |
| 1982 | 403,402 1000 USD | +0.3% |
| 1983 | 492,023 1000 USD | +22.0% |
| 1984 | 406,670 1000 USD | -17.3% |
| 1985 | 451,695 1000 USD | +11.1% |
| 1986 | 479,299 1000 USD | +6.1% |
| 1987 | 497,916 1000 USD | +3.9% |
| 1988 | 499,750 1000 USD | +0.4% |
| 1989 | 510,395 1000 USD | +2.1% |
| 1990 | 531,588 1000 USD | +4.2% |
| 1991 | 78,140 1000 USD | -85.3% |
| 1992 | 77,381 1000 USD | -1.0% |
| 1993 | 226,952 1000 USD | +193.3% |
| 1994 | 235,461 1000 USD | +3.7% |
| 1995 | 237,328 1000 USD | +0.8% |
| 1996 | 238,080 1000 USD | +0.3% |
| 1997 | 246,561 1000 USD | +3.6% |
| 1998 | 796,381 1000 USD | +223.0% |
| 1999 | 816,532 1000 USD | +2.5% |
| 2000 | 817,185 1000 USD | +0.1% |
| 2001 | 831,433 1000 USD | +1.7% |
| 2002 | 846,112 1000 USD | +1.8% |
| 2003 | 869,854 1000 USD | +2.8% |
| 2004 | 886,364 1000 USD | +1.9% |
| 2005 | 927,092 1000 USD | +4.6% |
| 2006 | 903,983 1000 USD | -2.5% |
| 2007 | 891,772 1000 USD | -1.4% |
| 2008 | 882,066 1000 USD | -1.1% |
| 2009 | 873,064 1000 USD | -1.0% |
| 2010 | 751,579 1000 USD | -13.9% |
| 2011 | 753,950 1000 USD | +0.3% |
| 2012 | 814,430 1000 USD | +8.0% |
| 2013 | 845,017 1000 USD | +3.8% |
| 2014 | 1.05 million 1000 USD | +24.8% |
| 2015 | 978,174 1000 USD | -7.3% |
| 2016 | 951,475 1000 USD | -2.7% |
| 2017 | 1.00 million 1000 USD | +5.2% |
| 2018 | 998,989 1000 USD | -0.2% |
| 2019 | 1.00 million 1000 USD | +0.6% |
| 2020 | 1.01 million 1000 USD | +0.4% |
| 2021 | 1.02 million 1000 USD | +1.3% |
| 2022 | 1.01 million 1000 USD | -1.3% |
| 2023 | 1.01 million 1000 USD | +0.2% |
| 2024 | 1.01 million 1000 USD | +0.1% |
Biggest year-on-year movements
Years where Edible roots and tubers with high starch or inulin content, n.e.c. in Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | +223.0% | 246,561 1000 USD | 796,381 1000 USD |
| 1993 | +193.3% | 77,381 1000 USD | 226,952 1000 USD |
| 1991 | -85.3% | 531,588 1000 USD | 78,140 1000 USD |
| 1977 | +55.2% | 318,006 1000 USD | 493,446 1000 USD |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 403,089 1000 USD | 389,558 1000 USD | 444,800 1000 USD | 9 |
| 1970s | 390,674 1000 USD | 317,929 1000 USD | 493,446 1000 USD | 10 |
| 1980s | 463,210 1000 USD | 402,128 1000 USD | 510,395 1000 USD | 10 |
| 1990s | 348,440 1000 USD | 77,381 1000 USD | 816,532 1000 USD | 10 |
| 2000s | 872,892 1000 USD | 817,185 1000 USD | 927,092 1000 USD | 10 |
| 2010s | 915,392 1000 USD | 751,579 1000 USD | 1.05 million 1000 USD | 10 |
| 2020s | 1.01 million 1000 USD | 1.01 million 1000 USD | 1.02 million 1000 USD | 5 |
Countries ranked near Africa
- 1 Guinea-Bissau 766,570 1000 USD compare
- 1 Venezuela (Bolivarian Republic of) 1.07 million 1000 USD compare
- 2 Pakistan 226,419 1000 USD compare
- 3 Japan 151,883 1000 USD compare
- 4 Colombia 96,788 1000 USD compare
- 5 Eritrea 93,675 1000 USD compare
- 6 Peru 79,581 1000 USD compare
- 6 Melanesia 20,945 1000 USD compare
More agriculture & rural data for Africa
- Roots and Tubers, Total — Yield, annual growth rate -0.422 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 3.96 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.6343 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 2.99 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 2.33 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 2.37 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.5254 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 2.31 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -1.55 % change on previous year (2024)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Africa?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Africa was 1.01 million 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Africa?
- The highest recorded value was 1.05 million 1000 USD in 2014.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Africa?
- The lowest recorded value was 77,381 1000 USD in 1992.
- How does Africa rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Africa ranks 3rd out of 22 groups with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Africa?
- Over the last ten years it is down 4.2%. The long-run trend across the full record is rising.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Gross Production Value (constant 2014-2016 thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.